title: Fandango
garnish: Mint leaf or mint sprig pegged to rim
recipe: STIR all ingredients with ice and strain into chilled glass.
ingredients: [['2.25 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Ketel One Vodka'], ['2.25 cl', 'Yellow Chartreuse liqueur'], ['0.75 cl', 'Chilled water (omit if using wet ice)']]