Ranger Steve’s Nature Niche
By Ranger Steve Mueller
The long winter wait is over. Up from the mud thousands of frogs are making an appearance. They broadcast for a few weeks and then seem to disappear. Those of us that cling to youth activities of getting wet and muddy will be able to enjoy slippery slimy amphibians until October.
Frogs live unique lives in places that intrigue many of us. Part of their life is spent fishlike. They breathe with gills and swim with tails. Then an awkward transition from youth to adulthood begins. Stubby legs grow and the tail withers. Lungs develop and gills disappear. The tadpole frogs eat algae bacteria and organic matter but change to a carnivore diet with age.
I have not searched my 34 journal volumes thoroughly for beginning dates for the annual spring chorus. My impression is the wood frogs begin singing before other frogs. As soon as ice begins to melt by the shore of vernal pools and temperature reaches about 40 F, the wood frogs start singing. Soon after western chorus frogs and spring peepers sing.
Looking at some of my data, I noted the wood, chorus, and spring peepers began singing on the same date. When it was different the wood frog sang first except for one year when the chorus frog sang first.
The wood frogs sound like a bunch of ducks quacking. Chorus frogs make a sound similar to that of rubbing a thumb across the teeth of comb. Spring peepers simply repeat a single peep. Thousands of peepers are deafening. If you approach a small pond, singing frogs quiet. Sit and wait a few minutes and one will start. Others quickly follow. Soon your ears will physically hurt from the massive volume. Cup your hands behind your ears if you dare. The volume will be more than you can tolerate for long. Then cup your hands in reverse in front of your ears. It is amazing how much the sound is reduced.
Gray tree frogs make a trilling sound but not until temperatures are a bit warmer. The first three species are anxious to call mates when temperatures are about 40 F.
As spring progresses other frogs join the singing and wood frogs are the first to cease singing. Leopard and Pickerel frog populations seem to be declining rapidly. When temperatures are about 70 F, Green frogs join the songfest. American toads are about the last to start but continue well into summer. If lucky, you might hear the croak of a bullfrog. The green frog sounds like someone plucking a guitar or banjo string. The bullfrog sound resembles a bull or cow bellow. The American toad has a most distinctive trill call that seems to continue endlessly. It may only last 30 seconds but that is a long call.
Those mentioned are the most encountered frogs in our area. To help them survive, protect small wet pools that last only through spring to early summer. This is where most frogs reproduce. Fish are not present to eat the eggs and young in temporary pools that only last several weeks. Some larger frogs like green and bullfrogs require permanent water because the young take two years to grow up.
Many frogs head to the woods and gardens for the summer. American toads dig holes in my garden and under some rocks. At night they find it to be a great restaurant. Avoid insecticides in the garden because they kill amphibians and other desirable wildlife. Gray tree frogs tuck themselves into the vinyl siding corners during the day and come out to eat insects at night. We love their reverberating trill during the night.
Michigan DNR requests help documenting the occurrence and abundance of frogs. This is the 18th year of the annual statewide Frog and Toad Survey. Those interested in helping survey are asked to contact SargentL@michigan.gov or 517-373-9418, and to leave your name and address.
Natural history questions or topic suggestions can be directed to Ranger Steve (Mueller) at the firstname.lastname@example.org Ody Brook, 13010 Northland Dr, Cedar Springs, MI 49319-8433.


In an anthracnose [Colletotricum obiculare (Berk. & Mont.) Arx.] screening test of 76 plant introductions (PIs), commercial Chinese watermelons [Citrullus lanatus (Thunb.) Matsum. & Nakai], and `Crimson Sweet', PI 512385 had the highest disease resistance with a mean rating of 4.5 (1= resistant, 9 = susceptible). In a second test with PI 512385, which included material with previously reported resistance (PIs 270550,326515, 271775,271779,203551, 299379, and 189225), and `Crimson Sweet' (susceptible control), PI 512385 had significantly higher resistance than `Crimson Sweet' but was not significantly more resistant than the other PIs evaluated. PI 512385 had a mean rating of 2.2 in the second test.
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Described as the blueprint of life and optimal health, Quinton is purified from a pristine oceanic plankton bloom and is similar to the internal fluids of our body. It contains the intelligence of our optimal health. Inside the bloom’s protective environment, tiny sea creatures create original Quinton marine plasma.
This plasma is so unique it cannot be dried and reconstituted or manufactured synthetically to have the same effect. Original Quinton marine plasma is only harvested at certain times under certain conditions. These were trade secrets of the Quinton family for more than 100 years before being passed onto the present manufacturer, Laboratoires Quinton in Spain.
Quinton is constructed in nature’s laboratory and balances the human cell perfectly. Quinton is not merely seawater - you cannot simply collect deep or coastal seawater to duplicate the clinical results realised by it. Quinton is cold-filtered, which means that unlike other seawater products it is never heated, and never irradiated. Quinton is 100% raw and 100% vegan.
Quinton's natural composition amazingly mirrors that of healthy human blood plasma and our extra cellular fluid almost perfectly. Like human blood plasma, Quinton contains 78 minerals and marine co-factors – all at the perfect levels needed by the human body to be healthy.


Many people mistakenly believe that sodas sold as diet varieties are healthier than their traditional counterparts. The truth is that diet sodas do nothing to improve a person’s diet, and there is nothing healthful about them. Some studies indicate that diet soda can make it harder for the drinker to lose weight, even though most diet soda companies feature ads touting their products’ “healthful” benefits.
Why Are Diet Sodas Dangerous?
Diet sodas replace the sugar found in non-diet soda with aspartame, saccharin, NutraSweet, or other artificial sweeteners. These substances may not carry the same calorie count as typical sugar, but they are far from a healthy alternative. Researchers have linked excessive consumption of these substances with various medical ailments, including type 2 diabetes, hypertension, cardiovascular disease, metabolic syndrome, and weight gain. Artificial sweeteners also interfere with the body’s natural gut flora, the bacteria present in the digestive tract responsible for breaking down foods.
Much of the research conducted concerning artificial sweeteners and their effects hinges on biological markers present in research subjects. Researchers study genetic markers to determine what effects long-term artificial sweetener consumption could have on an individual. Some people experience disruption to their typical metabolic rhythms while others are more susceptible to health risks, but there is still no constant that seems to affect everyone who consumes these drinks.
The Problem With Nutritional Research
One noticeable trend among many of the studies conducted on the health effects of artificial sweeteners is that these drinks can produce weight gain without excess food intake. Artificial sweeteners alter the body’s metabolic processes and make it more difficult for a person to process certain foods. While these studies seem to indicate that artificial sweeteners pose significant health risks, there is a heavily entrenched conflict of interest plaguing many nutritional research studies.
The food and beverage industry funds most of the nutritional research in the United States, and this makes it difficult for some researchers to release findings out of fear of losing funding. Some studies have proposed reverse causality, stating that diet drinks with artificial sweeteners do not cause weight gain, but overweight individuals choose diet sodas in an attempt to lose weight. Some studies have involved individuals who were actively trying to lose weight, while others simply selected random test subjects. These inconsistencies make it difficult for researchers on both sides of the artificial sweetener debate to agree on any common trends in these studies.
Until more robust and conclusive studies happen, it’s wise for Americans to be discerning in their food and beverage choices. Do not assume that a soda labeled “diet” is good for you, or even a better alternative to typical sodas. Ultimately, any sweetener can have negative effects on personal health.


