title: Latin Quarter
garnish: Preserved cherry dipped in pop rock sugar
recipe: SHAKE all ingredients with ice and fine strain into chilled glass.
ingredients: [['3.5 cl', 'Bacardi Carta Blanca light rum'], ['3.5 cl', 'Havana Club 3 Year Old rum'], ['0.5 cl', 'Pedro Ximénez sherry'], ['3.5 cl', 'Cola sugar syrup'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['1 dash', 'Pasteurised egg white']]