title: Whisky Butter
garnish: Mini Christmas pudding/cake
recipe: SHAKE first 4 ingredients with ice and fine strain into chilled glass. FLOAT drizzle of Islay malt on the surface of the drink.
ingredients: [['4.5 cl', "Dewar's 12 Year Old Scotch whisky"], ['3 cl', 'Fino sherry'], ['0.75 cl', 'Yellow Chartreuse liqueur'], ['2.25 cl', 'Warninks Advocaat liqueur'], ['0.125 cl', 'Islay single malt (peated) Scotch whisky']]