The Worldwide urinalysis test market Research Report provides detailed analysis of the key regional market status of the Healthcare Industry.
The global urinalysis test market is expected to grow at a CAGR of 6.3% during the forecast period.
Urinalysis is a urine test to detect and manage disorders such as urinary tract infections (UTIs), liver disease, kidney disease, and diabetes. It is a non-invasive and cost-effective method of analysis. It involves checking the appearance, content, and concentration of urine. The test is mostly recommend during pregnancy checkup, routine examination, and pre-surgery preparation to detect any disease condition. In case of diabetes, urinalysis is used only for monitoring the glucose level and not for diagnosis.
The market for urinalysis test is expected to show exponential growth owing to increasing demand for point of care testing devices, rising prevalence of chronic diseases, and developing technology in the field of diagnostics. Another factor contributing to the market growth is cost-effectiveness of the test and higher demand for urine automated urine analyzers.
Furthermore, the growth of the market is affected by the lack of trained professionals and stringent regulations governing the manufacturing and the sales of chemistry analyzers across the globe.
According to the world Health Organization (WHO), about 59% of the mortality across the globe is due to chronic diseases and almost 35 million people die of the chronic diseases
Key Players in the Global Urinalysis Test Market: are Dahaner (U.S.), F. Hoffmann-La Roche Ltd (Switzerland), Bio-Rad Laboratories, Inc. (U.S.), Siemens AG (U.S.), ARKRAY, Inc. (Japan), Sysmex Corporation (Japan), and ACON Laboratories, Inc. (U.S.).
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Consumables segment accounted for the largest market share in 2016
The global urinalysis test market by test type is expected to reach USD 698.85 million by 2023
Sediments/microscopic urinalysis is the fastest growing segment, which is projected to grow at a CAGR of 7.13% % during the forecast period of 2017-2023
Pregnancy tests segment accounted for the largest market share in 2016
American region captures the major market share and is expected to reach USD 594.21 million by 2023
Segments : The global urinalysis test market is segmented on the basis of product type, test type, application, and end user.
On the basis of product type, the market is segmented into instruments and consumables. The instruments type includes urine chemistry analyzer such as automatic urine analyzers and semi-automatic urine analyzers, automated urine sediment analyzers, point-of-care devices, and strip analyzer. The consumables are further segmented into plastic consumables, test strips, and chemical agents.
On the basis of test type, the market is segmented into macroscopic urinalysis, biochemical urinalysis, and sediments/microscopic urinalysis.
On the basis of application, the market is segmented into disease diagnosis including the diagnosis of diseases such as kidney disease, liver disease, diabetes, pregnancy tests, and others.
On the basis of end users, the market is segmented into hospitals, independent laboratories, and physician practices.
Regional Analysis of the Global Urinalysis Test Market
The Americas is the largest market for urinalysis test owing to the rising demand for automated urine analyzers, technological advancement, and rising prevalence of kidney and liver diseases. In North America, the U.S. holds the largest share of the global market owing to the concentration of the major players manufacturing urine analyzers and consumables across the globe.
Europe is the second largest market for urinalysis test, which is expected to grow continuously at the steady growth rate in the near future due to increased prevalence of chronic diseases such as diabetes, availability of cost-effective treatments, and growth in the government funding for research and development activities. According to the World Health Organization, about 60 million European have diabetes and the prevalence of diabetes is relatively high among people over 25 years in this region.
In Asia Pacific, the market is expected grow at a fastest rate owing to an increasing prevalence of chronic disease such as diabetes, kidney diseases, and others, changing lifestyle, and rising demand for urine analyzers by the healthcare providers. Furthermore, diabetes is one of major the health problems among the geriatric population.
The Middle East & Africa also shows a steady rise in the market owing to rising demand for diagnostic solutions and point of care testing devices.
TABLE OF CONTENTS
Top of Form
1 REPORT PROLOGUE
2 MARKET INTRODUCTION
2.1 Introduction 17
2.2 Scope Of Study 17
2.3 Research Objective 17
2.4 Assumptions & Limitations 18
2.4.1 Assumptions 18
2.4.2 Limitations 18
2.5 Market Structure 18
3 RESEARCH METHODOLOGY
3.1.1 Primary Research Methodology 20
3.1.2 Secondary Research Methodology 21
3.1.3 Market Share Analysis 22
3.1.4 Trade Analysis 22
3.2 Forecast Model 23
4 MARKET DYNAMICS
4.1 Introduction 24
4.2 Drivers 25
4.2.1 Rising Demand For Point-Of-Care Testing: (35%) 25
4.2.2 Rising Prevalence Of Chronic Diseases: (40%) 26
4.2.3 Technological Advancements: (25%) 27
4.3 Restraints 28
4.3.1 Stringent Regulations: (60%) 28
4.3.2 Lack Of Trained Professionals: (40%) 29
4.4 Mega Trends 30
4.5 Macroeconomic Indicators 30
4.6 Technology Trends And Assessment 32
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Radio Shows | CSI – Microbiology | mp3 … wma … wav
Imagine the day your own bacteria turns you in to the law!
Ah… you're talking about a new forensic tool which uses the bacteria on your skin to identify you!
Here's how it works.
A person's skin has over a thousand types of bacteria; and they differ significantly from person to person, depending on where on the skin you look. For example, only 13% of bacterial types are common to the palms of different people.
So whatever you touch ends up leaving a trail of microbial fingerprints.
This microbial fingerprint can be more reliable than an actual fingerprint since its not surface dependent – meaning, you can recover it from fabrics, for example.
In a study, researchers compared bacterial communities from the keyboards of three people with bacteria from their fingertips. They swabbed the keys and fingertips then isolated the DNA of the bacteria present.
They were able to precisely identify something called 16S RNA genes. These genes are unique to each bacterial type. Once bacteria from the keyboards and fingertips were compared, the correct matches were made.
In another experiment, researchers correctly identified the person who touched a computer mouse from a bank of 270 people.
Another advantage to this method is that experiments show, even when objects were left for up to two weeks after being touched, the bacterial communities could still be matched to the correct person.
That's because bacteria on the skin are highly stable to environmental conditions such as drying, temperature variations and UV exposure. In fact the bacterial communities on our hands are so stable they return to normal levels and composition within hours of hand-washing.
While not quite ready for prime time, this certainly could become a promising new tool for forensic scientists. I can see it now — CSI –Microbiology!
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The American gynecologist Dr. Arnold H. Kegel (1894 – 1981) “invented” pelvic floor training. Dr. Kegel was a gynecologist who had noticed that many women temporarily had urinary incontinence problems after giving birth. Therefore, he developed a series of exercises to strengthen the pelvic floor muscles. According to the “inventor” of pelvic floor training, pelvic floor training is also called “bowling”. An article from cosmopolitan about new pelvic floor exercises could be an interesting read.
Pelvic floor exercises are simple, and the practical thing about them is that many pelvic floor exercises can be done anywhere without others noticing what you are doing.
Why is the pelvic floor muscles so important?
The pelvic floor has an important function in the female organism. He holds the pelvic organs (bladder and uterus) in the right position and holds the baby during pregnancy. The strong pelvic floor reduces bladder dysfunction (incontinence) and controls targeted delivery of intestinal and bladder contents. Uterine lowering is prevented by good muscles. Also, the pleasure and the ability to orgasm can be increased by a powerful pelvic floor. For the Yoni eggs on your period this is the best deal. For more information about yoni eggs, visit this site.
By what factors can the pelvic floor muscles be negatively influenced?
There are several risk factors that favor the decline of pelvic floor capacity:
- Untrained pelvic floor: The untrained pelvic floor has little to counteract the aging or the risk factors already described, it loses its durability more easily.
- Births: At every birth, the pelvic floor is extremely stressed. If he is not trained after that, his ability to hold back over time greatly.
- Frequent lifting and carrying of heavy loads: This also puts a disproportionate load on the pelvic floor.
- Hormones: If estrogen production declines sharply at the onset of menopause, it also has a negative impact on the pelvic floor muscles.
- Overweight: The heavier a person, the more the pelvic floor has to work hard to do its job.
- Age: The older a person, the more muscle strength decreases.
Why is training in menopause important?
The decline in hormone production during menopause loosens the connective tissue as well as the ligaments attached to the uterus. The uterus can then lower – how far it descends depends on the muscles of the pelvic floor. A slight reduction is often not noticed, but it comes to unwanted urination when coughing or sneezing, it is high time to do something about it.
Why is training important during and after pregnancy?
During pregnancy, your pelvic floor muscles need to withstand great pressure. As a result, they get tired and from week 12 of pregnancy they give way and stretch. Preventive training is advisable.
Just as important as learning the tension is relaxation. If the baby’s head presses through the vagina in the second birth phase, then you should be able to relax the muscles. Midwives think that it is less likely that you have a perineal tear or need a pelvic incision.
During pregnancy, the pelvic floor muscles have done heavy work. Loosened up by the pregnancy hormones the pelvic floor had to carry a multiple of the other weight. The uterus of an adult woman weighs about 80 to 120 grams in the non-pregnant state – at birth, she reaches with child, placenta and amniotic fluid, a weight of about five to six kilos. This weight had to carry your pelvic floor at every turn. At birth, the pelvic floor was stretched very much. If you did not train with the balls during pregnancy, then it is absolutely necessary at the latest after birth.
How can I test the function of my pelvic floor?
The following test should be helpful here. Try to interrupt the flow while urinating. Feel which muscles you use for this. This is the muscle group that you need to work out. Note that this is just a test to find the right muscles.
A functioning contraction of the pelvic floor muscles feels like a squeeze and a slight lift below the pelvis and manages to interrupt the beam! But you can also hop with filled bladder and should escape drops, is an urgent training advisable.
For which women is the training suitable?
Any woman of any age can not start training soon enough because it serves both the prevention and the treatment of weakened muscles. Training is especially important for pregnant women and young mothers because the pelvic floor is extremely stressed by pregnancy and childbirth.
How are the balls used?
Gently insert the Ben wa balls in a relaxed position into the vagina (like a tampon). First insert the first ball and then the second ball so that the balls are just covered by the vagina wall and you can still easily reach the return loop. Here, the use of lubricants for easy and painless insertion recommended. The two balls should sit almost vertically with the return loop down.
How do I train with the pelvic floor training balls?
On the one hand, you can use the balls to develop an awareness of the sensation of your pelvic floor muscles. On the other hand – if the pelvic floor muscles are still untrained – the principle of Ben wa balls is based on a “biofeedback principle”. Each ball has a weight that responds to the movements of your body. Due to the weight of the balls (and the ergonomically adapted shape) Ben wa balls try to slip out – which in turn tries to prevent the pelvic floor muscles. The resulting muscle contractions correspond to weight training with weights. In addition, inside the ben wa balls, the balls swing against the outer wall with every movement. Through an integrated innovative “trampoline effect” (especially optimized function of Ben wa balls secret) gentle “kinetic vibrations” are triggered,
- The second type is a combined biofeedback gymnastics.
- The advantages of the already described biofeedback training are combined with special pelvic floor training exercises. The combined biofeedback gymnastics is the most effective training method for best results.
What is the recommended wearing time ?
A training session should last a maximum of 10 minutes. Depending on how long the muscles can hold the balls, the training may initially be under a minute and then increased with the buildup of the muscles. The training can be completed while standing or walking.
Two training sessions up to 10 minutes daily are initially sufficient. Should you be able to keep the joy balls problem-free for over 10 minutes, you should combine the training with gymnastic pelvic floor training.
If you have learned to use these muscles properly, work them out regularly, ideally one to a maximum of three times a day. Daily practice is recommended for sustained exercise progress. It only takes a few minutes and can be done in different positions (e.g. sitting, standing or lying). Nobody sees what you are doing. At first, you may only be able to hold the tension for a second or two. Increase the power to a maximum of ten seconds. Take a break between the tensions, the duration of which is at least equal to the duration of the tension (i.e., for example, five seconds of tension, five seconds of rest). At first you may feel tired after a few tensions. Gradually increase your performance to ten repetitions. You can also train some fast and strong contractions. Tighten your muscles as much as possible before relaxing. Repeat this exercise up to ten times.
How long do I have to work out to get successful?
Most women already feel their symptoms improved after two to three weeks if they consistently apply pelvic floor training balls. The full muscle tone is achieved by the training in about six to twelve weeks. However, the training effect also decreases over time when the muscles are no longer used.
What if you cannot hold the balls?
Important: Not every pelvic floor is equally strong! If you cannot hold the bullets, you should not give up, just try the training several times a day. Even if you can only hold the balls for 1 second, then next time you will definitely feel a small boost. And the result is getting better every day.


