title: Flor de Jerez
garnish: Lemon zest twist
recipe: SHAKE all ingredients with ice and fine strain into chilled glass.
ingredients: [['4.5 cl', 'Amontillado sherry'], ['1.5 cl', 'Jamaican aged blended rum'], ['0.75 cl', 'De Kuyper Apricot Brandy liqueur'], ['2.25 cl', 'Lemon juice (freshly squeezed)'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['1 dash', 'Angostura Aromatic Bitters']]