title: Amalfitano
garnish: Lemon zest twist & basil leaf
recipe: MUDDLE basil in base of shaker. Add next 4 ingredients, SHAKE with ice and fine strain into ice-filled glass. TOP with lemonade.
ingredients: [['8 fresh', 'Basil leaves'], ['4.5 cl', 'Rutte Dry Gin'], ['1.5 cl', 'Pallini Limoncello liqueur'], ['2.5 cl', 'Lemon juice (freshly squeezed)'], ['1.25 cl', 'Sugar syrup (65.0°brix, 2 sugar to 1 water rich syrup)'], ['6 cl', 'Lemonade']]