title: Swizzles Cocktail
garnish: Crown with few dashes Angostura bitters on drinks ice peak, plus juniper berries
recipe: POUR all ingredients into chilled glass and two-thirds fill with crushed ice. SWIZZLE with a swizzle stick (or churn with a barspoon). Add more crushed ice to fill and SWIZZLE some more. Serve with straws.
ingredients: [['6 cl', 'Rutte Dry Gin'], ['3 cl', 'Lime juice (freshly squeezed)'], ['2 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters']]