title: Popeye Sour
garnish: Spinach leaf
recipe: MUDDLE spinach in base of shaker. Add other ingredients, SHAKE with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.
ingredients: [['8 fresh', 'Spinach leaves'], ['5 cl', 'Novo Fogo Silver cachaça'], ['0.75 cl', 'Del Maguey VIDA mezcal'], ['1 cl', 'Ginger liqueur'], ['2 cl', 'Lime juice (freshly squeezed)'], ['1 cl', 'Giffard Orgeat Syrup'], ['0.75 cl', 'Pasteurised egg white']]