title: Pruneaux
garnish: Prunes
recipe: SHAKE all ingredients with ice and fine strain into chilled glass.
ingredients: [['4.5 cl', 'Rutte Dry Gin'], ['3 cl', 'Amontillado sherry'], ['1.5 cl', 'Pedro Ximénez sherry'], ['2.25 cl', 'Orange juice (freshly squeezed)'], ['2.25 cl', 'Prune syrup (from tinned fruit)']]