title: La Tour Eiffel
garnish: Lemon zest twist
recipe: STIR all ingredients with ice and fine strain into chilled glass.
ingredients: [['7.5 cl', 'Rémy Martin 1738 Cognac'], ['1.5 cl', 'De Kuyper Triple Sec (40%)'], ['1.5 cl', 'Suze gentian liqueur'], ['1 dash', 'La Fée Parisienne absinthe']]