Hundreds of the world’s hardiest breeds of farm animals are on the verge
of extinction because of the spread of Western technology and livestock
in the developing world. Ironically, aid programmes that aim to boost food
production in developing countries by crossing native breeds with Western
livestock are partly to blame.
The UN Food and Agriculture Organization (FAO) this week warned that
‘competitive pressure from imported livestock’ and ‘inroads of Western technology’
are threatening the genetic diversity of livestock in the developing world.
‘Technology is helping people in the developing world to feed themselves,
but it is also threatening native breeds of domestic animals with extinction,’
says Eduoard Saouma, director-general of the FAO.
The practice of flying out containers of frozen cattle sperm collected
in Europe for use in artificial insemination programmes in India and Africa
has increased the threat, says Patrick Cunningham, director of the FAO’s
Animal Production and Health Division. The FAO itself ships 100 000 ‘doses’
of cattle semen from Europe to developing countries each year.
In Europe and North America, techniques such as artificial insemination
have long played a pivotal part in the drive for higher milk yields, bigger
litters and leaner meat. Now demand for Western technology and high-yield
livestock is on the increase in Asia and Africa, as farmers shift from subsistence
to cash farming, says Cunningham.
The FAO not only fears a mass extinction of native breeds equipped to
survive in harsh conditions, but also the loss of genes crucial to disease
Europe has already suffered a similar round of extinction. Half of all
breeds which existed in Europe at the turn of the century have vanished,
says the FAO, and a third of the remaining 770 breeds are in danger of disappearing
within the next 20 years. Similar figures are not available for developing
countries, says Cunningham, but a ‘large proportion’ of the 3000 or so breeds
believed to exist there are in trouble.
Some breeds, such as the Sahiwal cattle of the Indian subcontinent,
have already attracted the attentions of conservationists. The Sahiwal is
in danger as farmers try to adapt the Holstein, the world’s most popular
dairy cow, to conditions in tropical countries.
Other breeds on the FAO’s list of endangered livestock include the Taihu
pig of China, which is short, fat and extremely fertile, and Egypt’s Fayoumi
chicken, a prodigious egg layer which goes back to the time of the Pharaohs.
Today virtually all Egypt’s eggs are produced by battery-farmed Western
chickens that have poor tolerance to heat.
In a bid to save endangered breeds of livestock, the FAO has drawn up
a five-year conservation programme. It aims to encourage the rearing
of endangered breeds in their homelands, and to establish banks of frozen
sperm and embryos collected from the animals.
The aspirations of the FAO go beyond conservation. A key part of its
programme is to use DNA technology to probe the genetic traits of endangered
livestock. In the long run it hopes to use the knowledge gained to manipulate
animal genomes. ‘Farmyard’ genome projects that could speed the exploitation
of useful genes discovered in livestock bred in the developing world are
already under way in Europe and elsewhere.
Some aspects of the FAO’s proposals are likely to draw criticism
from groups campaigning to safeguard the developing world’s biological resources
against haphazard commercial exploitation.
For example, critics of existing seed banks argue that while tropical
countries supply most of the genetic resources, it is the plant breeders
of the developed world who stand to reap most of the commercial benefits.
The long-standing problem remains of who, if anyone, has the right to own
such natural genetic resources. Until it has been resolved, exactly the
same situation is likely to arise with an international bank of livestock
sperm and embryos, says Henk Hobbelink of the pressure group Genetic Resources
Cunningham says that the FAO is aware of the problem and will be pressing
for ‘an equitable set of guidelines on ownership’ of animals, their sperm
and embryos, and their genetic resources.


Body mostly solitary with huge barrel-like to cylindrical strongly ribbed stems. Areoles large, elongated and more or less continuous in mature plants and forming a woolly crown on the body; nectar secreting glands absent. Spines strong. Flowers arising at the body apex, funnel to bell-shaped mostly pink or yellow; summer. Pericarpel with narrow scales bearing wool in their axils. Fruit pale yellow, fleshy to almost dry.
The 3 commonly grown species are keyed out in the key. E. horizonthalonius Lem. may, like E. texensis Hopffer, be better placed in Homalocephala Britton & Rose, while E. platyacanthus Link & Otto is often grown under the synonym E. ingens Zucc.
Ferocactus is rather similar but has the nectar-secreting glands on the areoles.
This genus at one time contained nearly all the cacti with ribbed stems, other than those in Cereus and Melocactus; it is now best known through the huge E. grusonii which forms large spiky balls characteristic of globose cacti.
Large barrel-shaped to cylindrical, srongly ribbed, thickly spined bodies
3 species as considered here from N Mexico and SW USA.
Source: (1997). Cactaceae. In: . Horticultural Flora of South-eastern Australia. Volume 2. Flowering plants. Dicotyledons. Part 1. The identification of garden and cultivated plants. University of New South Wales Press.


