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http://www.marthastewart.com/317725/pomegranate-pilaf

2 tablespoons unsalted butter, 1 small red onion, cut into 1/4-inch pieces, 1 cup basmati or jasmine rice, 1 1/2 cups homemade or low-sodium canned chicken stock, 1/2 cup chopped dried apricots, 1/2 cup chopped unsalted pistachios or almonds, 1/2 cup pomegranate seeds (about 1/2 pomegranate), 1 tablespoon chopped fresh thyme leaves, Coarse salt and freshly ground pepper, Coarse salt and freshly ground pepper

http://www.finecooking.com/recipes/spicy-clams-sausage-marinara.aspx

4 dozen hard-shelled clams, about 2 inches wide (littlenecks are good), 2 Tbs. olive oil; more for the bread, 8 large cloves garlic, minced; plus 1 clove sliced in half for the bread, 8 large cloves garlic, minced; plus 1 clove sliced in half for the bread, 1/4 tsp. red chile flakes, 2 tsp. fennel seeds, 1/4 lb. hot Italian sausage (casings removed), broken into pieces, 3/4 cup dry white wine, 2 cups Marinara Sauce, 8 slices French or Italian bread, 1/2 inch thick, 3 Tbs. minced fresh flat-leaf parsley

http://www.myrecipes.com/recipe/bacon-potato-salad

6 to 8 medium potatoes (about 3 pounds), peeled and cut into 1-inch cubes, 1/2 pound bacon, cooked and crumbled, 6 green onions, chopped, 2 celery ribs, finely chopped, 2 tablespoons diced pimiento, drained, 3/4 teaspoon salt, 1/4 teaspoon pepper, 1/2 cup mayonnaise, 1/2 cup sour cream, Garnishes: paprika, celery sticks, Garnishes: paprika, celery sticks

http://www.epicurious.com/recipes/food/views/Leek-and-Asparagus-Frittata-241324

2 tablespoons (1/4 stick) butter, 1 cup chopped leeks (white and pale green parts only), 1 12-ounce bunch thin asparagus, trimmed, cut on diagonal into 1-inch pieces (about 2 1/2 cups), 1 cup sliced stemmed shiitake mushrooms, 8 large omega-3 eggs, 1 cup diced Fontina cheese, divided, 1/2 teaspoon salt, 1/2 teaspoon ground black pepper, 1/4 cup grated Parmesan cheese

http://www.epicurious.com/recipes/food/views/Spicy-Tomato-Soup-231175

2 (28- to 32-oz) cans whole tomatoes in juice (preferably organic), 2 (28- to 32-oz) cans whole tomatoes in juice (preferably organic), 1 large onion, coarsely chopped (2 1/4 cups), 2 teaspoons finely chopped garlic, 1 teaspoon finely chopped fresh jalapeño chile including seeds, 2 teaspoons finely chopped peeled fresh ginger, 3 tablespoons olive oil, 1/2 teaspoon ground cumin, 2 1/4 cups reduced-sodium chicken broth (18 fl oz), 1 tablespoon sugar, or to taste, 2 teaspoons salt, or to taste

http://www.myrecipes.com/recipe/roast-pork-loin-fennel-salad-53420000023752/

1 tablespoon whole fennel seeds, 1 tablespoon coriander seeds, 1 tablespoon cloves, 1 tablespoon black peppercorns, 1 tablespoon star anise pods, 1 tablespoon allspice berries, 1 tablespoon juniper berries, 1 gallon water, 1 cup kosher salt, 1/2 cup light brown sugar, 4 bay leaves, 1 (about 7 pounds) 10-rib, bone-in pork loin roast, 1 (about 7 pounds) 10-rib, bone-in pork loin roast, 1 large red grapefruit, 1/3 cup fresh orange juice, 2 tablespoons red wine vinegar, 2 tablespoons extra-virgin olive oil, 1 tablespoon honey, Salt and freshly ground pepper, Salt and freshly ground pepper, 2 large fennel bulbs, cored and very thinly sliced on a mandoline, 1 small red onion, thinly sliced

http://www.myrecipes.com/recipe/blackberry-limeade-10000001622486/

6 cups water, divided, 3 cups fresh blackberries, 1 cup sugar, 2/3 cup fresh lime juice (about 4 limes), 8 thin lime slices, Fresh blackberries (optional)

http://www.marthastewart.com/337675/tangy-coleslaw

1/3 cup light mayonnaise, 1/3 cup reduced-fat sour cream, 2 teaspoons Dijon mustard, 2 tablespoons fresh lemon juice (from 1 lemon), Coarse salt and ground pepper, Coarse salt and ground pepper, 1 bag (16 ounces) coleslaw mix, 3 scallions, green parts only, thinly sliced crosswise

http://www.tasteofhome.com/recipes/tasty-italian-vegetable-soup

1 pound bulk Italian sausage, 1 medium onion, sliced, 1-1/2 cups water, 1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained, 1 can (14-1/2 ounces) diced tomatoes, undrained, 1 can (14-1/2 ounces) beef broth, 2 medium zucchini, cut into 1/4-inch slices, 1/2 teaspoon dried basil, Grated Parmesan cheese

http://www.epicurious.com/recipes/food/views/Herbed-Lima-Bean-Hummus-103043

2 (10-oz) packages frozen baby lima beans, 1 large onion, chopped, 5 garlic cloves, smashed with side of a large knife, 1 teaspoon salt, 2 cups water, 1/4 cup chopped fresh cilantro, 1/4 cup chopped fresh flat-leaf parsley, 1 teaspoon ground cumin, 1/4 teaspoon cayenne, or to taste, 3 to 4 tablespoons fresh lemon juice, 5 tablespoons extra-virgin olive oil, 2 tablespoons chopped fresh dill, 2 tablespoons chopped fresh mint

http://pickfreshfoods.com/2014/07/29/mexican-chicken-skillet-dinner/

2 boneless, skinless chicken breast, trimmed and sliced in half lengthwise, 1 tsp chili powder, ½ tsp paprika, ½ tsp ground cumin, ½ tsp kosher salt, ¼ tsp ground black pepper, 2 tsp vegetable oil, divided, 2 garlic cloves, pressed, 1 large red bell pepper, diced, 2 cups fresh or frozen corn, ½ cup water, 1 lime, juiced, ½ cup grated Mexican cheese blend, 1 jalapeño, sliced thin, ¼ cup chopped cilantro

http://www.marthastewart.com/360540/creamed-spinach

2 1/2 pounds fresh spinach, washed, water still clinging to the leaves, 3 tablespoons unsalted butter, 1/4 cup all-purpose flour, 1 cup milk, 1 teaspoon coarse salt, Pinch of freshly ground black pepper, Pinch of ground nutmeg

http://www.williams-sonoma.com/recipe/tabbouleh.html?cm_ven=Yummly&cm_cat=tabbouleh&cm_pla=Default&cm_ite=Default

3/4 cup medium-fine bulgur, 1 cup fresh lemon juice, or as needed, 1/2 cup extra-virgin olive oil, 5 garlic cloves, minced, 8 green onions, including tender green portions, diced, 1 cup chopped fresh flat-leaf parsley, 1/3 cup chopped fresh mint, 4 large, ripe tomatoes, diced, 1 English (hothouse) cucumber, peeled, halved, seeded and diced, 2 1/2 tsp. salt, 1/4 tsp. freshly ground pepper, 1 head romaine lettuce, leaves separated, or 3 pita bread rounds, heated and cut into wedges, 1 head romaine lettuce, leaves separated, or 3 pita bread rounds, heated and cut into wedges

http://www.myrecipes.com/recipe/three-pea-salad-10000001928115/

1 tablespoon minced shallot, 1 tablespoon sherry vinegar, 1 tablespoon sour cream or crčme fraîche, 1/4 cup extra-virgin olive oil, Salt and freshly ground pepper, Salt and freshly ground pepper, 1/2 pound sugar snap peas, 1/2 pound snow peas, halved crosswise, 1 10-ounce box frozen baby peas (about 2 cups)

http://www.epicurious.com/recipes/food/views/Farmhouse-Butternut-Squash-Soup-351412

