title: The Lady Wears Red
garnish: Champagne foam
recipe: SHAKE all ingredients with ice and fine strain into chilled glass. FLOAT champagne foam made by macerating orange zests in champagne overnight, adding gelatin and charging with N2O siphon.
ingredients: [['4.5 cl', 'Bacardi Carta Blanca light rum'], ['1.5 cl', 'Bittersweet orange-red aperitivo'], ['0.75 cl', 'Grand Marnier or other cognac orange liqueur'], ['0.75 cl', 'De Kuyper Triple Sec (40%)'], ['0.5 cl', 'Fino sherry'], ['0.5 cl', 'Martini Extra Dry vermouth'], ['0.5 cl', "Difford's Falernum liqueur"], ['2.25 cl', 'Lime juice (freshly squeezed)'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', "Bob's Grapefruit Bitters"], ['1 dash', 'Orange Bitters by Angostura']]