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http://www.myrecipes.com/recipe/zucchini-potato-soup-10000001879946/

1 medium leek, 4 bacon slices, 1/2 cup chopped celery, 1 garlic clove, minced, 4 cups low-sodium fat-free chicken broth, 1 pound zucchini, sliced (about 3 small squash), 1/2 pound small new potatoes, quartered, 1 cup half-and-half, 1/3 cup chopped fresh parsley, 1/4 teaspoon kosher salt, 1/4 teaspoon pepper

http://www.tasteofhome.com/recipes/crispy-dijon-chicken

1/4 cup plain yogurt, 1/2 teaspoon salt-free herb seasoning blend, 1/2 teaspoon lemon juice, 1/2 teaspoon dijon mustard, 1/2 cup cornflake crumbs, 1/4 cup grated parmesan cheese, 2 bone-in chicken breast halves

http://www.myrecipes.com/recipe/white-chili-196017/

6 cup(s) chicken broth, 2 can(s) great northern beans, 1 can(s) pinto beans, 1 onion, large, chopped, 2 clove(s) garlic, minced, 2 (sm) can(s) green chilis, 1 tablespoon(s) dried oregano, 1 cumin, 1/2 teaspoon(s) salt, 1/2 teaspoon(s) pepper, 1/2 teaspoon(s) cayenne pepper, 4 cup(s) chicken cooked, shredded, 2 cup(s) sour cream, 1/2 pound(s) Jack cheese

http://realmomkitchen.com/1330/three-cheese-italian-bread/

2 1/2 Cups All-Purpose Flour, 1 Packet of Yeast, 1 Cup Warm Water, 1 Teaspoon Granulated Sugar, 1 Teaspoon Salt, 4 Tablespoons Vegetable or Olive Oil (I used olive oil), 1/2 Teaspoon Dried Rosemary (I’m gonna up the rosemary, oregano, and garlic next time to 3/4 tsp each), 1/2 Teaspoon Dried Oregano, 1/2 Teaspoon Garlic Powder, 1/2 Cup Mozzarella Cheese, shredded, 1/4 Cup Sharp Cheddar Cheese, shredded, 1/8 Cup Parmesan Cheese, grated

http://www.antroalchimista.com/2012/03/frittata-di-pasta.html

cooked pasta, extra virgin olive oil, ragu sauce, 5 eggs, Parmesan cheese, grated, 1 egg white, beaten to stiff peaks, salt, ground black pepper, Fontina cheese, cut into cubes

http://www.myrecipes.com/recipe/cranberry-maple-butter-10000000222574/

1/2 cup water, 1 (12-ounce) bag fresh or frozen cranberries, 1/2 cup maple syrup, 6 tablespoons brown sugar, 1/2 teaspoon ground cinnamon, 1/2 teaspoon vanilla extract

http://www.epicurious.com/recipes/food/views/Herbed-Lima-Bean-Hummus-103043

2 (10-oz) packages frozen baby lima beans, 1 large onion, chopped, 5 garlic cloves, smashed with side of a large knife, 1 teaspoon salt, 2 cups water, 1/4 cup chopped fresh cilantro, 1/4 cup chopped fresh flat-leaf parsley, 1 teaspoon ground cumin, 1/4 teaspoon cayenne, or to taste, 3 to 4 tablespoons fresh lemon juice, 5 tablespoons extra-virgin olive oil, 2 tablespoons chopped fresh dill, 2 tablespoons chopped fresh mint

http://www.marthastewart.com/348629/roquefort-vinaigrette

3 tablespoons walnut oil, 3 tablespoons sunflower oil, 2 tablespoons tarragon vinegar, 1/3 cup finely crumbled Roquefort cheese, 1 teaspoon chopped tarragon leaves, 2 to 3 dashes Worcestershire sauce, Coarse salt and freshly ground pepper, Coarse salt and freshly ground pepper

http://www.myrecipes.com/recipe/grilled-pork-chops-with-garlic-mashed-potatoes-10000000365916/

