title: Ponche de Algarrobina
garnish: Dust with cinnamon powder
recipe: BLEND all ingredients with 12oz scoop crushed ice. Serve with straws.
ingredients: [['6 cl', 'BarSol Mosto Verde Italia Pisco'], ['1 fresh', 'Egg yolk'], ['3 cl', 'Condensed milk'], ['1 spoon', 'Algarrobo extract (or malt extract from health food shops)']]