title: Watermelon & Basil Cocktail
garnish: Watermelon wedge
recipe: Cut watermelon into 16 segments, chop the flesh from one segment into cubes and MUDDLE in base of shaker. Add other ingredients, SHAKE with ice and fine strain into chilled glass.
ingredients: [['1 slice', 'Watermelon (fresh) (chopped)'], ['7 fresh', 'Basil leaves'], ['6 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)']]