1/4 cup olive oil, 1 tablespoon salt, 1 tablespoon chopped fresh or dried rosemary, 1 tablespoon chopped fresh thyme, 2 tablespoons chopped fresh oregano, 1 tablespoon coarsely ground pepper, 8 (12-ounce) bone-in pork loin chops*, Garlic Mashed Potatoes, Garnish: fresh thyme sprigs

http://www.dish-ditty.com/recipe/vegetable-chow-mein-recipe/

1 tablespoon Vegetable Oil, 4 cups Nappa Cabbage (shredded, more to taste), 1 cup Carrots (shredded), 1/2 bunch Green Onions (sliced in long thin strips), 1 lb Fresh Steamed Thin Chow Mein Noodles, 1 cup Chicken Broth, 1/4 cup Soy Sauce (Light), 1/8 - 1/4 cup Pure Sesame Oil (To taste), 1/4 cup Panda Brand Lo Mein Sauce, 2 cups Bean Sprouts (cleaned and trimmed), 2 cups Baby Bok Choy (sliced thin)

http://www.myrecipes.com/recipe/some-like-it-hot-grilled-pimiento-50400000119137/

Miss Mattie's Southern Pimiento Cheese, 1/3 cup butter, softened, 16 sourdough bread slices, 16 thick applewood-smoked bacon slices, cooked, Strawberry preserves

http://myindiantaste.com/goan-coconut-chicken-curry-recipe/

500 gm mixed chicken pieces (with or without bones);, 1 tbsp poppy seeds;, 2 tbsp cumin seeds;, 2 tbsp coriander seeds;, 2 dried red chillies;, 1 tbsp garlic paste;, 1 tsp ginger paste;, 1 cup fresh grated coconut;, 2 onions, chopped;, 2 tomatoes, chopped;, 1 tsp garam masala;, 1/2 tsp turmeric powder;, 1 cup coconut milk;, 1 sprig fresh curry leaves;, 1 1/2 cup water;, salt per taste;, oil.

http://theenglishkitchen.blogspot.com/2014/07/navaho-tacos.html

280g of plain flour (2 cups), 1 1/2 tsp baking powder, 1/2 tsp dry yeast (I used bread machine yeast), 1/2 tsp of salt, 3/4 to 1 cup of warm milk (6 to 8 fluid ounces), 1 TBS butter, melted, Oil for frying, 1 TBS olive oil, 1 pound of ground turkey, 1 (400g) tin of chopped tomatoes in tomato juice (14 1/2 oz tin), 1 (400g) tin of black beans, drained and rinsed (14 1/2 oz tin), 1 medium brown onion, peeled and chopped, 1 green chilli, trimmed, seeds discarded and finely chopped, 2 cloves of garlic, peeled and minced, 2 tsp mild chili powder, 1 tsp ground cumin, 1 tsp ground coriander, 1/4 tsp ground cinnamon, 1/2 tsp oregano flakes, fine sea salt and freshly ground black pepper to taste, fine sea salt and freshly ground black pepper to taste, a splash of hot sauce, chopped black olives, chopped spring onions, shredded lettuce,, chopped black olives, chopped spring onions, shredded lettuce,, chopped black olives, chopped spring onions, shredded lettuce,, grated cheddar cheese, chopped ripe tomatoes and dairy sour cream, grated cheddar cheese, chopped ripe tomatoes and dairy sour cream, grated cheddar cheese, chopped ripe tomatoes and dairy sour cream

http://picky-palate.com/2011/11/03/reeses-peanut-butter-cup-baked-buttermilk-donuts/

3/4 cup all purpose flour, 1 tablespoon baking powder, 1/4 teaspoon kosher salt, 1/4 cup granulated sugar, 1 large egg, 1 teaspoon vanilla, 3 tablespoons instant vanilla pudding mix, 3 Fun size Reeses Peanut Buter Cups, 3/4 cup buttermilk, 1 cup chocolate chips, 2-3 tablespoons heavy cream, 3 Fun size Reeses Peanut Butter Cups, chopped to garnish ganache

http://www.myrecipes.com/recipe/sweet-and-sour-brussels-sprouts-with-bacon-10000001958595/