4 bacon slices, 4 large garlic cloves, chopped, 1 teaspoon caraway seeds, 2 pounds butternut squash, peeled, seeded, and chopped, 1/2 pounds carrots, chopped, 1 Granny Smith apple, peeled, cored, and chopped, 3 thyme sprigs, 2 Turkish bay leaves or 1 California, 3 1/2 cups reduced-sodium chicken broth, 2 cups water, 1 to 1 1/2 teaspoons cider vinegar

http://www.simplyrecipes.com/recipes/grilled_tuna_kebabs/

1 1/2 pounds tuna, swordfish or sturgeon steaks, 1 red bell pepper, 1 green bell pepper, 1 small onion (sweet if available), 6-10 large button mushrooms, 2 lemons, cut into wedges, 1/2 cup olive oil, 2 Tbsp chopped onion, 1 Tbsp chopped fresh rosemary, 1 Tsp salt, 1/2 Tsp black pepper, 2 garlic cloves

http://www.seriouseats.com/recipes/2011/10/wild-rice-salad-recipe.html

1 cup wild rice, rinsed, 5 cups chicken broth, 1/3 cup sliced almonds, toasted, 1/2 cup dried cranberries, 1 bunch scallions, thinly sliced, 4 tablespoons extra virgin olive oil, Salt and pepper, Salt and pepper

http://www.kitchentrials.com/2015/05/07/easy-baked-penne-lasagna-style/

½ pound penne pasta, 3 tbsp olive oil, 2 cloves garlic, smashed, 4 italian sausages, 1 can of your favorite pasta sauce (we're a Ragu family), ¾ cup water, salt to taste, pepper to taste, 1½ cups ricotta cheese (I used creamy style), ¼ cup grated parmesan cheese, 1 cup grated mozzarella cheese

http://www.myrecipes.com/recipe/pita-chips-with-goat-cheese-dip-10000001932644/

2 (6-inch) pitas, Olive oil–flavored cooking spray, 1/4 cup (2 ounces) garlic-and-herb goat cheese spread, softened, 1 tablespoon 1% low-fat milk

http://allrecipes.com/Recipe/marinated-spicy-pork-chops/detail.aspx

3/4 cup soy sauce, 1/4 cup fresh lemon juice, 1 tablespoon brown sugar, 1 tablespoon chili sauce, 1/4 teaspoon garlic powder, 8 center cut pork chops

http://www.myrecipes.com/recipe/sweet-potato-bake-10000001875747/

3 large sweet potatoes, 2 sticks (1/2 lb.) unsalted butter, at room temperature, 1 cup sugar, Salt, 1 teaspoon vanilla extract, 2 large eggs, lightly beaten, 1/3 cup milk, 1/2 cup chopped walnuts or pecans, 1/2 cup all-purpose flour, 1 cup packed light brown sugar

http://www.myrecipes.com/recipe/deep-dark-chocolate-layer-cake-50400000111428/

Cooking spray, 3 cups all-purpose flour, 2 cups sugar, 2/3 cup sifted natural unsweetened cocoa powder, 2 teaspoons baking soda, 3/4 teaspoon salt, 1 1/2 cups brewed coffee, at room temperature, 2/3 cup canola oil, 2 large egg whites, 2 tablespoons apple cider vinegar, 2 teaspoons vanilla extract, 3 large egg whites, 1 1/2 cups sugar, 1/4 teaspoon cream of tartar, Dash of salt, 1 teaspoon vanilla extract

http://www.azgrabaplate.com/2015/03/mushroom-and-kale-enchiladas-with-red-sauce-meatlessmonday.html

2 tablespoons olive oil, 3 ounces dried California chili pods, stems and seeds removed, 1/3 cup yellow onion, chopped, 2 garlic cloves, 2 cups vegetable broth, 1 tablespoon dried chili powder, 1 teaspoon dried cumin, 1 teaspoon flour, 1 teaspoon sugar, 1/2 teaspoons salt, 1/4 teaspoon ground black pepper, 2 tablespoons olive oil, 1/4 cup yellow onion, diced, 2 garlic cloves, minced, 8 ounces cremini mushrooms, cleaned and diced, 3 cups (packed) chopped kale, 1/4 teaspoon salt, 1/4 teaspoon ground black pepper, 6 (8-inch) flour tortillas, 2 ounces Cotija cheese to sprinkle over the top, Sour cream for garnish, Fresh cilantro leaves for garnish

http://www.epicurious.com/recipes/food/views/Layered-Cobb-Salad-106567

3 tablespoons red-wine vinegar, 1 tablespoon fresh lemon juice, 2 teaspoons Dijon mustard, 1 small garlic clove, minced, 1/2 teaspoon salt, 1/2 teaspoon sugar, 1/4 teaspoon black pepper, 1/2 cup extra-virgin olive oil, 3 skinless boneless chicken breast halves (1 1/4 pounds), 2 California avocados, 1 head romaine, cut crosswise into 1/2-inch-wide slices (8 cups), 6 bacon slices, cooked until crisp, drained, and finely chopped, 3 medium tomatoes (3/4 pound), seeded and cut into 1/2-inch pieces, 2 to 3 oz Roquefort, crumbled (1/2 to 3/4 cup), 2 bunches watercress, coarse stems discarded, 2 hard-boiled large eggs, halved and forced through a coarse sieve, 1/4 cup finely chopped fresh chives

http://www.yummly.com/recipe/Pot-Roast-Enchiladas-1294690

2 each Pre-Cooked Pot Roast, 1 lb 1 oz packs, 1 each 10 oz. can Red Enchilada Sauce, 8 each Mission® Super Size Yellow Corn Tortillas, warm, 1 cup Fat-Free Sour Cream, ½ jar Mission® Salsa Verde, ¼ cup Roma Tomatoes, chopped, ¼ cup Crumbled Queso Fresco

http://food52.com/recipes/1093-chicken-pot-pie-provencal

4 pounds roasting chicken, 6 carrots, ends trimmed, peeled, 4 celery stalks, ends trimmed, 1 leek, white and light green parts only, 1 cup dry white wine, 2 sprigs tarragon, 3 sprigs thyme, fronds from a large fennel bulb, 10 ounces pearl onions, peeled, 1 tablespoon kosher salt, 12 black peppercorns, 3 cups plus 2 tablespoons all-purpose flour, 2 sticks plus 5 tablespoons cold, unsalted butter, cut into 1” pieces., 2/3 cups ice water, 1 teaspoon kosher salt, reserved chicken, reserved carrots, reserved pearl onions, 10 fingerling potatoes, 1 large fennel bulb, quartered and roasted, 10 ounces button mushrooms, thickly sliced and sauteed, 1/2 pound haricot verts, topped and tailed, blanched, refreshed, and chopped, 1 1/2 cup frozen green peas, thawed, 1/4 cup diced oven roasted tomatoes (store bought), 1 tablespoon brown mustard seeds, 1/4 cup vermouth, 6 tablespoons butter, 8 tablespoons flour, 1 cup heavy cream, 1 cup creme fraiche, 4 tablespoons dijon mustard, 1 tablespoon finely chopped tarragon, 2 teaspoons finely chopped thyme, 1 egg, whisked for egg wash, salt and pepper, salt and pepper

http://www.myrecipes.com/recipe/fiesta-turkey-soup-with-green-chile-biscuits-10000001023719/

