title: Byculla
garnish: Slice fresh ginger or candied ginger on rim
recipe: STIR all ingredients with ice and strain into chilled glass.
ingredients: [['4.5 cl', 'Fino sherry'], ['4.5 cl', 'Tawny port'], ['2 cl', 'Grand Marnier or other cognac orange liqueur'], ['0.75 cl', 'Ginger liqueur']]