1 1/4 pounds fresh Brussels sprouts, trimmed and halved lengthwise, 3 slices lower sodium bacon, 2 tablespoons dark brown sugar, 3 tablespoons white wine vinegar, 1/2 teaspoon salt, 1/4 teaspoon pepper

http://www.epicurious.com/recipes/food/views/Bite-Size-Chipotle-Chicken-Soft-Tacos-em-tinga-de-pollo-em-51142270

1 1/4 to 1 1/2 pounds chicken breasts with skin and bones, 5 cups water, 1 large white onion, finely chopped and divided, 2 large garlic cloves; 1 whole, 1 finely chopped, 1 Turkish bay leaf, Salt, 1 pound plum tomatoes (about 4; see Cooks' notes), 2 tablespoons canola oil, 1/2 teaspoon dried oregano, 1 to 1 1/2 tablespoons finely chopped chipotle in adobo, including some sauce, 24 (5- to 6-inch) soft corn tortillas, 1/4 cup crumbled cotija or mild goat cheese, 24 small sprigs cilantro

http://arrisje.com/chimichangas/

1 tbsp chili powder, 1 tsp cayenne pepper, 1 tbsp garlic, 1 tbsp sugar, 1 tbsp cummin, 1 tbsp flour, 2 tbsp olive oil, 3 lbs beef, 1 large onion chopped, 2 jalapenos minced and seeds taken out, 2 tbsp chopped garlic, chicken stock (enough to cover the meat), 2 tbsp beef base, ¼ cup red wine vinegar, 1 (15-ounce) can pinto beans drained and rinsed, 1 (15-ounce) can black beans drained and rinsed, ¼ cup lime juice, canola oil or peanut oil for the deep fryer, 10 (11-inch) flour tortillas steamed, 2½ cups shredded pepper jack cheese, 2 cups shredded iceberg lettuce, ¾ cup salsa, 1 cup sour cream

http://www.myrecipes.com/recipe/grilled-zucchini-sea-salt-50400000115165/

2 teaspoons extra-virgin olive oil, 1/4 teaspoon coarse sea salt, 1/4 teaspoon freshly ground black pepper, 2 medium zucchini, cut diagonally into 1/2-inch-thick slices

http://leitesculinaria.com/83449/recipes-pigs-in-a-blanket.html

About 3 tablespoons all-purpose flour, for rolling out the pastry, 1 sheet frozen puff pastry (half a 17-ounce or so package), thawed, 1 large egg, 2 teaspoons cold water, 1 pound (about 30) mini hot dogs or little smoked sausage links, Poppy seeds, sesame seeds, or finely grated Parmigiano-Reggiano (optional), Poppy seeds, sesame seeds, or finely grated Parmigiano-Reggiano (optional), Poppy seeds, sesame seeds, or finely grated Parmigiano-Reggiano (optional), Spicy brown mustard, Ketchup

http://www.myrecipes.com/recipe/maple-soy-glazed-flank-steak-10000001963964/

1 (1-pound) flank steak, trimmed, 3 tablespoons lower-sodium soy sauce, 3 tablespoons maple syrup, 2 tablespoons sake (rice wine) or dry sherry, 2 teaspoons dark sesame oil, 1 teaspoon Sriracha (hot chile sauce, such as Huy Fong), 1/8 teaspoon freshly ground black pepper, Cooking spray

http://allrecipes.com/Recipe/roasted-chestnuts/detail.aspx

1 pound chestnuts, 1/4 cup butter, salt to taste, 1 pinch ground cinnamon

http://allrecipes.com/Recipe/fantastic-fennel-bruschetta/detail.aspx

6 large tomatoes, diced, 1/2 large sweet Bermuda onion, diced, 2 cloves garlic, minced, 1 1/2 tablespoons fennel seed, 1/3 cup minced fresh basil, 1/3 cup extra-virgin olive oil, salt and pepper to taste, salt and pepper to taste, 1 (20 ounce) loaf French bread, sliced 1/2-inch thick, 1/4 cup extra-virgin olive oil, for brushing

http://www.tinnedtomatoes.com/2015/09/jamie-olivers-happiness-pasta-and.html

2 aubergines, 1-2 fresh red chillies, 40g pine nuts, 2 cloves garlic, 30g fresh basil, 1 tbsp olive oil, 2 x 400g tins plum tomatoes, 300g dried wholewheat fusilli, 200g ricotta cheese, 10g veggie style parmesan cheese

