title: Georgia Mint Julep
garnish: Mint sprigs bouquet
recipe: ADD first 5 ingredients to glass and two-thirds fill with crushed ice. CHURN (stir) with bar spoon and then FILL glass with more crushed ice. TOP with soda, briefly stir and serve.
ingredients: [['12 fresh', 'Mint leaves'], ['6 cl', 'Bourbon whiskey'], ['3 cl', 'Peachtree peach schnapps'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters'], ['1.5 cl', 'Thomas Henry Soda Water']]