1 medium onion, diced, 1 teaspoon vegetable oil, 1 garlic clove, minced, 3 cups chopped cooked turkey or chicken, 1 (15-ounce) can chili beans, 3 1/2 cups chicken or turkey broth, 1 (11-ounce) can whole kernel corn with red and green peppers, drained, 1 (10-ounce) can diced tomatoes and green chiles, 1/2 teaspoon chili powder, 1/2 teaspoon ground cumin, 1/8 teaspoon salt, 1/8 teaspoon pepper, Toppings: sour cream, shredded Mexican four-cheese blend, Green Chile Biscuits

http://www.marthastewart.com/318235/spicy-black-beans

1 teaspoon olive oil, 3 garlic cloves, minced, 1/4 to 1/2 teaspoon red-pepper flakes, 2 cans (14.5 ounces each) black beans, drained and rinsed, Coarse salt, Cilantro leaves (optional)

http://www.myrecipes.com/recipe/pound-cake-with-strawberry-balsamic-syrup-10000001585288/

1/3 cup sugar, 1/3 cup balsamic vinegar, 1/3 cup dry red wine, 1 1/2 pints strawberries, quartered, 4 (1/2-inch-thick) slices pound cake, 1 (1-pint) container vanilla ice cream

http://www.marthastewart.com/338738/creamy-celery-soup

2 tablespoons butter, 1 1/2 pounds (12 to 15 large stalks) celery, sliced 1/2 inch thick crosswise (about 6 cups), leaves reserved for garnish, 1 medium onion, coarsely chopped, 1 baking potato, (8 to 10 ounces),peeled and cut in 1/2 inch cubes, Coarse salt, 1 to 2 tablespoons fresh lemon juice

http://allrecipes.com/Recipe/indian-shrimp-curry/detail.aspx

2 tablespoons peanut oil, 1/2 sweet onion, minced, 2 cloves garlic, chopped, 1 teaspoon ground ginger, 1 teaspoon ground cumin, 1 1/2 teaspoons ground turmeric, 1 teaspoon paprika, 1/2 teaspoon chili powder, 1 (14.5 ounce) can chopped tomatoes, 1 (14 ounce) can coconut milk, 1 teaspoon salt, 1 pound cooked and peeled shrimp, 2 tablespoons chopped fresh cilantro

http://preventionrd.com/2015/01/cumin-rubbed-chicken-with-guacamole-sauce-weekly-menu/

2 large tomatillos, husks removed and quartered, ¼ cup cilantro, 1 Tbsp onion, chopped, juice of ½ lime, ½ to 1 whole jalapeno, sliced (more or less to heat preference), 1 avocado, pitted, ¼ tsp kosher salt, ½ tsp sugar, 2 (8 oz) boneless, skinless chicken breasts, halved width-wise to create 2 thinner halves, 2 tsp ground cumin, ¼ tsp kosher salt, 1 Tbsp canola oil

http://www.freerestaurantrecipes.com/1021/italian-delicacy-tagliatelle-with-smoked-salmon/

17 ounce tagliatelle, 5 ounces smoked salmon, 1 cup cream, 1 onion, ½ lemon, 2-3 gloves garlic, 2 tablespoons olive oil, Fresh parsley, Salt, Pepper

http://bakingandcooking.yummly.com/2012/10/caramel-apple-crisp.html

3/4 c. brown sugar, 1 c. flour, 1/2 c. old fashioned rolled oats, 1 tsp. cinnamon, 6 Tbsp butter, 6 Jonagold apples, More cinnamon to taste.

http://www.myrecipes.com/recipe/cioppino-style-seafood-stew-10000001646351/

1 1/2 tablespoons olive oil, 1/2 cup prechopped onion, 1 1/2 teaspoons bottled minced garlic, 1/4 teaspoon crushed red pepper, 1 pound mussels, scrubbed and debearded, 8 ounces sea scallops, 8 ounces peeled and deveined medium shrimp, 1/2 cup clam juice, 1/4 cup chopped fresh flat-leaf parsley, 1 (14.5-ounce) can diced tomatoes, undrained

http://www.yummly.com/recipe/Chipotle-Shrimp-Tacos-with-Mango-Salsa-1190264

1 1/2 lb tomatillos, 1/2 cup White onion, 3 Garlic cloves, 1/2 cup Cilantro, chopped, 2 Fresh jalapeños, stemmed, seeded, chopped. Leave seeds if you want to make hotter., 1 Mango cut into 1/2 inch cubes, 1 Tbsp Fresh squeezed lime juice, 1/4 Teaspoon Sugar, Corn Tortillas, 1 lb Shrimp, peeled, deveined, 2 Tbsp Olive oil, 1 Teaspoon Salt, 1 Teaspoon Chipotle powder, 4 Oz Cotija Cheese

http://www.carolinescooking.com/quiche-lorraine/

Pastry -, 1 cup/130g wholewheat flour, 1 cup/145g all-purpose/plain flour, ¼tsp salt, 1 egg, 2oz/55g unsalted butter, cut into chunks, 2tbsp olive oil, 4-5tbsp cold water, 6oz/170g cooked smoked ham, 5oz/150g smoked (streaky) bacon - 5 thick slices, ½ large onion, 1 cup/90g grated gruyere cheese, 3 eggs, ¾cup heavy cream/double cream, ¼cup milk, a few grindings of pepper and a dash of nutmeg, a few grindings of pepper and a dash of nutmeg

http://www.myrecipes.com/recipe/gingersnap-pumpkin-pie-10000000222789/

1 3/4 cups gingersnap crumbs (43 cookies, finely crushed), 2 1/2 tablespoons reduced-calorie stick margarine, melted, 2 tablespoons granulated sugar, Cooking spray, 1 1/2 cups fresh or canned pumpkin puree, 3/4 cup packed brown sugar, 1 tablespoon cornstarch, 1 teaspoon ground cinnamon, 1 teaspoon vanilla extract, 1/4 teaspoon salt, 1/4 teaspoon ground nutmeg, 2 large egg whites, 1 large egg, 1 (12-ounce) can evaporated skim milk

http://www.myrecipes.com/recipe/gingerbread-ice-cream-sandwiches-10000000656160/

1 3/4 cups all-purpose flour, 1 teaspoon baking soda, 1 1/2 teaspoons ground ginger, 1/8 teaspoon baking powder, Dash of salt, 1/2 cup granulated sugar, 1/2 cup packed dark brown sugar, 1/4 cup butter, softened, 1/2 teaspoon vanilla extract, 1 large egg, Cooking spray, 1 teaspoon granulated sugar, divided, 1 quart vanilla low-fat ice cream, softened, 1/2 cup finely chopped crystallized ginger

http://www.myrecipes.com/recipe/crescent-city-gumbo-10000001054834/

Cooking spray, 3 tablespoons canola oil, divided, 1/2 pound skinless, boneless chicken thighs, cut into bite-sized pieces, 1 pound low-fat smoked sausage (such as Healthy Choice) or turkey kielbasa, cut into 1/2-inch-thick rounds, 2 cups chopped onion, 1 cup chopped green bell pepper, 1/2 cup chopped celery, 1 tablespoon minced fresh garlic, 1 teaspoon chopped fresh thyme, 1/2 teaspoon ground red pepper, 1/3 cup all-purpose flour, 5 cups fat-free, less-sodium chicken broth, 1 (14.5-ounce) can no salt-added diced tomatoes, undrained, 3 cups (1-inch) slices fresh okra, 2 bay leaves, 1/4 cup chopped fresh flat-leaf parsley, 1 pound medium shrimp, peeled and deveined, 2 2/3 cups hot cooked long-grain rice

http://www.myrecipes.com/recipe/chicken-enchilada-casserole-10000001160570/

1 tablespoon canola oil, 1 cup prechopped fresh onion, 1 1/2 teaspoons ground cumin, 1 teaspoon chili powder, 1/4 teaspoon garlic salt, Dash of ground red pepper, 2 (15.5-ounce) cans Great Northern beans, rinsed and drained, 2 cups shredded skinless, boneless rotisserie chicken, 1 cup thinly sliced green onions, divided, 1/2 cup sliced ripe olives, divided, 18 (6-inch) corn tortillas, divided, Cooking spray, 2 cups (8 ounces) preshredded reduced-fat 4-cheese Mexican blend cheese, divided, 1 cup 1% low-fat milk, 1/2 cup chopped fresh cilantro, 1 (16-ounce) jar green salsa, 10 tablespoon reduced-fat sour cream, Cilantro sprigs (optional)

http://www.epicurious.com/recipes/food/views/Lasagna-with-Turkey-Sausage-Bolognese-364032

