title: Triomphe d'Anis (Triumph of Aniseed)
garnish: Orange zest twist (discarded) & float star anise
recipe: RINSE glass with absinthe. STIR other ingredients with ice and strain into absinthe rinsed glass.
ingredients: [['0.5 cl', 'La Fée Parisienne absinthe'], ['1 dried', 'Star anise'], ['4.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'Bénédictine D.O.M.'], ['1.5 cl', 'Coffee liqueur'], ['0.75 cl', 'Fino sherry']]