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Phosphatidylethanolamine (PE) is an important phospholipid that makes up cell membranes and organelle membranes. It is also called cephalin because it is abundant in the brain, spinal cord, and other nervous tissues. As much as 45% of brain phospholipids consist of cephalin. Cephalin is believed to play an important role in cognition and memory. In bacteria, phosphatidylethanolamine is the major phospholipid; in animals, lecithin or phosphatidylcholine is the most abundant, but cephalin is a close second.
Like phosphatidylcholine, phosphatidylethanolamine is composed of glycerol, two fatty acids, and phosphoric acid. While phosphatidylcholine has choline attached to the phosphate group, PE has ethanolamine. The fatty acids of PE may be identical or different, but they usually occupy the 1,2 carbon positions. At times, however, they may occupy the 1,3 carbon positions.
Animals and humans obtain most of the ethanolamine part of PE from dietary sources. The body then makes phosphatidylethanolamine through a series of enzymatic steps. First, ethanolamine is phosphorylated by a cytosolic enzyme called ethanolamine kinase. Second, the product of the first reaction is combined with cytidine triphosphate to create cytidine ethanolaminephosphotransferase. Finally, an enzyme bound to the endoplasmic reticulum membrane called cytidine diphospho-ethanolamine:diacylglycerol ethanolaminephosphotransferase acts on the product of the second reaction and on diacylglycerol to form PE.
The melting temperature of phosphatidylcholine is –20 degrees Celsius, while that of phosphatidylethanolamine is –16 degrees Celsius. PE has a higher melting point, so it is less fluid. Phosphatidylethanolamine is believed to lend a lateral pressure to the lipid bilayer, such that membrane proteins achieve their stable confirmation. It is also believed to support the positioning of positively charged amino acids on the inside of the membrane.
Phosphatidylethanolamine has many other biological roles. It helps stabilize the sarcolemmal membranes of the cardiac tissues when there is an inadequate supply of oxygen, such as what happens in coronary heart disease. PE also plays a role in the hepatic secretion of very-low-density lipoproteins as well as in membrane fission and fusion. It undergoes reactions to donate its ethanolamine component for the production of a membrane protein-anchoring compound called glycosylphosphatidylinositol. PE can also be converted to phosphatidylcholine by phosphatidyl ethanolamine methyltransferase, an enzyme present in the liver.
Cephalin is postulated to play a main role in keeping the nervous system intact and healthy because of its multitude of functions and its significant contribution to neural tissues. Some supplements containing this phospholipid are available on the market. There is no firm basis regarding the effectiveness of these supplements in maintaining and restoring the health of the nervous system, or in serving as memory enhancers.


◆What is colloidal iodine?
◆Advantage of JCI MN colloidal iodine® therapy
・Does not injure but activate normal cells
・May have fewer side effects
・Without drug tolerance
・No cumulative effects
Larger than a molecule, but invisible through a normal microscope. A state in which particles about 10-9〜10-7m in diameter disperse in gas liquid or solid.
A technology for reducing the molecular weight of a substance to a level easily absorbed by the body, and converting the size to a level usable by biological cells.
Iodine is a chemical element with the symbol “I” and atomic number 53. It is conventionally used as a contrast agent for x-ray and CT scan, disinfectant, mouthwash, thyroid disease drug, and so on as a therapeutic agent with high bactericidal effect.
Director of Medical Service, Central Medical Service Div.
Specialized in surgical treatment of malignant tumors of the Gastrointestinal system. By adding his own individually customized adjuvant therapy to thermotherapy, hyperbaric oxygen therapy, reduced dose chemotherapy, He is actively involved in the treatment of cancer patients not only in Toyama and Ishikawa but throughout Japan and even China. Actively involved in lecturing throughout Japan on minimally invasive multidisciplinary cancer treatment. He collaborates with the JCI Colloidal Iodine Research Center in both theoretical and clinical research into applications for JCI MN Colloidal Iodine.
・Director of the Grace Association
・Lecturer, Department of Environmental and Preventive Medicine,
Kanazawa University, School of Medicine.
・Part-time Lecturer, Department of Radiological Sciences, Toyama University School of Medicine
・Part-time Lecturer, Laboratory of Cell and Gene Therapy, Institute for Advanced Medical Sciences, Hyogo College of Medicine.
“The Horrors of Oxidative Stress” Gendai Shorin Sha
“Health Risk Management for the Modern Man” Kitaguni Shimbunsha Shuppanbu
・September 06, 2019 04:00 AM Eastern Daylight Time
IMS Reports the Multidisciplinary Approaches to Minimally Invasive Cancer Treatment Using JCI MN Colloidal Iodine
・April 14, 2020 08:00 AM Eastern Daylight Time
JCI MN COLLOIDAL IODINE® (IMS Tokyo, Japan) May Have Marked Efficacy Against Coronavirus (COVID-19) Infection.


Araucaria araucana seed
The Monkey Puzzle Seedling
Everybody loves the Monkey Puzzle Tree. Its most unusual leaves, shape and form makes it stand out from the crowd.
This is a survivor from the times when dinosaurs ruled the earth, although today, because of environmental harm, in its native habitat it has become endangered.


Uric acid has promoted renal fibrosis and inflammation in experimental studies, but some studies have shown nephroprotective effects due to alleviated oxidative stress. We studied the influence of experimental hyperuricemia in surgically 5/6 nephrectomized rats. Three weeks after subtotal nephrectomy or sham-operation, the rats were allocated to control diet or 2.0% oxonic acid (uricase inhibitor) diet for 9 weeks. Then blood, urine, and tissue samples were taken, and renal morphology and oxidative stress were examined. Inflammation and fibrosis were evaluated using immunohistochemistry and RT-PCR. Remnant kidney rats ingesting normal or oxonic acid diet presented with ~60% reduction of creatinine clearance and suppressed plasma renin activity. Oxonic acid diet increased plasma uric acid levels by >80 μmol/l. In remnant kidney rats, moderate hyperuricemia decreased glomerulosclerosis, tubulointerstitial damage, and kidney mast cell count, without influencing the fibrosis marker collagen I mRNA content. In both sham-operated and 5/6 nephrectomized rats, the mast-cell product 11-epi-prostaglandin-F2α excretion to the urine and kidney tissue COX-2 levels were decreased. To conclude, hyperuricemic remnant kidney rats displayed improved kidney morphology and reduced markers of oxidative stress and inflammation. Thus, moderately elevated plasma uric acid had beneficial effects on the kidney in this low-renin model of experimental renal insufficiency.
|Julkaisu||Basic and Clinical Pharmacology and Toxicology|
|Varhainen verkossa julkaisun päivämäärä||11 lokak. 2022|
|DOI - pysyväislinkit|
|Tila||Julkaistu - tammik. 2023|
|OKM-julkaisutyyppi||A1 Alkuperäisartikkeli tieteellisessä aikakauslehdessä|
- Jufo-taso 1


Billings Lake, North Stonington - 2013
The CAES IAPP vegetative survey was a resurvey from 2005. This year, 25 species were found compared to 18 species in 2005. The same two invasive species, variable-leaf watermilfoil (Myriophyllum heterophyllum) and fanwort (Cabomba caroliniana) were present in the lake.
Variable-Leaf watermilfoil is the most dominant species and was found growing in the entire lake in depths of up to 24 feet of water. It was the only plant growth that occurred on the small island in the middle of the lake. This was an increase since 2005 when the plant was mainly found in the southern portion of the lake with only a few patches around the shoreline. Variable-leaf watermilfoil was present on 76% of the transect points compared to 66% in 2005.
The other invasive species, fanwort, also increased since the previous survey. In 2005, the invasive plant was found in small patches in the coves and along the shoreline. This year, fanwort expanded to several patches throughout the lake with a rather large patch in the southern portion.
In the southern portion of the lake, purple bladderwort (Utricularia purpurea) expanded from the few small patches present in the previous survey to form one large patch. Yellow water lily (Nuphar variegata) and white water lily (Nymphea odorata) also increased in abundance in the southern point of the lake.
Species found in this year’s survey that were not recorded in 2005 include water starwort (Callitriche species), spineless hornwort (Ceratophyllum echinatum), primrose-willow (Ludwigia species), southern naiad (Najas guadalupensis), leafy pondweed (Potamogeton foliosus), and common bladderwort (Utricularia macrorhiza). In the southern portion of the lake, a large patch of common bladderwort was established along with a few small patches scattered around the shoreline. Water starwort was found in one small patch along the southwest shore near Transect 7 along with a larger patch of southern naiad. Spineless hornwort was present in one small patch on the eastern shore on Transect 1. Primrose-Willow and leafy pondweed occurred in widely scattered patches along the lakeshore.
Species recorded in our 2013 survey of Billings Lake.
|Little floating heart
||White water lily
||Yellow water lily
Other Billings Lake Surveys: 2005


Periodontal disease is an inflammatory condition of the tissues that surround and support the teeth. It takes two forms, and they are periodontitis and gingivitis. Gingivitis is the milder form of periodontal disease characterized by inflammation only below the gum line or along the gum margins. Periodontitis, on the other hand, is a much more serious form that involves inflammation not only below but also above the gum line, which can lead to tooth loss if left untreated.
A lack of proper care in the case of periodontal disease will cause more problems in the future and can affect your overall health. So, if you see any symptoms of this condition, it is essential to seek periodontal care in Aurora, IL, from an experienced dentist for proper treatment.
Let us now see into the common causes of periodontal disease.
- Use of tobacco products, including cigarettes, cigars, and chewing tobacco
Tobacco products may cause severe damage to the gums and can lead to a range of problems like gum recession, bad breath, tooth loss, and various other dental problems. These products also contain nicotine, which can cause chronic inflammation of the gums and lead to periodontal disease.
- Chronic alcohol use
Excessive alcohol consumption can cause chronic inflammation of the gums. Several studies have found a correlation between severe gum disease and excessive alcohol intake. You should at least limit alcohol consumption, if not quit it altogether.
- Poor oral hygiene
One of the major causes of periodontal disease is poor oral hygiene. It is essential to brush your teeth two times a day, using a soft bristle toothbrush, and floss regularly to prevent the accumulation of plaque on your teeth. Also, do not forget to schedule regular dental checkups for cleanings and dental examinations.
- Nutritional deficiencies
Certain vitamins and minerals like calcium, vitamin C, zinc, magnesium, and phosphorous are essential to maintain good oral health. A deficiency of these nutrients in your diet is one of the most common causes of gum inflammation, leading to periodontal disease.
- Dry mouth
Dry mouth is another cause of periodontal disease. It is a condition in which your mouth does not produce saliva in the normal amount. Saliva helps neutralize acids and removes food particles and other bacteria from your mouth to avoid the accumulation of plaque. So, lack of saliva or dry mouth can increase the risk of periodontal disease.
Periodontal disease could be hereditary. If one of your parents or siblings had the disease, it is likely you might have it as well.


