title: Passion Fruit Daiquiri
garnish: Float half passion fruit
recipe: Cut passion fruits in half and scoop out flesh into shaker (saving one half for garnish). Add other ingredients, SHAKE with ice and fine strain into chilled glass.
ingredients: [['1 1⁄2 fresh', 'Passion fruit'], ['6 cl', 'Havana Club 3 Year Old rum'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]