answer: Good vibe, neon décor
paragraph_question: question: Would you say that the decoration is gorgeous?, context: Found this place after googling best date restaurants in Toronto - truth.It was indeed a neat date location for a Friday night. Good vibe, neon décor, online reservations, delicious tapa style dishes and a menu of tequila tastings.What we ate (after the complimentary bucket of corn chips): Food:1. Guacamole dip - $11 for a regular (6/10)  - hard to do guac wrong but nothing to write home about, get it if you want an excuse to eat more corn chips2. Sopes de tinga $15 (5/10)- this appetizer was unique but the fried, breaded cheese tart overpowered the taste of the chicken3. Tuna Ceviche $11 (7/10) - fresh ahi tuna in a fantastic fusion of mango and cilantro, wanted another one because the portion size was not meant to be shared4. Pulpo carnita $16 (8/10) - well cooked confit of octopus, not too chewy or dry, exactly what you expect from a well cooked octopus5. Carrillera en mole negro $15 (6/10)- extremely tender, 24 hour braised beef cheek - however the tar looking sauce definitely requires an appreciative pallet Drinks: 1. Mojito Reposada $10 glass  -perfect concoction of Milagro Resposado, muddled mint, and fresh lime - not usually a mojito drinker as I find they're often too sweet or the tequila is overpowering, but this was simply delicious2. Tequilla tasting: Vertical Flight 1.3 oz - $19 -  Avion Silver / Avion Reposado / Avion Anejo - fun addition to the meal, however I'm by no means refined in the art of tequila tasting - all I can say is that they were smooth and worth the order3. Tequilla tasting #2 - Barrel Aged Horizontal Flight - $22 - Tromba Anejo / Avion Anejo / Cazadores Anejo- ditto to my comment above - although I enjoyed this tasting a bit more as I found the tequila to be bolder and the neutralizing sides added some spiceRating Summary: Food: Average of 7/10 for the main courses as noted aboveAtmosphere: 9/10. Fun, posh Mexican vibe - definitely feeling the vibrant décor and music Service: 9/10. The Spanish speaking servers add to the atmosphere. Our server had his corn chip service in check; our chip bucket was never empty. Service was difficult at times to wave down and we would've liked the staff to be more educated in the tequila being served. Pulling out my phone to take photos would have been a date faux pas, hence no photos to share in this post. Will definitely come back during patio season! 
sentence: Good vibe, neon décor , online reservations, delicious tapa style dishes and a menu of tequila tastings.
paragraph: Found this place after googling best date restaurants in Toronto - truth.It was indeed a neat date location for a Friday night. Good vibe, neon décor, online reservations, delicious tapa style dishes and a menu of tequila tastings.What we ate (after the complimentary bucket of corn chips): Food:1. Guacamole dip - $11 for a regular (6/10)  - hard to do guac wrong but nothing to write home about, get it if you want an excuse to eat more corn chips2. Sopes de tinga $15 (5/10)- this appetizer was unique but the fried, breaded cheese tart overpowered the taste of the chicken3. Tuna Ceviche $11 (7/10) - fresh ahi tuna in a fantastic fusion of mango and cilantro, wanted another one because the portion size was not meant to be shared4. Pulpo carnita $16 (8/10) - well cooked confit of octopus, not too chewy or dry, exactly what you expect from a well cooked octopus5. Carrillera en mole negro $15 (6/10)- extremely tender, 24 hour braised beef cheek - however the tar looking sauce definitely requires an appreciative pallet Drinks: 1. Mojito Reposada $10 glass  -perfect concoction of Milagro Resposado, muddled mint, and fresh lime - not usually a mojito drinker as I find they're often too sweet or the tequila is overpowering, but this was simply delicious2. Tequilla tasting: Vertical Flight 1.3 oz - $19 -  Avion Silver / Avion Reposado / Avion Anejo - fun addition to the meal, however I'm by no means refined in the art of tequila tasting - all I can say is that they were smooth and worth the order3. Tequilla tasting #2 - Barrel Aged Horizontal Flight - $22 - Tromba Anejo / Avion Anejo / Cazadores Anejo- ditto to my comment above - although I enjoyed this tasting a bit more as I found the tequila to be bolder and the neutralizing sides added some spiceRating Summary: Food: Average of 7/10 for the main courses as noted aboveAtmosphere: 9/10. Fun, posh Mexican vibe - definitely feeling the vibrant décor and music Service: 9/10. The Spanish speaking servers add to the atmosphere. Our server had his corn chip service in check; our chip bucket was never empty. Service was difficult at times to wave down and we would've liked the staff to be more educated in the tequila being served. Pulling out my phone to take photos would have been a date faux pas, hence no photos to share in this post. Will definitely come back during patio season! 
