title: Coco Geisha
garnish: Coconut meat
recipe: STIR all ingredients with ice and strain into chilled glass.
ingredients: [['4.5 cl', 'Japanese single malt whisky'], ['2.25 cl', 'Sake'], ['2.25 cl', 'Coconut water'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Orange Bitters by Angostura']]