title: Chartreuse Swizzle
garnish: Pineapple wedge, Luxardo Maraschino cherry & dusting of freshly grated nutmeg
recipe: POUR ingredients into chilled glass and two-thirds fill with crushed ice. SWIZZLE with a swizzle stick (or churn with a barspoon). Add more crushed ice to fill and SWIZZLE some more. Serve with straws.
ingredients: [['4.5 cl', 'Green Chartreuse liqueur'], ['1.5 cl', "Difford's Falernum liqueur"], ['4.5 cl', 'Pineapple juice (fresh pressed)'], ['2.25 cl', 'Lime juice (freshly squeezed)']]