sentence_answer: <hl> Good vibe, neon décor <hl> , online reservations, delicious tapa style dishes and a menu of tequila tastings.
paragraph_answer: Found this place after googling best date restaurants in Toronto - truth.It was indeed a neat date location for a Friday night. <hl> Good vibe, neon décor <hl>, online reservations, delicious tapa style dishes and a menu of tequila tastings.What we ate (after the complimentary bucket of corn chips): Food:1. Guacamole dip - $11 for a regular (6/10) - hard to do guac wrong but nothing to write home about, get it if you want an excuse to eat more corn chips2. Sopes de tinga $15 (5/10)- this appetizer was unique but the fried, breaded cheese tart overpowered the taste of the chicken3. Tuna Ceviche $11 (7/10) - fresh ahi tuna in a fantastic fusion of mango and cilantro, wanted another one because the portion size was not meant to be shared4. Pulpo carnita $16 (8/10) - well cooked confit of octopus, not too chewy or dry, exactly what you expect from a well cooked octopus5. Carrillera en mole negro $15 (6/10)- extremely tender, 24 hour braised beef cheek - however the tar looking sauce definitely requires an appreciative pallet Drinks: 1. Mojito Reposada $10 glass -perfect concoction of Milagro Resposado, muddled mint, and fresh lime - not usually a mojito drinker as I find they're often too sweet or the tequila is overpowering, but this was simply delicious2. Tequilla tasting: Vertical Flight 1.3 oz - $19 - Avion Silver / Avion Reposado / Avion Anejo - fun addition to the meal, however I'm by no means refined in the art of tequila tasting - all I can say is that they were smooth and worth the order3. Tequilla tasting #2 - Barrel Aged Horizontal Flight - $22 - Tromba Anejo / Avion Anejo / Cazadores Anejo- ditto to my comment above - although I enjoyed this tasting a bit more as I found the tequila to be bolder and the neutralizing sides added some spiceRating Summary: Food: Average of 7/10 for the main courses as noted aboveAtmosphere: 9/10. Fun, posh Mexican vibe - definitely feeling the vibrant décor and music Service: 9/10. The Spanish speaking servers add to the atmosphere. Our server had his corn chip service in check; our chip bucket was never empty. Service was difficult at times to wave down and we would've liked the staff to be more educated in the tequila being served. Pulling out my phone to take photos would have been a date faux pas, hence no photos to share in this post. Will definitely come back during patio season! 
paragraph_sentence: Found this place after googling best date restaurants in Toronto - truth. It was indeed a neat date location for a Friday night. <hl> Good vibe, neon décor , online reservations, delicious tapa style dishes and a menu of tequila tastings. <hl> What we ate (after the complimentary bucket of corn chips): Food:1. Guacamole dip - $11 for a regular (6/10) - hard to do guac wrong but nothing to write home about, get it if you want an excuse to eat more corn chips2. Sopes de tinga $15 (5/10)- this appetizer was unique but the fried, breaded cheese tart overpowered the taste of the chicken3. Tuna Ceviche $11 (7/10) - fresh ahi tuna in a fantastic fusion of mango and cilantro, wanted another one because the portion size was not meant to be shared4. Pulpo carnita $16 (8/10) - well cooked confit of octopus, not too chewy or dry, exactly what you expect from a well cooked octopus5. Carrillera en mole negro $15 (6/10)- extremely tender, 24 hour braised beef cheek - however the tar looking sauce definitely requires an appreciative pallet Drinks: 1. Mojito Reposada $10 glass -perfect concoction of Milagro Resposado, muddled mint, and fresh lime - not usually a mojito drinker as I find they're often too sweet or the tequila is overpowering, but this was simply delicious2. Tequilla tasting: Vertical Flight 1.3 oz - $19 - Avion Silver / Avion Reposado / Avion Anejo - fun addition to the meal, however I'm by no means refined in the art of tequila tasting - all I can say is that they were smooth and worth the order3. Tequilla tasting #2 - Barrel Aged Horizontal Flight - $22 - Tromba Anejo / Avion Anejo / Cazadores Anejo- ditto to my comment above - although I enjoyed this tasting a bit more as I found the tequila to be bolder and the neutralizing sides added some spiceRating Summary: Food: Average of 7/10 for the main courses as noted aboveAtmosphere: 9/10. Fun, posh Mexican vibe - definitely feeling the vibrant décor and music Service: 9/10. The Spanish speaking servers add to the atmosphere. Our server had his corn chip service in check; our chip bucket was never empty. Service was difficult at times to wave down and we would've liked the staff to be more educated in the tequila being served. Pulling out my phone to take photos would have been a date faux pas, hence no photos to share in this post. Will definitely come back during patio season!