title: Kopstoot
recipe: POUR genever into shot glass and beer into beer glass. To enjoy, simply sip a shot of ice-cold genever from a small, tulip-shaped glass, then follow with a sip of beer.
ingredients: [['1.5 cl', 'Rutte Old Simon Genever (chilled)'], ['1⁄2 pint', 'Belgium dubbel abbey ale']]