title: Alamagoozlum Cocktail
garnish: Pineapple wedge on rim
recipe: SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.
ingredients: [['2 cl', 'Rutte Old Simon Genever'], ['1.5 cl', 'Jamaican aged blended rum'], ['1.5 cl', 'Yellow Chartreuse liqueur'], ['0.5 cl', 'Orange Curaçao liqueur'], ['0.5 cl', 'Angostura Aromatic Bitters'], ['1 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 cl', 'Chilled water'], ['1.5 cl', 'Pasteurised egg white']]