2 tablespoons olive oil, 2 cups chopped onions, 1/2 cup diced carrot, 1 tablespoon fennel seeds, crushed in spice mill or in mortar with pestle, 1 pound spicy Italian turkey sausages, casings removed, 3 large garlic cloves, pressed, 1/2 cup dry white wine, 5 cups crushed tomatoes with added puree (from two 28-ounce cans), 1 cup chopped fresh basil, divided, 2 tablespoons chopped fresh oregano, 1 15-ounce container whole-milk ricotta cheese, 3 cups (packed) coarsely grated whole- milk mozzarella cheese (12 ounces), 1 1/4 cups freshly grated Parmesan cheese, divided, 16 6 1/2 x 3 1/4-inch no-boil lasagna noodles

http://allrecipes.com/Recipe/Braised-Pork-Chops-with-Orange-Mustard-Sauce/Detail.aspx

6 boneless pork center loin chops, 3/4-inch thick, 1/4 teaspoon salt, 1/8 teaspoon freshly ground black pepper, 1 tablespoon vegetable oil, 2 teaspoons finely chopped ginger root, 1/3 cup orange juice, 3 tablespoons soy sauce, 2 tablespoons honey, 1 tablespoon Dijon mustard, 2 cloves garlic, minced, Fresh sliced oranges, Watercress sprigs

http://heatherchristo.com/cooks/2015/10/22/carnitas/

2.5lb Pork Shoulder, 2 tablespoons vegetable oil, 1 container medium Salsa, 3 cloves garlic, 4 cups chicken or beef broth, 4 cups water, 2 oranges, cut in half, 2 cloves, 2 tsp cinnamon, kosher salt, Accompaniements: Corn Tortillas, Charred Green Onions, Avocado, Radish slices,
Fresh Cilantro, Red Peppers, Limes, Accompaniements: Corn Tortillas, Charred Green Onions, Avocado, Radish slices,
Fresh Cilantro, Red Peppers, Limes, Accompaniements: Corn Tortillas, Charred Green Onions, Avocado, Radish slices,
Fresh Cilantro, Red Peppers, Limes, Accompaniements: Corn Tortillas, Charred Green Onions, Avocado, Radish slices,
Fresh Cilantro, Red Peppers, Limes, Accompaniements: Corn Tortillas, Charred Green Onions, Avocado, Radish slices,
Fresh Cilantro, Red Peppers, Limes, Accompaniements: Corn Tortillas, Charred Green Onions, Avocado, Radish slices,
Fresh Cilantro, Red Peppers, Limes, Accompaniements: Corn Tortillas, Charred Green Onions, Avocado, Radish slices,
Fresh Cilantro, Red Peppers, Limes

http://www.epicurious.com/recipes/food/views/Roasted-Fingerlings-with-Preserved-Lemon-51209660

2 pounds fingerling potatoes, halved lengthwise, 3 tablespoons olive oil, 2 teaspoons chopped fresh rosemary, Kosher salt, freshly ground pepper, Kosher salt, freshly ground pepper, 3 tablespoons thinly sliced preserved lemon peel

http://www.myrecipes.com/recipe/hoppin-john-50400000109476/

1 cup diced sweet onion, 2 tablespoons bacon drippings, 1 (8.5-oz.) package ready-to-serve jasmine rice, 2 cups cooked and drained black-eyed peas, Salt and pepper to taste, Salt and pepper to taste

http://www.marthastewart.com/338831/marinated-baby-artichokes

2 pounds baby artichokes, tough leaves and stems removed, 1 lemon, 1 shallot, finely chopped, 2 tablespoons Dijon mustard, 7 tablespoons white-wine vinegar, 3/4 cup plus 2 tablespoons extra-virgin olive oil, 1 tablespoon finely chopped fresh tarragon, Coarse salt and freshly ground pepper, Coarse salt and freshly ground pepper, 4 sprigs fresh thyme

http://allrecipes.com/Recipe/chiles-rellenos-pie/detail.aspx

6 fresh poblano chile peppers, 2 cups Monterey Jack cheese, shredded, 2 cups mild Cheddar cheese, shredded, 1 1/2 cups diced cooked chicken, 4 tablespoons all-purpose flour, 1 cup evaporated milk, 1 cup sour cream, 3 eggs, 2 cups salsa

http://www.myrecipes.com/recipe/cheddar-herb-twists-50400000117387/

2 cups finely shredded sharp Cheddar, 1 teaspoon dried or 1 Tbsp. finely chopped fresh thyme, 1 teaspoon dried or 1 Tbsp. finely chopped fresh sage, 1/2 teaspoon dried or 1 1/2 tsp. finely chopped fresh oregano, 1/4 teaspoon cayenne, Salt, 1 17.3-oz. box frozen puff pastry (2 sheets), thawed

http://www.myrecipes.com/recipe/bittersweet-chocolate-pudding-10000001585265/

4 large egg yolks, 1/2 cup sugar, 1/8 teaspoon salt, 1 cup milk, 1 1/2 cups whipping cream, divided, 9 ounces (2 cups) chopped bittersweet chocolate (not chocolate chips), 2 teaspoons sugar, 1/4 teaspoon vanilla extract

http://www.myrecipes.com/recipe/cream-cheese-swirl-brownies-10000001909051/

4 ounces cream cheese, at room temperature, 2 tablespoons unsalted butter, at room temperature, 1 large egg, 1/4 cup sugar, 2 tablespoons all-purpose flour, 1 teaspoon vanilla extract, 8 tablespoons unsalted butter, 4 ounces unsweetened chocolate, 1 cup sugar, 1 teaspoon vanilla extract, 1/8 teaspoon salt, 2 large eggs, 1/2 cup all-purpose flour

http://www.myrecipes.com/recipe/rosemary-peppercorn-mignonette-50400000116702/

3 tablespoons minced shallots, 1 tablespoon chopped fresh rosemary, 1 1/2 tablespoons crushed green peppercorns, 1/2 cup red wine vinegar, 1/8 teaspoon salt

http://www.myrecipes.com/recipe/lemon-pound-cake-with-mint-berries-cream-10000000257298/

1/4 cup sugar, 1/4 cup loosely packed mint leaves, 3/4 cup butter, softened, 3 cups powdered sugar, divided, 3 large eggs, 1 1/2 cups all-purpose flour, 2 1/2 cups whipping cream, divided, 2 teaspoons grated lemon rind, 2 tablespoons fresh lemon juice, 1 (12-ounce) jar lemon curd, 1 quart fresh strawberries, sliced, Garnish: fresh mint sprigs

http://www.gourmettraveller.com.au/recipes/recipe-search/fast/2015/6/curried-split-pea-soup/

2 tbsp coconut oil, 1 onion, finely chopped, 2 long green chillies, thinly sliced, 1 garlic clove, finely chopped, 2 tbsp finely grated ginger, 1 tbsp brown mustard seeds, 2 ripe tomatoes, diced, 1½ tbsp Madras curry powder, 1 litre (4 cups) vegetable stock, 500 gm red split peas, 100 gm shredded coconut, To serve: lime juice, to taste, plus extra lime wedges, To serve: natural yoghurt, coriander and fried shallots, To serve: natural yoghurt, coriander and fried shallots, To serve: natural yoghurt, coriander and fried shallots

http://www.williams-sonoma.com/recipe/risotto-with-artichokes.html?cm_ven=Yummly&cm_cat=risotto-with-artichokes&cm_pla=Default&cm_ite=Default