Hi! I am doing my research on Huel and I can’t seem to find an answer to this question anywhere on this site or on the web.
It says on Huel’s site and several places throughout the internet the Choline is similar to the B vitamins. But I am wondering in what way? Is it a stimulant?
I am very sensitive to B vitamins in multi vitamins and am wondering if the Choline in Huel will act the same way.
Example: take in the morning and feel great all day, but 12 hours later at bed time unable to sleep due to racing brain.
I know that Choline is naturally in food like eggs (no racing brain with these😀), but I am wondering if it being added in changes the way your body absorbs and reacts


nsnailfishsmall tadpole-shaped cold-water fishes with pelvic fins forming a sucker; related to lumpfish
Webster's Revised Unabridged Dictionary
nSnailfish(Zoöl) See Sea snail.
Century Dictionary and Cyclopedia
nsnailfishA fish of the genus Liparis: so called from their soft unctuous feel, and their habit of adhering to rocks by means of a ventral sucker. Several species which commonly receive the name are found in Great Britain, as L. lineata and L. montagui. They are also called sea-snail and sucker. See Liparididæ.
Where the wise snailfish move their pearly towers
To carven rocks and sculptured promont'ries,"
Hearing you whisper, "Lands
Where blaze the unimaginable flowers."


Green Queo Leaves is the last variety in the Leaf Queo family. Originating from Tien Giang, the green leaves of Queo also suffer from the same disadvantages as previous varieties, so they are not grown ohoor.
The green leaf has an interesting identifying feature, that is, under the left bottom, there is a very recognizable coin shape. Let’s learn about this durian variety.
A little bit about the Durian variety La Queo Xanh
- Origin Tam Binh – Cai Lay – Tien Giang.
- Plants grow strongly, well resistant to pus disease, root rot, leaf burn.
- Natural ripening time 100 – 110 days.
- Average weight 1.2 – 2kg.
- The fruit is cylindrical in shape, with small, long, tight spines. Under the left ass, there is a coin shape.
- Bark dark green, slightly moldy.
- The rice is bright yellow, uneven in color, soft, smooth, with little fiber.
- Strong sweet taste, very fatty, heavy aroma.
- Average flat seed <50%
Durian fruit with green leaves
Green Queo Leaves Durian Rice


Every 40 seconds someone in the U.S. suffers from a stroke. The risk is especially high for those 65 and older, with nearly 75 percent of strokes occurring among this population.
May is American Stroke Month, and it’s an important time to gain a better understanding of this medical emergency and how it can be prevented.
What many may not know is the strong connection between stroke and heart disease – and how taking care of your heart can lower your stroke risk.
The link between heart and brain
Because the brain needs oxygen-rich blood pumped by the heart, these two organs are directly connected. By definition, a stroke occurs when blood flow to the brain is abruptly interrupted, due to a blood clot creating a blockage or a blood vessel rupturing. Simply put, the more effectively your circulatory system operates, the lower your risk of stroke.
Two heart conditions that are tied closely to stroke are high blood pressure and atrial fibrillation (AFib), the most common type of abnormal heart rhythm. According to the American Heart Association, 75 percent of people who experience a stroke for the first time have high blood pressure. It is a major cause of stroke because it gradually thickens, narrows and damages the arteries in the neck, head and brain.
High blood pressure can lead to “ischemic” strokes – which make up about 85 to 90 percent of strokes in the United States. An ischemic stroke is caused by lack of blood flow to the brain due to a blood clot or narrowing of blood vessels.
Because nearly 80 million Americans live with high blood pressure, it contributes to the majority of strokes. AFib, however, is a more potent risk factor, increasing stroke risk by five times. The arrhythmia can cause the upper chambers of the heart to lose contraction, allowing blood to pool and potentially creating clots that could travel to the brain.
Both conditions are serious and should be evaluated and treated by a medical professional.
Lowering your stroke risk
The good news is that leading a heart-healthy lifestyle that includes regular physical activity and a low-fat diet can not only diminish stroke risk but also improve your overall health. Adults should aim for at least 150 minutes of exercise per week, and focus on a diet high in fruits, vegetables and whole grains, and low in salt and fat. Alcohol should be limited to one drink per day for women and two drinks per day for men.
One of the most important factors in lowering stroke risk is to quit smoking. According to the National Stroke Association, smoking can double the risk of stroke compared to non-smokers.
Another important part of a heart-healthy lifestyle is regularly seeing a doctor to monitor your heart and figure out the best plan for you. For those with high blood pressure, always take medication as instructed and use a home blood pressure monitor to keep track of your progress.
Knowing the symptoms
Ideally, you can reduce your risk of stroke by managing your heart health, but recognizing the warning signs of stroke can still protect both yourself and your loved ones. Catching a stroke early and getting medical attention can not only save a life but also reduce the long-term negative effects.
F.A.S.T. is a simple way to remember the signs: face drooping, arm weakness and speech difficulty. If you notice these three symptoms, it’s “time” to call 911.
As you age, potential medical problems can seem overwhelming. By preparing yourself with the right knowledge and taking preventative actions, you will have a better chance of keeping yourself on the right side of the statistics. Dr. Anthony Magnano is a Ponte Vedra resident and cardiac electrophysiologist at St. Vincent’s Medical Center Riverside.


Eggplant, also known as Brinjal or Aubergine in different parts of the world belongs to the nightshade family and is cultivated by people across the globe. Botanically, eggplant is a fruit and not a vegetable, as opposed to common belief and is native to India. Eggplant is known to be rich in a variety of vitamins, minerals and other healthy enzymes that are good for our health. Phytonutrients present in eggplant enhance the functioning of the brain, its high Vitamin C content present in eggplant gives antibacterial support and its high fiber content maintains a low blood-sugar level for diabetes patients. Apart from these health benefits, the consumption and application of eggplant have a number of skin and hair benefits. In this article, we bring to you some of the most amazing benefits of using eggplant for the betterment and protection of our skin and hair.
Benefits of Using Eggplant (Brinjal/ Aubergine) for Skin Health
Eggplant Prevents The Occurrence of Signs of Aging
Eggplants are a rich source of vitamin C which is also a good antioxidant that helps us destroy the free radicals of our body and hence prevents them from attacking our skin cells. This protects our skin and body from oxidative damage and makes our skin soft, youthful and healthy. These antioxidants also help in preventing the occurrence of other signs of ageing like wrinkles, fine lines, dark spots etc.
We all know that the eggplant is beneficial for us as a fruit or vegetable, but what we don’t know is that that the peel of eggplant (brinjal/ aubergine) is equally important and contains anthocyanins, which can keep a lot of skin problems at bay. Eggplant effectively gives you relief from skin inflammation and hence makes the eggplant a very good anti-ageing ingredient.
Eggplant Makes Your Skin Soft And Radiant
As mentioned earlier, eggplant is a vital source of antioxidants and anthocyanins, which prevent the occurrence of signs of ageing. Eggplant also help in maintaining and enhancing the glow of our skin as the antioxidants fight off damage-causing free radicals and prevent them from attacking our skin cells. Adding to this, the high content of water present in eggplant is also an important factor that provides glowing skin as it helps our skin to stay hydrated and moisturized which makes it radiant and smooth.
Eggplant Keeps The Skin Hydrated
Eggplants can be very beneficial in keeping the skin hydrated owing to its high water content. Eggplant (brinjal/aubergine) is known to have a water content of as high as 92%, which keeps our skin free of toxins and impurities and hence keeps it soft, smooth and radiant. This implies that regular consumption and application of eggplant or eggplant juice keeps our skin well hydrated and moisturized and is great for skin health.
Eggplant Reduces The Risk Of Skin Disorders And Ailments
Apart from having a variety of vitamins and minerals which are beneficial for the skin and body, eggplant also has a very important ingredient called Chlorogenic acid in it which reduces the risk of skin cancer. Eggplant protects our DNA from mutation and has antibacterial and antiviral properties which protect our body. Also, the presence of antioxidants in the eggplant helps the body to get rid of free radicals which tend to cause oxidative damage to our skin. This helps the body to keep various skin diseases and ailments at bay.
Eggplant Can Be Used As A Natural Skin Toner
Eggplant juice works wonders as a natural skin toner and maintains and improves the firmness of our skin and also helps to get rid of fine lines, wrinkles, crow’s feet etc. All you have to do is take fresh eggplant juice and add a little bit of witch hazel to it. Store this at a eggplant juice in a cool place or in your refrigerator and it is ready to be used as a natural skin toner whenever needed. This eggplant mixture will make your skin soft and smooth very effectively.
Eggplant Reduces The Occurrence Of Moles And Freckles
Eggplant (brinjal/ aubergine) can be very useful for skin health, as it helps you reduce the occurrence of freckles or in some cases even remove them. All you have to do is cut down fresh slices of an eggplant and use it to massage the infected skin gently in a circular manner. Continue this practice regularly and you will notice a remarkable reduction of freckles on your face.
Amazing Benefits of Using Eggplant (Brinjal/ Aubergine) for Hair
Eggplant Enhances The Growth Of Hair
Eggplant is a rich source of a variety of vitamins, minerals, and antioxidants which help in maintaining the natural shine, luster and health of your hair. Eggplant has a number of healthy enzymes, which make our hair follicles strong and thus promotes the natural growth of hair. Additionally, the antioxidants present in eggplant (brinjal/ aubergine) fight off damage-causing free radicals from attacking the cells of our body and hence protect our hair and scalp health to a great extent.
Eggplant Can Be Used As A Natural Shampoo
Application of eggplant juice on your hair can work wonders for maintaining the moisture content in your hair and softening the brittle locks. This can be simply achieved by using eggplant juice for rinsing your hair regularly and see your hair shine with health.