http://www.simplyrecipes.com/recipes/meatballs_with_ricotta_in_tomato_sauce/

10 ounces ground pork shoulder, 10 ounces sweet Italian sausage, removed from casing, 2 ounces prosciutto or pancetta, minced (helps to put in freezer for 15 min first, before mincing, will make it easier to cut), 4 cups cubed white bread, crusts removed first., 1/2 cup chopped fresh flat-leaf parsley, 1 teaspoon dried oregano, 1 teaspoon fennel seeds, 1/2 teaspoon red pepper flakes, 1 1/2 teaspoons Kosher salt, 2/3 cup ricotta cheese, 3 eggs, lightly beaten, Olive oil, 1 28-ounce can crushed tomatoes (high quality, either San Marzano or Muir Glen), 1/4 cup chiffonaded* fresh basil leaves, 1/2 cup freshly grated Parmesan cheese

http://www.myrecipes.com/recipe/rich-chocolate-souffl-cakes-with-crme-anglaise-10000000554646/

Cooking spray, 8 teaspoons sugar, 2/3 cup sugar, 1/2 cup water, 2 ounces semisweet chocolate, chopped, 1 ounce unsweetened chocolate, chopped, 1/2 cup Dutch process cocoa, 3 tablespoons cornstarch, 1/8 teaspoon salt, 2 large egg yolks, 1 teaspoon vanilla extract, 4 large egg whites, 1/4 teaspoon cream of tartar, 3 tablespoons sugar, 3 large egg yolks, 1/8 teaspoon salt, 1/3 cup sugar, 1 cup 1% low-fat milk, 2 teaspoons vanilla extract

http://www.oliviascuisine.com/easy-chicken-quesadilla/

2lbs chicken breasts, 8 cups of water, Juice of 2 limes, 1 yellow bell pepper, seeded and diced, 1 red bell pepper, seeded and diced, 1 sweet onion, finely chopped, 2 cloves of garlic, minced, ½ cup roasted Pasilla chile cooking sauce (optional), 2 Tbsp coarsely chopped cilantro (optional), 4 Tbsp of butter, divided (optional), 4 Tbsp olive oil, divided, 2 cups shredded Monterey Jack cheese, 2 cups shredded sharp cheddar cheese, 8 (9 inches) flour (or whole wheat) tortillas, Salt and pepper to taste, Salt and pepper to taste, Guacamole, sour cream and salsa to serve., Guacamole, sour cream and salsa to serve., Guacamole, sour cream and salsa to serve.

http://www.epicurious.com/recipes/food/views/tarte-tatin-51196820

3/4 cup plus 1 tablespoon granulated sugar, 2 tablespoons cider vinegar, 1 vanilla bean, split lengthwise, 4 tablespoons (1/2 stick) unsalted butter, cut into bits, 2 pounds apples, peeled, cored, and quartered, 1 sheet frozen all-butter puff pastry (from a 14-ounce package), thawed

http://shewearsmanyhats.com/spaghetti-and-meatballs/

¼ cup extra virgin olive oil, 1 medium onion, chopped (about 1 cup), Two 35-ounce cans plum tomatoes with their liquid (or two 28-ounce cans + one 14-ounce can; just make sure you total 70 ounces in canned plum tomatoes), ½ teaspoon red pepper flakes, 3 dried bay leaves, salt and pepper to taste, salt and pepper to taste, 1 pound ground beef, 1 cup dry breadcrumbs, finely crumbled, 1 cup freshly grated parmesan, ¼ cup chopped fresh Italian parsley, 2 cloves garlic, minced, 1 teaspoon salt, ¼ teaspoon black pepper, 1 large egg, beaten, all-purpose flour for dredging, ¼ cup olive oil, ¼ cup vegetable oil, 1 pound spaghetti (or favorite pasta)