Juice of 1 lemon, 4 to 6 large artichokes, 1/4 cup olive oil, 1 yellow onion, chopped, 1 tsp. minced garlic, Pinch of dried oregano (optional), 1 cup water, or as needed, 4 cups vegetable or chicken stock, 6 Tbs. (3/4 stick) unsalted butter, 1 1/2 cups Arborio rice, 1/2 cup dry white wine, Salt and freshly ground pepper, to taste, Salt and freshly ground pepper, to taste, 1/4 cup grated Parmigiano-Reggiano cheese,

http://www.marthastewart.com/355906/warm-potato-and-watercress-salad

12 small red potatoes (about 1 pound 6 ounces), scrubbed, 3 tablespoons olive oil, 1 teaspoon salt, 1/2 teaspoon freshly ground pepper, 2 teaspoons fresh lemon juice, 1 teaspoon sherry vinegar, 1 bunch watercress (about 6 ounces), tough stems removed, Zest of half a lemon

http://www.recipe.com/italian-soup-mix/

see savings 2 tablespoons reduced-sodium instant chicken bouillon granules or 6 reduced-sodium chicken bouillon cubes, see savings 1/2 teaspoon dried thyme, crushed, see savings 1/2 teaspoon dried oregano, crushed, see savings 1/2 teaspoon dried rosemary, crushed, see savings 1/2 teaspoon black pepper, see savings 1/4 teaspoon garlic powder, see savings 2 cups dried multigrain farfalle pasta (3 ounces, see savings 1/3 cup dried chopped onion, see savings 1/2 cup chopped dried tomatoes (not oil-packed), see savings 1/4 cup dried green sweet pepper, see savings 3/4 cup dried porcini mushrooms

http://www.yummly.com/recipe/Short-track-salsa-297749

1/4 cup Hellmann's® or Best Foods® Real Mayonnaise, 2 Tbsp. lime juice, 1/2 tsp. ground cumin, 1 can (19 oz.) black beans, rinsed and drained, 1 can (11 oz.) whole kernel corn, drained, 1 cup quartered grape tomatoes or cherry tomatoes, 1/2 cup chopped red onion, 2 Tbsp. chopped fresh cilantro, 1 tsp. chopped jalapeno pepper (optional)

http://www.halfbakedharvest.com/carnitas-chilaquiles-with-whipped-jalapeno-cream/

1 (2-3 pound) pork shoulder roast (or butt), 1 tablespoon canola oil, 1 1/2 teaspoons salt + 1/2 teaspoon pepper, 1 1/2 teaspoons salt + 1/2 teaspoon pepper, 1 tablespoon smoked paprika, 1/2 tablespoon cumin, 1 1/2 teaspoons onion powder, 2 teaspoons chipotle chili powder, 1 teaspoon oregano, 1/4 teaspoon cayenne, 1/2 teaspoon garlic powder, 1 (12 ounce) mexican beer or coke (coke is traditional), 1/2 cup orange juice, 2 limes, juiced, 1-2 cups Carnitas, 1 (28 ounce can) fire roasted tomatoes, lightly drained, 2-3 chipotle chilies in adobo, finely chopped (I used 3), 2 tablespoons olive oil, 1 small onion, diced (optional, i left mine out), 2 cloves garlic, minced or grated, 1 1/2 cups low-sodium chicken broth, 8-16 ounce bag of tortilla chips, 1 cup grated monterey jack, pepper jack or cheddar cheese or a combo of all three, 3-5 fried eggs, fruit salsa, sliced mango, sliced avocado, fresh cilantro + cotija cheese for topping, fruit salsa, sliced mango, sliced avocado, fresh cilantro + cotija cheese for topping, fruit salsa, sliced mango, sliced avocado, fresh cilantro + cotija cheese for topping, fruit salsa, sliced mango, sliced avocado, fresh cilantro + cotija cheese for topping, fruit salsa, sliced mango, sliced avocado, fresh cilantro + cotija cheese for topping, 1/2 cup plain greek yogurt, 4 ounces cream cheese, 1 tablespoon honey, 2 Jalapeños (or 1 large), finely chopped and seeded if desired

http://www.myrecipes.com/recipe/white-bean-artichoke-chard-ragout-with-fennel-relish-10000000701090/

1 tablespoon olive oil, 3 cups thinly sliced leek, 1 cup (1/2-inch-thick) slices carrot, 3 garlic cloves, minced, 3 cups cooked cannellini beans, 2 1/2 cups chopped fennel bulb, 2 cups (1/2-inch) cubed red potato, 1 cup chopped red bell pepper, 3/4 cup water, 1 teaspoon dried basil, 1/4 teaspoon salt, 1/4 teaspoon dried oregano, 1/4 teaspoon ground black pepper, 1 (14.5-ounce) can diced tomatoes with basil, garlic, and oregano, drained, 1 3/4 cups organic vegetable broth, 1 (9-ounce) package frozen artichoke hearts, thawed, 2 cups chopped Swiss chard, 1 cup boiling water, 6 sun-dried tomatoes, without oil, 3 cups shredded fennel bulb, 1 cup diced yellow bell pepper, 1/4 cup chopped fresh parsley, 1 tablespoon fresh lemon juice, 2 teaspoons olive oil, 1/2 teaspoon sugar, 1/4 teaspoon salt, 1/8 teaspoon ground black pepper

http://elitehealthcoaching.com/2012/05/30/indian-spiced-chicken-bake/

1 TBSP canola oil, 2 lbs chicken thighs, 1/2 tsp black pepper, 1/4 c. dried diced onions, 4 cloves garlic, minced, 1 TBSP curry powder, 1 TBSP ginger, chopped, 3 c. chicken broth, 1 can garbanzo beans, drained & rinsed, 1 can diced tomatoes, 1/2 tsp red pepper flakes, 1/2 tsp salt, 1 1/2 cups white rice

http://allrecipes.com/Recipe/seven-layer-dip-2/detail.aspx

1 (16 ounce) can refried beans (traditional variety), 1 (4.5 ounce) can chopped green chiles, undrained, 1 tablespoon fresh lime juice, plus, 2 tablespoons fresh lime juice for avocado layer, 2 teaspoons chili powder, 1/4 teaspoon ground cumin, Salt, 3 avocados, halved, pitted, flesh spooned out, 1 cup sour cream, 1/2 cup mayonnaise, 1 cup salsa (drain to equal 1 cup if salsa is especially runny), 3/4 cup sliced canned black olives, drained, 1 cup grated pepper Jack cheese, 1/2 cup thin sliced scallion greens, green part only

http://www.lecker.de/rezept/799212/Gemueselasagne.html

150 g Zwiebeln, 2 Knoblauchzehen, 250 g Zucchini, 200 g Champignons, 150 g Möhren, je 1 rote und gelbe Paprikaschote (à ca. 200 g), 2 EL Öl, 1 EL Zucker, 1 Dose (212 ml) stückige Tomaten, Salz, Pfeffer, 1-2 TL getrocknete Kräuter der Provence, 30 g Butter oder Margarine, 30 g Mehl, 150 ml Gemüsebrühe (Instant), 300 ml Milch, 125 g geriebener Goudakäse, geriebene Muskatnuss, 9 Lasagneplatten, Majoran zum Garnieren, Fett für die Form