Blood stress is the stress produced by blood on the artery partitions because it flows by means of the physique. Varied physiological methods regulate blood stress. For instance, nerve and hormone alerts from the center, blood arteries, mind, kidneys, and digestive organs have an effect on blood stress. Hypertension is a probably deadly drawback that damages the center.
It impacts one out of each three folks in america, one out of each 4 adults in India and one billion folks throughout the globe. As well as, if not managed on time, it will increase the danger of various coronary heart illnesses and stroke. To deal with hypertension, altering life-style performs an important function.
You possibly can stop, delay, or minimise medicines with a wholesome life-style.


The battle to save Sydney's penguins
is underway by The National Parks and Wildlife Service and volunteers in
Operation Little Penguin. A lone fox's reign of terror in Sydney's northern beaches has come to
an end, after rangers trapped and shot the predator early on Saturday
It is believed the fox was responsible for killing 26
little penguins on the beaches and scrubland around North Head, nearly
Manly, since June 12. National Parks and Wildlife Service regional
manager Peter Hay confirmed a fox had been killed with a single rifle
shot at 4am on Saturday.
The lone fox that's been wreaking havoc on Manly fairy penguins is now dead. Photo: firstname.lastname@example.org
"For us that was a very good result," he said. The fox had eluded capture for almost two weeks, and had proved to be
uninterested in the dead food rangers had been leaving as bait.
Authorities then took a different tack, using a calling device that
mimics the sound of an injured rabbit to lure the fox into shooting
The carcass has now been taken to Taronga Zoo, where
veterinarians will conduct a necropsy to examine the fox's stomach
contents and bite pattern.
Fairy penguins can rest easy now that the fox has ended its reign of terror on the colony. Photo: email@example.com
Close to 40 staff were involved in the operation since the first
dead penguin was discovered, including about 28 penguin guards, three
rangers working to trap the predator and two shooters. Almost 100
volunteers joined a round-the-clock patrol that spanned much of the
headland, including Quarantine station, Collins Beach and Store Beach.
on advice from Taronga Zoo, the NPWS believes the one fox was
responsible for the fairy penguin massacre. But as a precaution, it will
continue the operation until at least Monday, with one shooter on
patrol Saturday night and fox traps to be left in the bush for another
week. "It is possible that there could be another fox involved,"
Mr Hay warned. "We've taken out a significant predator here, but we're
just being cautious."
The little penguins that call the coastal
heath at North Head home constitute the last remaining colony on the NSW
mainland, but their proximity to Manly's urban area has left them
vulnerable to attacks from dogs and foxes.
Mr Hay said the carnage
of the past fortnight is relatively uncommon. A previous attack in 2009
resulted in 13 penguin deaths, while 20 were killed in 2000, he said.
penguin warden Sally Garman said the 26 deaths over the past fortnight
were a terrible blow to the local penguin population, but the colony
would survive. "It's devastating but it's not catastrophic to this colony of penguins," she said. "We can save them."
A SINGLE thrill-killing fox has
wiped out 26 little penguins at North Head in the past 11 days and
eluded all attempts to catch or kill it, including two snipers and
The fox has avoided baits and traps, as well as the snipers, so
nearly 100 National Parks and Wildlife Staff and local volunteers having
been standing guard over the vulnerable penguins’ nests just as their
breeding season begins.
A NPWS spokeswoman said there was no doubt
a single fox was responsible for the slaughter, with necropsies, paw
prints and infra-red camera footage indicating just one fox had entered
the national park and attacked the penguins.
A screen shot of the fox that has killed 26 little penguins at North Head Pic credit: NSW National Parks and Wildlife Service
She said the killer was “definitely a fox and very clever”.
“It’s avoided all routine and specialist management strategies that other foxes have fallen for in the past,” she said. “It’s trap-shy and bait-shy. And it’s thrill-killing because it’s not eating them. We have two shooters on roster, one at a time, and staff and volunteers are sitting near the nests at night to protect them.”
year there were 67 breeding pairs at North Head — or 134 birds in total
— of which some are microchipped so they can be monitored. But the NPWS believes that figure represents only three-quarters of the penguins breeding at North Head.
The penguins have been picked off by a wily fox.
Only 10 of the 26 penguins the fox has killed in the past 11
days are microchipped, so the NPWS is uncertain how many of the dead
penguins normally breed at North Head, who many are fledglings returning
to their place of birth and how many are newcomers from the wild.
said the 26 dead penguins had been killed in batches of six or seven at
a time, although there had been no deaths in the past five nights. “We’re throwing everything at this,” she said. “We’ve
got lots of cameras up there, we’ve got lots of very supportive staff
and volunteers and we’re throwing every possible resource we have into
getting this fox.”
NPWS ranger Mel Tyas and penguin warden Sally Garman on Collins Flat — which 26 penguins have been killed by a fox
NPWS ranger Mel Tyas said the penguins are being protected by a
team of people, including NPWS staff, fox control experts and community
She said up to 95 people have been working day and night and taking every possible action to protect the little penguins. “The community has been fantastic,” she said. “The
NPWS has been supported by the adjoining land managers and council and a
team of wonderful local community volunteer penguin wardens who are
monitoring specific sites and guarding the little penguins at night.”
North Head is a tranquil part of the northern beaches. Picture: Google Maps
In 1990 there were just 35 little penguins nesting in the national park at North Head, which is the only mainland colony in NSW. Since
then, the number had increased to at least 134 birds last year,
although there have been years when dogs, cats or foxes have killed up
to 11 birds in a season.
The NPWS employed two marksmen in 2009 after nine penguins were killed by dogs and/or foxes
The little penguins’ breeding season general runs from June to February.
Endangered Stewart Island yellow-eyed penguins will benefit from tourism operators Real Journeys Cruise-for-a-Cause.
As the winners, the Yellow-eyed Penguin Trust will organise
‘Cruise-for-a-Cause’ involving a Doubtful Sound Overnight Cruise on
August 29th, 2015. The 70 donated berths will be sold through the
Trust’s networks to raise funds in support of the yellow-eyed penguin
monitoring on Stewart Island. The Trust has worked in this area since
1999 and found, over that period, penguin numbers have significantly
decreased. For example, on neighbouring Codfish Island/Whenua Hou, a
predator-free island, numbers of breeding pairs have decreased from 61
nests in 2001 to an estimated 36 in 2014.
This trip is the final preparation for Real Journeys staff training
before the tourism season begins. Previously berths were for invited
guests, but this year Real Journeys offered this unique fundraising
scheme to charities to make a bigger difference for the chosen charity.
"Conservation is a big part of who we are and the work the
Yellow-eyed Penguin Trust intends doing on Stewart Island could make a
huge difference to the future of these birds. It’s perfect for our first
Cruise-for-a-Cause," says Richard Lauder, Real Journeys Chief
The Trust has previously received support from Real Journeys through
transport to and from Stewart Island. The Trust’s General Manager Sue
Murray said "this win elevates the level of support the penguins will
receive this year. This work was dependent on external funding which
Cruise-for-a- Cause will supply."
This new opportunity comes at an ideal time for the Trust, since
having worked on the Island since 1999 it is now considered a core site
for our conservation effort.
The Shedd Aquarium in Chicago
on Thursday announced the recent hatching of its latest Rockhopper
penguin chick, and darn if isn't the cutest thing on two webbed feet.
Chick #23 is already a pro at weighing in.
Hatched on June 9, the tiny chick weighed between 57 and 59 grams at birth, but recently tipped the scales at 200 grams, the aquarium said in a release. "It is amazing how fast they
grow," Christy Sterling, Shedd's assistant supervisor of penguins and
sea otters, told The Huffington Post via email. "The chick will grow to
adult height within two months!"
A member of Shedd’s animal care staff checks up on the chick as part of his duty as Person With The Best Job On Earth.
Like other penguin species, Rockhoppers are considered a vulnerable group in the wild -- mostly because of people. "Some of the biggest potential threats to them are from humans, like overfishing and oil spills," Sterling said.
