title: Repose' 1912
garnish: Grapefruit zest twist
recipe: STIR first five ingredients with ice and strain into chilled glass. Top with champagne.
ingredients: [['4 cl', 'Rémy Martin 1738 Cognac'], ['0.75 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['0.5 cl', 'Balsamic vinegar of Modena'], ['2 drop', "Bob's Chocolate bitters"], ['2 drop', "Bob's Grapefruit Bitters"], ['Top up with', 'Brut Champagne']]