http://food52.com/recipes/16257-lentil-lover-s-pasta-dal-dhokli

1.5 cups Whole wheat Flour, 2 tablespoons Oil, Salt to taste, 1 teaspoon Red Chilli, 1 teaspoon Coriander-cumin powder, 1/2 teaspoon Turmeric, Water to knead dough, 1/2 cup Dry yellow colored Toovar Dal, thoroughly rinsed and soaked in water for about 2 hours, 1 cup Water, 1 Tomato diced, 1/2 teaspoon Turmeric, 2 to 3 Dates (if you find the dry dates use either those or regular dates) chopped, A handfuls Raw Peanuts, 1 tablespoon Oil for tadka, 1 teaspoon Mustard seeds for tempering, 1 tablespoon Jaggery, pinches Asafoetida, 1.5 teaspoons Green chilli - ginger paste, 1 teaspoon Garlic chopped or paste, 1 teaspoon Lemon juice, Cilantro to garnish

http://www.closetcooking.com/2007/07/marinara-sauce-on-spaghetti.html

1 tablespoon olive oil, 1 small onion (chopped), 4 cloves garlic (chopped), 1 stalk celery (chopped), 1 carrot (peeled and chopped), 1 28 ounce can diced tomatoes, 1 teaspoon oregano (optional), 1 bay leaf, salt and pepper to taste, salt and pepper to taste, 1 cup red wine (optional), 1 tablespoon balsamic vinegar (optional), 1 parmigiano reggiano rind (optional), 1 tablespoon basil (chopped, optional), 1 tablespoon parsley (chopped, optional)

http://www.myrecipes.com/recipe/spiced-pumpkin-seeds-10000001663975/

Seeds from 2 medium pumpkins, 1 tablespoon olive oil, 1 teaspoon celery salt, 1 teaspoon ground cumin

http://www.myrecipes.com/recipe/san-antonio-beef-puffy-tacos

2 pounds fresh masa (available at Mexican markets)*, Vegetable oil, Kosher salt, 1 white onion, chopped, 1 jalapeño pepper, seeded and minced, 2 garlic cloves, minced, 2 tablespoons vegetable oil, 1 pound ground beef, 2 plum tomatoes, chopped, 4 teaspoons chili powder, 1 tablespoon ground cumin, 2 teaspoons kosher salt, 1/2 cup Mexican beer, Toppings: shredded cheese, salsa, lettuce, sour cream, guacamole, Toppings: shredded cheese, salsa, lettuce, sour cream, guacamole, Toppings: shredded cheese, salsa, lettuce, sour cream, guacamole, Toppings: shredded cheese, salsa, lettuce, sour cream, guacamole, Toppings: shredded cheese, salsa, lettuce, sour cream, guacamole

http://www.myrecipes.com/recipe/ma-po-tofu-with-steamed-broccolini-10000001973613/

1 (14-ounce) package firm water-packed tofu, drained, 1 to 2 tablespoons Sriracha (hot chile sauce, such a Huy Fong), 1 1/2 tablespoons mirin (sweet rice wine), 1 tablespoon black bean garlic sauce, 2 teaspoons sugar, 1 cup fat-free, less-sodium chicken broth, 1 tablespoon cornstarch, 2 tablespoons less-sodium soy sauce, 1 teaspoon chili oil, 1 tablespoon canola oil, 4 ounces ground sirloin, 1 tablespoon finely chopped garlic, 2 teaspoons grated peeled fresh ginger, 2 cups hot cooked long-grain white rice, 8 ounces steamed Broccolini, 1/4 cup fresh cilantro leaves

https://chindian.kitchen/fish-coconut-curry/

1 onion, chopped, 1 tomatoes, chopped, 2 basa fish fillets, ½ teaspoon garlic paste, ½ teaspoon ginger paste, ¼ teaspoon turmeric powder, ½ teaspoon chilli powder, ½ teaspoon garam masala, ½ cup milk, ½ cup water, 1 tablespoon toasted coconut, 1 tablespoon olive oil, salt to taste, coriander to garnish

http://www.myrecipes.com/recipe/smoked-paprika-pork-roast

2 tablespoons smoked paprika, 2 tablespoons brown sugar, 1 tablespoon kosher salt, 1 garlic clove, pressed, 1 teaspoon coarsely ground pepper, 4 teaspoons chopped fresh thyme, divided, 1 (3 1/2- to 4-lb.) boneless pork loin roast, Sticky Stout Barbecue Sauce

http://fooddonelight.com/chinese-steamed-eggplant-with-shrimp-stir-fry/

¾ lb. shrimp, shelled and deveined, ½ tsp. kosher salt, ¼ tsp. sugar, 1 tsp. chili oil, 1 tsp. sesame oil, 1 large eggplant, 2 tbsp. grape seed oil, divided, ½ tbsp. chopped ginger, 1 clove garlic, minced, 1 ½ tsp. black bean sauce, 2 stalks of green onions, chopped, ½ cup water, 1 tsp. cornstarch, 2 tbsp. ketchup, 1 tsp. rice vinegar, 1 tsp. sugar, 2 tsp. low sodium soy sauce, 1 tsp. chili oil, 1 tsp. sesame oil

http://www.hispanickitchen.com/profiles/blogs/chile-relleno-chicken-enchiladas#.VC1kEfldV8E

2 tablespoons olive oil, 1/2 cup onions, diced, 2 cloves garlic, minced, 2 pickled jalapeños, minced, 3 Roma tomatoes, chopped (about 2½ cups), 1 teaspoon cumin, 1 teaspoon oregano, 1 teaspoon chile ancho powder or any mild chili powder, 1/2 teaspoon pepper, Salt to taste, 1½ cups chicken broth, 2 to 3 tablespoons of the brine from pickled jalapeños, 1/2 cup frozen peas and carrots, 4 cups chicken, cooked and shredded finely, *12 roasted and peeled Anaheim or New Mexico green peppers (I took a little help from the store and purchased them in a can, can't always find fresh here in central New York state!), 2 pounds tomatillos, 4 chile serrano, sliced, 2 cloves garlic, sliced, Handful of chopped cilantro, chopped, 1 teaspoon cumin, Salt, to taste, 12 corn tortillas, Olive oil for brushing corn tortillas, 2 cups shredded cheese of choice (I used jack cheese), Diced onions, optional, Sliced serrano peppers, Chopped cilantro, Shredded lettuce, Diced tomato, Lime wedges

http://indianhealthyrecipes.com/vegetable-barley-soup/

3 tbsp. Barley, 1 ½ tbsp. Barley flour (refer notes, optional), 2 cups of water (adjust while cooking), 1 carrot chopped, ¼ cup green peas, ½ cup palak or spring onions or any leafy veggies, Veggies like cauliflower, potatoes, sweet potatoes, beetroot, pumpkin, Veggies like cauliflower, potatoes, sweet potatoes, beetroot, pumpkin, Veggies like cauliflower, potatoes, sweet potatoes, beetroot, pumpkin, Veggies like cauliflower, potatoes, sweet potatoes, beetroot, pumpkin, Pepper powder as needed, Salt to taste, amchur powder (mango powder) or lemon juice as needed, amchur powder (mango powder) or lemon juice as needed, kasuri methi (fenugreek leaves powder), Dry ginger powder or fresh ginger, ajwain (carom seeds), garam masala, Fresh mint leaves, Dill leaves/sabasigge soppu

http://www.marthastewart.com/339827/smoky-beef-tacos

2 to 3 tablespoons chopped canned chipotle chiles in adobo, 1/2 cup ketchup, 8 garlic cloves, chopped, 2 teaspoons dried oregano, Coarse salt and ground pepper, Coarse salt and ground pepper, 1 boneless beef chuck roast (about 3 pounds), excess fat trimmed, 16 corn tortillas (6-inch), lightly toasted, Avocado-Red Onion Relish, Corn-and-Tomato Salsa, Corn-and-Tomato Salsa, Cilantro-Lime Crema

http://www.lemonsandlaughs.com/homemade-enchiladas/

10 wheat tortillas, 20 oz enchilada sauce, 3 shredded chicken breasts, 3/4 cup sour cream, 2 cups cheddar cheese, 1 can green chilies, 1/4 cup diced green pepper

http://allrecipes.com/Recipe/tomato-pesto-batter-bread/detail.aspx

1 (.25 ounce) package active dry yeast, 2 tablespoons white sugar, 1 cup warm water (110 degrees F), 1 cup coarsely chopped fresh basil, 2 tablespoons olive oil, 3 cups all-purpose flour, 1/2 teaspoon salt, 1/2 cup chopped sun-dried tomatoes, 2 tablespoons butter, melted

http://www.myrecipes.com/recipe/wild-rice-pilaf-with-baby-carrots-10000001820990/

