title: French Mule
garnish: Lime wedge or mint sprig bouquet
recipe: SHAKE first 4 ingredients with ice and strain into ice-filled mug or glass whilst also pouring ginger beer.
ingredients: [['5 cl', 'Rémy Martin 1738 Cognac'], ['2.5 cl', 'Lime juice (freshly squeezed)'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['2 dash', 'Angostura Aromatic Bitters'], ['7.5 cl', 'Thomas Henry Ginger Beer']]