title: Banana Split
garnish: Lightly dust surface of drink with chocolate powder & banana chunk on rim
recipe: STIR first 5 ingredients with ice and strain into chilled glass. Shake a sealed container of cream and carefully POUR over the back of a spoon to form a small white spot floating in the centre of the drink.
ingredients: [['4.5 cl', 'Rémy Martin 1738 Cognac'], ['2.25 cl', 'Giffard Banane du Brésil liqueur'], ['2 drop', "Bob's Vanilla bitters"], ['2 drop', "Bob's Chocolate bitters"], ['2.25 cl', 'Banana tea'], ['0.5 cl', 'Single cream / half-and-half']]