title: Behemoth
garnish: Lemon zest twist and drops of walnut bitters on the foam
recipe: SHAKE all ingredients with ice and strain back into shaker. DRY SHAKE (without ice) and fine strain into chilled glass.
ingredients: [['2.5 cl', 'Bourbon whiskey'], ['2.5 cl', 'Martini Rosso sweet vermouth'], ['2 cl', 'Straight rye whiskey (100 proof / 50% alc./vol.)'], ['2 cl', 'Dutch Cacao white crème de cacao'], ['1 cl', 'Lemon juice (freshly squeezed) (optional)'], ['1 cl', 'Maple syrup (optional)'], ['1.5 cl', 'Pasteurised egg white'], ['2 dash', "Peychaud's or other Creole-style bitters"]]