title: Corpse Reviver No.1 (Gilberg's recipe)
garnish: Lemon zest twist
recipe: STIR all ingredients with ice and strain into chilled glass.
ingredients: [['3 cl', 'Avallen Calvados'], ['3 cl', 'Rémy Martin 1738 Cognac'], ['3 cl', 'Martini Rosso sweet vermouth'], ['1 dash', 'La Fée Parisienne absinthe']]