title: Lavender Honey Sour
garnish: Dried lavender
recipe: STIR honey with whiskey in base of shaker to dissolve honey. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
ingredients: [['4.5 cl', 'Irish whiskey'], ['2 spoon', 'Honey'], ['1.5 cl', 'Bénédictine D.O.M.'], ['3 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Pasteurised egg white'], ['3 dash', "Peychaud's or other Creole-style bitters"]]