Shedd’s newest penguin resident says hello.
veterinary staff won't know Chick #23's sex for a few months. The
little chick is so named because it is the 23rd Rockhopper chick hatched
at the aquarium -- and not for the legendary Chicago Bull, Sterling noted.
Shedd says the
chick is being hand-fed a liquid mixture of herring, krill and vitamins,
as well as solid filets of herring and krill. The chick's parents also
feed it in the nest.
"Our staff is very excited about the chick, we have our own little nursery here at Shedd: a dolphin calf, young sea otter and penguin chick," Sterling said. "The staff are always trying to catch a glimpse of the chick on exhibit."
The chick's gender
will remain unknown for several months, but the aquarium staff says it
has been "hitting all milestones and steadily gaining weight since
The newest Macaroni Penguin in Chattanooga has been growing by leaps and bounds since entering the world on June 5.
Courtesy of Tennessee Aquarium
Full of surprises. That's how Tennessee Aquarium senior aviculturist
Loribeth Lee describes the first baby penguin of 2015, the Tennessee
Aquarium reported in a news release."This chick started hatching four days before we were expecting it,"
said Lee. "But at the first weigh-in, three days later, it was clear
that the parents were doing a great job feeding this little bird."
The newest Macaroni Penguin in Chattanooga has been growing by leaps
and bounds since entering the world on June 5. In addition to its early
appearance, this is Little Debbie's first baby. So initially Lee and the
Aquarium's other penguin keepers were a bit nervous.
Courtesy of Tennessee Aquarium
Sometimes first-time penguin moms lack the nurturing skills to feed
and tend to their first offspring. "Little Debbie surprised us with her
parental instincts," said Lee. "She acts as though she has raised a lot
of chicks in the past. She and Hercules are doing a great job caring for
This pudgy little penguin is a pretty laid-back bird. Lee says it
seems like a very calm creature even while spending time out in the
open. But because it is now beginning to do a little exploring, an
acrylic playpen has been erected around Little Debbie and Hercules'
"It takes about 70 to 75 days for baby Macaroni Penguins to grow
their adult feathers," said Lee. "Until then, we need to make sure they
don't accidentally end up in the water."
The clear barrier, located on the far left-hand side of the exhibit,
allows Aquarium guests to observe the chick's behaviors and also see how
the parents feed the chick. Nosy neighbors also can see the "new kid in
town" while not disturbing the family.
"There's always a lot of curiosity in the colony when a new chick
starts vocalizing," said Lee. "Among the most curious birds this year
are Beaker, Clare and Cheddar, our one-year-old penguins. They seem to
enjoy looking in on the new chick."
Soon aviculturists and penguin volunteers will begin spending some
play time with the baby Macaroni behind the scenes. "By letting the
chick waddle around and explore a bit, they learn not to be afraid of us
and the backup space," said Lee. "This really helps us later when we
need to handle the birds for semi-annual physicals and other times when
we need to closely examine them."
The next round of exams for all of the birds is scheduled for late
November. A DNA test will be run on this baby penguin to determine the
gender at that time with a naming contest to follow.
There are more eggs in the exhibit so visitors will continue to have
fun the rest of the summer watching the nesting behaviors of the other
Gentoos and Macaronis.
A trio of endangered African penguin chicks made their debut Thursday behind the scenes at the New England Aquarium.
the penguins hatched in mid-May they weighed just over 2 ounces, the
aquarium said in a statement, and after six weeks they weigh about 4
The “ever demanding” chicks were separated from their parents so they
could learn to take food from the penguin biologists, the aquarium
The chicks will remain behind the scenes until around late
July or early August. By that time, the three chicks will live together
behind the scenes, “as their fluffy down gets pushed out by waterproof
feathers,” the aquarium said.
The aquarium successfully hatched six penguin chicks of three
different species, including a little blue penguin native to Australia
and a rockhopper penguin, which can be found in southern South America.
African penguins usually live from 10 to 15 years, come from Namibia through South Africa, and on average weigh up to 9 pounds.
Ace makes a debut in front of the cameras.Supplied
It was a case of Game, Set and Hatch when St Andrews Aquarium welcomed the arrival of its first penguin chick. The Humboldt Penguin chick, named Ace, successfully cracked its way out of its egg over the course of the weekend.
egg, belonging to Andi the Penguin, named in honour of Andy Murray, is
from a second batch of eggs produced by the penguin in May this year. Andi’s first batch of eggs failed to produce a chick.
When the second duo of eggs arrived a few weeks ago, Aquarium staff were hopeful that one of the eggs was fertilised.
It was kept in an incubator to give it the best chance of hatching and early on Friday morning cracks began to appear. Within a few hours there were audible signs of life coming from the sturdy egg, which took more than 48 hours to hatch.
Sunday morning, Ace flopped out of its shell and chirped its way into
the hearts of the team of Fife aquarists at St Andrews Aquarium who had
gathered to watch the spectacle unfold. St Andrews Aquarium manager John Mace said it had been an “incredible experience.”
said: “Because it takes such a time to hatch, we had time to focus the
CCTV onto the eggs so we didn’t miss a moment, and to photograph the
different stages of hatching as it took place. It was terribly
tempting to help the wee chick along on its journey into the world, but
it’s always better for the chick if we let nature take its course. The
penguin chick is now acclimatising itself to its new surroundings and
we’re providing round the clock care for it in these very early days. The next few days are vitally important so we’ll be keeping a close eye on the chick.”
PENGUINS from Torquay are among the animals who were killed in deadly
floods which swept through a Georgia zoo, it has been revealed.
Living Coasts sent 19 penguins to the flood-hit Eastern European Tbilisi Zoo last summer.
one of the lost penguins has now reportedly been found safe after
swimming 40 miles to neighbouring Azerbaijan. But most of them are
believed to have been killed in the disaster which so far has claimed 13
lives and more than half of the 600 animals.
Living Coasts representative Phil Knowling has confirmed that 19 penguins were sent to Georgia just last year.
LITTLE ROCK (KATV) -
African penguins, cheetahs, and black rhinos are
just three of the many endangered species across the world. All three
can be seen at the Little Rock Zoo,
but researchers say if we don't change our ways that may soon be the
only place they could be found. That's why hundreds of zoos and
aquariums are launching a new campaign this year to save the animals
called SAFE, or saving animals from extinction.
people don't just wake up and say i want to save an animal today, but
what people do is wake up in the morning and go i want to go and see the
animals," Susan Altrui, assistant director of the Little Rock Zoo said.
flood into the zoo, hoping to catch a glimpse of Maggi and Zazi, this
mother-daughter cheetah duo, catch a peak of the penguins playing in the
water, or see Johari the black rhino, baking in the sun. Little do they
know, they're small visit to the zoo has a huge impact on wild life
throughout the world.
"Zoos or aquariums may be the only places
where you can see these animals one day and that's something we dont
want to have happen," Altrui said.
"Rhinos are pretty smart and
trainable, and he's very personable," Erin Lien, zookeeper, said. Johari
can usually be seen in the Africa section of the zoo. The 20-year-old
is one of about 5,000 living black rhinos in the world.
to paint and we use that as a part of his enrichment. So he likes to
have the interaction with us and its part of his training as well," Lien
said. While rhinos are being poached for their horns, the African
penguin population is declining due to over-fishing and oil spills.
this is Kai and she is one of our African black footed penguins," Jason
Emery, zookeeper, said. This exhibit is home to 21 penguins, including 6
bred in Little Rock. "They're built for the water. They love to
swim, they love to eat fish, and their body is shaped like a torpedo,"
Emery said. He looks after this waddling bunch, and said for every
encounter like this, another penguin could be saved.
that i've always learned is touch the heart to teach the mind. People
are more prone to remember something if they have a up close personal
interaction," Emery said. This is all a part of an initiative launched
this year called SAFE.
"This is really an exciting time in our
worlds history to really have a combined effort to save animals," Altrui
said. She continued to say around 180 million people visit zoos with
this program. Every ticket purchased helps fund conservation efforts in
