title: The Cab
garnish: Mint leaf
recipe: SHAKE first 5 ingredients with ice and fine strain into chilled glass. TOP champagne.
ingredients: [['5 cl', 'Rémy Martin 1738 Cognac'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['8 fresh', 'Mint leaves'], ['2 dash', 'Angostura Aromatic Bitters'], ['5 cl', 'Brut Champagne']]