2 garlic bulbs, 1 tablespoon olive oil, 1 (6-ounce) package wild rice, uncooked, 2 cups long-grain rice, uncooked, 5 cups water, 2 tablespoons chicken bouillon granules, 2 tablespoons chopped fresh parsley, 1 teaspoon freshly ground pepper, 1 (16-ounce) package baby carrots, 1/4 cup butter or margarine, cut into pieces

http://www.myrecipes.com/recipe/spumoni-ice-cream-terrine-10000000630055/

3 cups (1 1/2 pints) strawberry ice cream, softened (see notes), 3 cups (1 1/2 pints) pistachio or toasted almond ice cream, softened (see notes), 3 cups (1 1/2 pints) chocolate ice cream, softened (see notes)

http://www.epicurious.com/recipes/food/views/Chicken-and-Dumplings-388655

1 pound ricotta, 1/2 cup plus 2 tablespoons all-purpose flour plus more, 1 large egg, beaten to blend, 1 1/4 cups finely grated Parmesan, 3/4 teaspoon freshly grated nutmeg, 1/2 tablespoon kosher salt, 10 cups low-salt chicken broth, 2 pounds skinless, boneless chicken thighs, 1/4 cup (1/2 stick) unsalted butter, 6 tablespoons all-purpose flour, 2 celery stalks, cut crosswise into 1/4"-thick slices, 1 carrot, peeled, thinly sliced, 1 parsnip, peeled, cut into 1/4"-thick rounds, 1 leek, halved lengthwise, cut crosswise into 1/4"-thick slices, 1/4 cup chopped flat-leaf parsley, 1/4 cup chopped fresh chives, Kosher salt, freshly ground pepper, Kosher salt, freshly ground pepper, Shaved Parmesan

http://www.tasteofhome.com/recipes/busy-day-chicken-fajitas

1 pound boneless skinless chicken breasts, 1 can (15 ounces) black beans, rinsed and drained, 1 medium green pepper, cut into strips, 1 large onion, sliced, 1-1/2 cups picante sauce, 1/2 teaspoon garlic powder, 1/2 teaspoon ground cumin, 12 flour tortillas (6 inches), warmed, 2 cups (8 ounces) shredded cheddar cheese, Optional toppings: thinly sliced green onions, chopped tomatoes and sour cream, optional, Optional toppings: thinly sliced green onions, chopped tomatoes and sour cream, optional, Optional toppings: thinly sliced green onions, chopped tomatoes and sour cream, optional

http://allrecipes.com/Recipe/pennsylvania-snow-drops/detail.aspx

1 cup butter, 1/2 cup confectioners' sugar, 2 teaspoons water, 1/2 teaspoon salt, 1 teaspoon vanilla extract, 1 teaspoon orange extract (optional), 2 cups all-purpose flour, 1 cup quick-cooking rolled oats, 1 (16 ounce) package white confectionery candy coating pieces, 1 cup flaked coconut, 1 teaspoon colored candy sprinkles (optional)

http://www.cleaneatingmag.com/recipes/dinner-tonight/salmon-blood-orange-salad/

2 cups 100% orange juice, 2 tbsp extra-virgin olive oil, 1 tsp dried thyme, 1 tsp dried rosemary, 3 cloves garlic, roughly chopped, 4 4-oz boneless, skin-on salmon fillets, Olive oil cooking spray, 1/4 tsp sea salt, Fresh ground black pepper, to taste, 2 blood oranges, 2 small heads radicchio, cored and shredded (about 4 cups), 3 small Belgian endive, trimmed and sliced crosswire (about 2 cups), 1 head frisee, torn into bite-size pieces (about 4 cups), 1/4 cup plus 1 tbsp 100% orange juice, 2 tbsp extra-virgin olive oil, 2 tsp Dijon mustard, 1 tbsp finely chopped fresh herbs (such as basil, thyme, rosemary, parsley or mint), Sea salt and fresh ground black pepper, to taste, Sea salt and fresh ground black pepper, to taste

http://allrecipes.com/Recipe/chicken-hurry/detail.aspx

1 (3 pound) whole chicken, cut into pieces, 1/2 cup ketchup, 1/4 cup water, 1/4 cup packed brown sugar, 1 (1 ounce) package dry onion soup mix

http://www.myrecipes.com/recipe/homemade-tomato-salsa-50400000106998/

1 tablespoon olive oil, 1/2 medium onion, diced, 1 garlic clove, chopped, 2 large tomatoes, chopped, 2 tablespoons fresh lime juice, 2 teaspoons chopped fresh cilantro (optional), 1/8 to 1/4 tsp. each chili powder, garlic powder, salt and pepper, 1/8 to 1/4 tsp. each chili powder, garlic powder, salt and pepper, 1/8 to 1/4 tsp. each chili powder, garlic powder, salt and pepper, 1/8 to 1/4 tsp. each chili powder, garlic powder, salt and pepper

http://www.marthastewart.com/336634/rice-pilaf-with-tomatoes

1 tablespoon olive oil, 1/2 cup finely chopped onion, 1 cup long-grain white rice, 1 (14.5 ounces) diced tomatoes, in juice, 1/4 teaspoon dried thyme, Coarse salt and ground pepper, Coarse salt and ground pepper

http://www.jocooks.com/bakery/cakes/apricot-clafoutis/

9 regular size apricots cut in half and pits removed, 1/3 cup of all purpose flour, 6 tbsp sugar, 2 tsp rum, 1 tsp vanilla extract, 1 tsp lemon zest, 2 eggs, 3/4 cups of heavy cream, dash of salt, powdered sugar for dusting

http://www.simplyrecipes.com/recipes/pumpkin_ricotta_gnocchi/

1 cup of puréed cooked pumpkin or winter squash (canned or homemade)*, 1 cup ricotta (use whole milk for best results), 2 large eggs, 2 teaspoons kosher salt, 1/4 cup parmesan or pecorino cheese, 3-4 cups cake flour, Italian "oo" flour, or all-purpose flour, 2-3 teaspoons minced fresh sage, 1/4 cup unsalted butter, Black pepper to taste, Truffle salt to taste (optional)

http://www.myrecipes.com/recipe/green-beans-with-toasted-almond-gremolata-10000000549733/

