title: Grapparita
garnish: Lemon zest twist (expressed & discarded) & lime wedge on rim
recipe: SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.
ingredients: [['5 cl', 'Bepi Tosolini Grappa di Moscato'], ['2.5 cl', 'Pallini Limoncello liqueur'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['0.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 cl', 'Pasteurised egg white']]