--- license: mit tags: - generated_from_trainer datasets: - imagefolder model-index: - name: donut_pdf_ocr results: [] --- # donut_pdf_ocr This model is a fine-tuned version of [naver-clova-ix/donut-base](https://huggingface.co/naver-clova-ix/donut-base) on the imagefolder dataset. It achieves the following results on the evaluation set: - Loss: 0.0821 ## Model description More information needed ## Intended uses & limitations More information needed ## Training and evaluation data More information needed ## Training procedure ### Training hyperparameters The following hyperparameters were used during training: - learning_rate: 2e-05 - train_batch_size: 2 - eval_batch_size: 2 - seed: 42 - optimizer: Adam with betas=(0.9,0.999) and epsilon=1e-08 - lr_scheduler_type: linear - num_epochs: 30 - mixed_precision_training: Native AMP ### Training results | Training Loss | Epoch | Step | Validation Loss | |:-------------:|:-----:|:----:|:---------------:| | 0.6648 | 1.0 | 47 | 0.2550 | | 0.3772 | 2.0 | 94 | 0.0895 | | 0.1732 | 3.0 | 141 | 0.0862 | | 0.1244 | 4.0 | 188 | 0.0718 | | 0.0867 | 5.0 | 235 | 0.0473 | | 0.1035 | 6.0 | 282 | 0.0640 | | 0.1703 | 7.0 | 329 | 0.0877 | | 0.0324 | 8.0 | 376 | 0.0722 | | 0.033 | 9.0 | 423 | 0.0701 | | 0.0404 | 10.0 | 470 | 0.0627 | | 0.0198 | 11.0 | 517 | 0.0770 | | 0.007 | 12.0 | 564 | 0.0730 | | 0.0207 | 13.0 | 611 | 0.0885 | | 0.0528 | 14.0 | 658 | 0.0898 | | 0.0189 | 15.0 | 705 | 0.0588 | | 0.0977 | 16.0 | 752 | 0.0563 | | 0.0542 | 17.0 | 799 | 0.0647 | | 0.0114 | 18.0 | 846 | 0.0674 | | 0.0056 | 19.0 | 893 | 0.0726 | | 0.005 | 20.0 | 940 | 0.0797 | | 0.0005 | 21.0 | 987 | 0.0704 | | 0.0023 | 22.0 | 1034 | 0.0864 | | 0.0105 | 23.0 | 1081 | 0.0830 | | 0.0014 | 24.0 | 1128 | 0.0806 | | 0.0006 | 25.0 | 1175 | 0.0826 | | 0.0012 | 26.0 | 1222 | 0.0790 | | 0.0006 | 27.0 | 1269 | 0.0751 | | 0.0022 | 28.0 | 1316 | 0.0786 | | 0.0075 | 29.0 | 1363 | 0.0816 | | 0.0024 | 30.0 | 1410 | 0.0821 | ### Framework versions - Transformers 4.28.1 - Pytorch 2.0.0+cu118 - Datasets 2.11.0 - Tokenizers 0.13.3