1 pound green beans, trimmed, 2 tablespoons chopped fresh flat-leaf parsley, 1 tablespoon sliced almonds, toasted, 1/4 teaspoon grated lemon rind, 1 1/2 teaspoons fresh lemon juice, 1 teaspoon olive oil, 1/4 teaspoon salt, 1/8 teaspoon freshly ground black pepper, 1 garlic clove, minced

http://www.myrecipes.com/recipe/our-american-hero-10000000223242/

1/2 cup light mayonnaise, 1/4 cup thinly sliced fresh basil, 1/2 teaspoon coarsely ground pepper, 1 (16-ounce) loaf Italian or French bread, 1 pound thinly sliced lean deli roast beef, 1 large tomato, cored and thinly sliced, 1 cup thinly sliced red onion, 1 large yellow bell pepper, seeded and thinly sliced into rings, 1 cup trimmed arugula, watercress, or lettuce leaves, 1/8 teaspoon salt, 1/8 teaspoon pepper

http://www.myrecipes.com/recipe/italian-club-sandwich

1/2 (16-ounce) Italian bread loaf, 1/4 cup Italian dressing, 1/3 cup shredded Parmesan cheese, 1/2 cup mayonnaise, 1/2 cup mustard, 1/2 pound thinly sliced Genoa salami, 1/2 pound thinly sliced mortadella or bologna, 4 (1-ounce) provolone cheese slices, Romaine lettuce leaves, 3 plum tomatoes, sliced, 8 bacon slices, cooked and cut in half, Garnish: pimiento-stuffed green olives

http://allrecipes.com/Recipe/panhandle-grits/detail.aspx

1/2 pound smoked sausage, thinly sliced, 1 cup diced cooked ham, 1/2 pound sliced bacon, diced, 1 onion, finely chopped, 1/2 cup chopped green bell pepper, 3 cups chopped fresh tomato, 1 teaspoon garlic powder, 1 teaspoon garlic powder, 4 cups water, 1 tablespoon Worcestershire sauce, 1 teaspoon ground black pepper, 1 teaspoon salt, 1 tablespoon hot pepper sauce (e.g. Tabasco™), 1 cup yellow stone-ground grits, 1 cup shredded Cheddar cheese

http://www.marthastewart.com/338118/lemon-roasted-chicken-with-arugula-salad

1 chicken (about 3 1/2 pounds), cut into 10 pieces, 6 garlic cloves, smashed, 2 lemons, quartered, 1 teaspoon dried oregano, 3 tablespoons plus 1 teaspoon olive oil, Coarse salt and ground pepper, Coarse salt and ground pepper, 1 cup orzo, 1/2 teaspoon dried dill, 2 tablespoons red-wine vinegar, 3 bunches arugula (12 to 16 ounces total), thick stems removed, washed well

http://www.epicurious.com/recipes/food/views/Indian-Cheese-and-Red-Peppers-in-Fragrant-Spinach-Sauce-230902

Indian cheese (paneer) made with 8 cups milk (see tips, below) or 8 ounces farmer's cheese or 2 cakes tofu, sliced as paneer, Indian cheese (paneer) made with 8 cups milk (see tips, below) or 8 ounces farmer's cheese or 2 cakes tofu, sliced as paneer, 2 cups cooked spinach, 1 sweet green pepper, cored and seeded, 6-8 tablespoons light vegetable oil, 1/3 cup all-purpose flour for dusting, 1 1/2 cups finely chopped onion, 2 tablespoons grated or crushed fresh ginger, 1/2 teaspoon turmeric, 4 hot green chilies, minced, 1/2 cup water, 1 teaspoon coarse salt, or to taste, 2 medium-size sweet red peppers, cored, seeded, and cut into 1-inch-wide strips, 2 teaspoons garam masala (see tips, below)

http://allrecipes.com/Recipe/pecan-pie-muffins/detail.aspx

1 cup packed light brown sugar, 1/2 cup all-purpose flour, 1 cup chopped pecans, 2/3 cup butter, softened, 2 eggs, beaten

http://www.packmomma.com/mexican-pork-carnitas/

5 lb boneless pork butt, 2 large oranges, quartered, 6 large garlic cloves, smashed, 2 tbl canola oil + 1/4 cup canola oil, Spice Rub, 1 tbl salt, 1 tbl dried oregano, 1 tsp cumin, 1 tsp red pepper powder (cayenne), 1 tsp chipotle pepper powder, 1/2 tsp black pepper

http://www.whipitup4foodies.com/maindishes/maindishesseafood/mongolian-shrimp-2/

1 Tbsp sesame oil, 2 tsp minced garlic, 4 green onions, cut into 1-inch pieces, 1 lb medium shrimp, peeled and deveined, 1/4 cup water, 2 Tbsp soy sauce, 4 tsp cornstarch, 2 tsp crushed red pepper flakes, 2 tsp Splenda brown sugar blend, 4 tsp toasted whole sesame seeds

http://www.theguardian.com/lifeandstyle/2014/jun/20/puglian-recipes-yotam-ottolenghi-olive-oil

700g beef topside, cut into 10cm x 7cm escalopes, each about 0.5cm thick (you should end up with 16 or so in total), 150g pancetta, cut into 1cm cubes, 70g pecorino, finely grated, 20g fresh basil leaves, shredded, plus 10g whole leaves extra to serve, 30g parsley, roughly chopped, 60ml olive oil, Salt and black pepper, Salt and black pepper, 1 medium onion, peeled and roughly chopped, 2 sprigs fresh rosemary, 250ml dry white wine, 6 ripe medium plum tomatoes, skinned and roughly chopped, 20g salted capers, rinsed and roughly chopped, ½ tsp caster sugar, 10g unsalted butter, 240g tin chickpeas, drained and rinsed, 110ml olive oil, 8 sprigs fresh rosemary, 2 large garlic cloves, peeled and crushed, 3 anchovies, finely chopped, 1 tsp ground cumin, Salt and black pepper, Salt and black pepper, 200g broccolini, quartered lengthways (or turnip tops), 250g orecchiette, 30g parmesan, finely grated, 2 large aubergines, cut into 2cm dice, 350ml olive oil, Salt and black pepper, Salt and black pepper, 1 egg, 30g pecorino cheese, roughly grated, 100g fresh white breadcrumbs, 50g basil leaves, chopped, 1 lemon, cut into four wedges

http://www.myrecipes.com/recipe/tofu-mole-enchiladas

8 garlic cloves, unpeeled, 3 large tomatoes (about 2 pounds), 3 tablespoons slivered almonds, toasted, 1 1/2 tablespoons toasted sesame seeds, divided, 4 ancho chiles, stemmed and seeded, 4 guajillo chiles, stemmed and seeded, 2 cups boiling water, 1 teaspoon dried oregano, 1/2 teaspoon ground cumin, 1/4 teaspoon ground cloves, 2 teaspoons vegetable oil, 2 cups chopped onion, 3 cups vegetable broth, divided, 1/4 cup fresh cilantro leaves, 2 tablespoons unsweetened cocoa, 1/2 teaspoon ground cinnamon, 2 (1-ounce) slices white bread, toasted and torn, 1/2 cup raisins, 1/4 cup fresh lime juice, 1 tablespoon sugar, 1/2 teaspoon salt, 4 (6-ounce) packages smoked tofu, cut into 1/2-inch pieces, 16 (6-inch) corn tortillas

http://www.myrecipes.com/recipe/oyster-pan-roast-10000000550107/

1/4 cup fine, dry breadcrumbs, 2 tablespoons freshly grated Parmesan cheese, 1 tablespoon butter, softened, 4 (2-inch-thick) slices French bread, 1/4 teaspoon salt, divided, 1/8 teaspoon freshly ground black pepper, 2 cups heavy whipping cream, 1 small shallot, chopped (about 1 tablespoon), 1 tablespoon chopped fresh rosemary, 1/8 teaspoon ground white pepper, 20 select oysters, rinsed and drained, 4 fresh rosemary sprigs, Chopped fresh parsley

http://alldayidreamaboutfood.com/2012/02/i-love-avocados-and-chilled-guacamole-soup.html

2 ½ cups low-sodium chicken broth, divided, 2 avocados, peeled and pitted, 2 cloves garlic, coarsely chopped, 1 jalapeno, seeded and coarsely chopped, ¼ cup red onion, chopped, 1 tbsp lime juice, 1 tbsp fresh cilantro, chopped, 1/2 tsp salt, ¼ tsp pepper, ¼ tsp cayenne, ¼ cup whipping cream, 2 tbsp sour cream, 6 tbsp cheddar cheese, shredded