title: Fallen Angel
garnish: Mint leaf or float tip of mint sprig
recipe: SHAKE all ingredients with ice and fine strain into chilled glass.
ingredients: [['5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['0.25 cl', 'Giffard Peppermint Pastille crème de menthe'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters'], ['2 drop', "Difford's Saline Solution (or ½ pinch salt)"]]