title: Saigon Sling
garnish: Pineapple wedge & Luxardo Maraschino cherry
recipe: SHAKE first seven ingredients with ice and fine strain into ice-filled glass. TOP with ginger ale.
ingredients: [['4.5 cl', 'Rutte Dry Gin'], ['2.25 cl', 'Ginger & lemongrass cordial'], ['1.5 cl', 'Honey liqueur (spiced)'], ['0.75 cl', 'Passoã liqueur'], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['3 cl', 'Pineapple juice (fresh pressed)'], ['2 dash', "Peychaud's or other Creole-style bitters"], ['Top up with', 'Thomas Henry Ginger Ale']]