Altrui said she hopes by educating the public and
raising awareness through safe, we can keep our penguins and rhinos
around for a little longer.
"If we can reach all of those people
and teach them about how endangered these animals are in the wild and
activate them to do something to do about it, that's pretty powerful,"
DRAPER — The Loveland Living Planet Aquarium released a video introducing its newest residents, two gentoo penguin chicks.
The video shows the penguins as they hatched June 10, as well as their
first forays into eating and figuring out their new world.
According to a written statement, the chicks are the first for the group
of penguins at the aquarium in general and the first chicks for parents
Sampson and Fria. More chicks are expected to hatch within the next few
In the wild, gentoo penguins typically lay two eggs a year, and it’s
common for only one chick to survive. In light of this, one chick is
being raised by its parents in the exhibit, and staff members are caring
for the other chick off-exhibit.
“Gentoo penguins are very nurturing. Both parents work to build the
circular nest made of stones. Once the eggs are laid, the mother and the
father take turns sitting on it for about a month. The chicks remain in
the nest for up to a month after they’re born,” the statement reads.
Aquarium staff said visitors may not be able to spot the chicks at the
exhibit for the next few weeks, but you can always see what the penguins
in the exhibit are up to by visiting the aquarium’s Penguin Cam online.
Check hours and ticket prices for the Loveland Living Planet Aquarium on its website.
Named after Step Curry, point guard for the Golden State Warriors, Curry
the African penguin lives at the California Academy Of Sciences In San
June 19, 2015
Imagine you're only 1 month old, and you already have your NBA championship trophy.
Well, that's a reality for Curry, a penguin chick at the California
Academy of Sciences in San Francisco, California, who has received a NBA championship trophy from the Golden State Warriors, according to NBC Bay Area.
Named after Step Curry, point guard of the Warriors, Curry is an
African penguin, which live in colonies on 24 islands along Africa's
southwestern Africa, according to California Academy of Sciences. "The
Penguin Islands, a stretch of rocky outcroppings off the coast of
Namibia once considered valuable for their guano deposits, get their
name (and, er, their guano) from Spheniscus demersus [African penguin] — the only species of penguin to breed in Africa," according to their website.
The California Academy of Sciences also did a Google Hangout with biologist and Curry's caretaker, Crystal Crumchin.
(the Southern African Foundation for the Conservation of Coastal Birds)
continues to wash and rehabilitate 30 endangered African penguins and
four penguin chicks after a mystery oil spill in Algoa Bay, Port
Elizabeth (Eastern Cape). The birds were admitted two weeks ago from
Bird and St. Croix islands (part of the Algoa Bay Hope Spot) after being
rescued by rangers from the Marine Section of the Addo Elephant
National Park (SANParks).
A team of about 15 staff and
volunteers have been hard at work washing and rehabilitating the birds
at SANCCOB’s seabird centre in Cape St. Francis. Almost all of the
penguins have been washed, with the exception of two, who were too weak
to be washed when first brought to the centre. After some TLC, they are
ready to have the oil cleaned off their feathers; the first step in a
rehabilitation process that lasts several weeks. For the next three to
four weeks, the washed birds will continue to be fed, hydrated and swum
to ensure that they regain their natural waterproofing of their
feathers. The four African penguins chicks that were admitted as a
result of their parents being oiled are responding well to the
rehabilitation and now weigh more than 1Kg each.
Rehabilitation Coordinator at SANCCOB Eastern Cape, said, “The team is
very pleased with how the birds are responding to the rehabilitation.
Most of the penguins are very strong and in good condition. Now that we
are nearly done with washing all of the birds, we hope to release the
first group at the end of June, pending the outcome of their pre-release
evaluation. The chicks, however, will still need to grow into young
fledgelings over the next six to eight weeks before they will be ready
for release back into the wild. ”
Bird and St Croix islands
collectively support approximately 60% of the endangered African penguin
population in South Africa. The ongoing chronic pollution of seabirds
is a major concern for SANCCOB and its conservation partners, as it is
estimated that less than 2% of the African penguin population remain in
the wild today.
After floods devastated the
Tbilisi zoo, some of the surviving animals were rounded up in the
Georgian capital -- but a penguin made it all the way to the border with
An African penguin from the zoo was spotted swimming in a river near a
bridge at the international border some 60 kilometers from Tbilisi, the
zoo administration said on June 17.
"He is alive," it said. "A group has gone to bring him back to Tbilisi."
Twenty African penguins were moved to the Tbilisi Zoo in July 2014
from Living Coasts, a zoo in the town of Torquay in southern England, in
a bid to set up a new breeding colony for the endangered species.
The penguin found near the border was among many animals that broke
loose and roamed after the zoo was swamped by severe floods that killed
at least 17 people and caused severe damage to the Georgian capital.
Many zoo animals drowned, and some were shot dead by police who cited
safety concerns. The zoo said more than half of some 600 animals in its
care had drowned or been killed by the authorities.
The African penguin originates from southern African waters
Wildlife World Zoo & Aquarium
aquarists Jennifer Jones and Matthew Velaski weigh a baby black-footed
penguin as the mother looks on at the zoo in Waddell. Several new
animals have been born recently including warthogs, a striped hyena, an
arctic fox and a gray fox. Tuesday, June 16, 2015 (Nick Cote/Daily
Posted: Wednesday, June 17, 2015
It has been more
than a decade since Arizona's only penguins successfully reared a chick.
Currently, a young adult pair is raising not one but two. The aquarium at
Wildlife World Zoo has been home to endangered Black-footed penguins for
years; however, until recently most of the one dozen adults on display
were too young and inexperienced for parenthood. All that has changed
with the hatching of two chicks a few weeks ago.
Thus far, both chicks, about a week apart in age
and noticeably different in size, are being well cared for and fed by
both parents. To monitor their progress, several times a week, aquarists
weigh and examine the chicks to ensure both are growing and getting
Black-footed penguins are found on the south and
south western coasts of Africa. They are also referred to as African or
jackass penguins due to their unique call that sounds similar to a
donkey bray. "To have these inexperienced parents properly for
both chicks is very exciting for our aquarium team and it bodes well
for the future of penguins here in the desert," said Jeff Beals,
In the wild, if the oldest chick thrives, the
younger chick often does not, given its size disadvantage at feeding
time. The biggest threats to wild penguin populations are declining food
supplies, predation from land animals, pollution such as from oil
spills, and coastal habitat destruction affecting their nest sites.
Penguins are not the only new arrivals to the
zoo. A baby striped hyena is on display at the baby animal nursery.
Striped hyenas are quite different form the spotted hyena species
already on display at the Wildlife World Safari Park.
Striped hyenas are smaller and tend to live in
small groups with just their mate. Their species was once widely found
throughout northern Africa, the Middle East and parts of Asia. Like
other species of hyena, the striped hyena has been feared and severely
hunted leaving only isolated populations.
Other baby animals include warthogs, gazelles and monkeys.
Wildlife World Zoo & Aquarium is located at
16501 W. Northern Ave., Litchfield Park, on the corner of Northern and
Sarival avenues, ½ mile east of State Route 303. It is open 365 days a
year, including all holidays.
Zoo exhibits are open from 9 a.m. to 6 p.m. (last zoo admission is at 5 p.m.) Aquarium exhibits are open from 9 a.m. to 9 p.m.
Daytime admission includes access to the zoo and
aquarium. Special reduced-price evening admission to the aquarium only
is available after 5.
The Penguin Camera is located on Torgersen Island (64°46’S, 64°04’W), off the coast of Anvers Island and less than a mile from Palmer Station. Torgersen Island is home to a colony of Adélie penguins numbering approximately 2,500. This camera is seasonal and operates primarily from October to February, the Adélie breeding season. The camera is solar-powered and may sometimes experience brief outages due to inclement weather. School classrooms and other educational demonstrations will often take control of the camera, moving it to gain better views of the colony.


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