title: Sorrel Rum Punch
garnish: Lime wedge
recipe: SHAKE all ingredients with ice and strain into glass filled with crushed ice. Serve with straws.
ingredients: [['4.5 cl', 'White overproof rum'], ['6 cl', 'Sorrelade'], ['1.5 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]