http://www.myrecipes.com/recipe/ceviche-perlita-10000001598616/

3/4 pound very fresh boneless, skinless halibut or sea bass, cut into 1/4-in. to 1/2-in. diced, 3 tablespoons fresh lime juice, 3 tablespoons fresh lemon juice, 2 tablespoons extra-virgin olive oil, 1 teaspoon dried oregano, preferably Mexican, 2 tablespoons juice from a jar of sliced pickled jalapeños (sometimes labeled, 2 tablespoons juice from a jar of sliced pickled jalapeños (sometimes labeled, 1/2 medium sweet white onion, finely chopped, 3/4 cup grape tomatoes or 1 medium firm-ripe tomato, cut into 1/4-in. cubes, 1/2 cucumber, peeled, seeded, and cut into 1/4-in. cubes, 4 ounces pitted green olives (preferably not brined in vinegar; if they are, rinse with water before using), finely chopped, 1/2 cup very finely crumbled cotija (firm Mexican cheese) or feta cheese (about 3 oz.), 1 serrano chile, minced, 2 tablespoons chopped fresh cilantro leaves, 1 firm-ripe avocado, Coarse kosher salt to taste, Thick tortilla chips, Mexican hot chile sauce, such as Cholula

http://allrecipes.com/Recipe/daryls-mexican-dip/detail.aspx

2 (8 ounce) packages cream cheese, softened, 1 (16 ounce) container sour cream, 3 bunches green onions, chopped, 1 (8 ounce) jar salsa, 2 tomatoes, diced, 2 (6 ounce) cans sliced black olives, drained, 1 (8 ounce) package shredded Cheddar cheese

http://www.jocooks.com/bakery/muffins-bakery/banana-nut-muffins/

2 1/2 cups all purpose flour, 3/4 cup sugar, 1 tbsp baking powder, 4 tbsp (1/2 stick) butter, 1/2 cup chopped walnuts or pecans, 3 small, ripe bananas or 2 large ones, 2 eggs, 1/3 cup milk, 1 tsp vanilla

http://www.myrecipes.com/recipe/greek-steak-pitas-with-dill-sauce-10000000549761/

1/2 cup plain fat-free yogurt, 2 teaspoons chopped fresh dill, 1/4 teaspoon salt, 1/4 teaspoon black pepper, 1 garlic clove, minced, 1/2 cup fresh lemon juice, 1 teaspoon dried oregano, 1/2 teaspoon black pepper, 2 garlic cloves, minced, 1 (1-pound) flank steak, trimmed, Cooking spray, 4 (6-inch) pitas, cut in half, 4 romaine lettuce leaves, halved, 1/4 cup (1 ounce) crumbled feta cheese

http://homesicktexan.blogspot.com/2013/06/barbecue-baked-black-eyed-peas.html

1 pound dried black-eyed peas or 3 (15-ounce) cans black-eyed peas, 1 tablespoon kosher salt, 12 ounces thick-cut uncooked bacon, cut into 1/2-inch pieces, 4 cloves garlic, minced, 1 medium yellow onion, diced, 1 (8-ounce) can tomato sauce, 1/4 cup apple cider vinegar, 1/4 cup prepared mustard, 2 tablespoons Worcestershire sauce, 2 tablespoons molasses, 2 tablespoons chili powder, 1/4 teaspoon cayenne, 2 cups bean liquid, water

http://www.williams-sonoma.com/recipe/spaghetti-puttanesca.html?cm_ven=Yummly&cm_cat=spaghetti-puttanesca&cm_pla=Default&cm_ite=Default

5 Tbs. olive oil, 1 yellow onion, thinly sliced, 1 Tbs. minced garlic, 1 tsp. minced anchovy fillet, 1/2 tsp. red pepper flakes, 1 Tbs. tomato paste, 2 cans (each 14.5 oz.) diced tomatoes with juices, 2 cans (each 14.5 oz.) diced tomatoes with juices, 1 Tbs. capers, rinsed and drained, 1/2 cup pitted oil-cured black olives, 1 tsp. minced fresh oregano, 4 tsp. minced fresh basil, 3 Tbs. minced fresh flat-leaf parsley, Freshly ground black pepper, to taste, 1 lb. fresh spaghetti, cooked until al dente

http://www.myrecipes.com/recipe/seeded-agave-nectar-mustard-50400000110380/

1/4 cup Colman's dry mustard, 1/2 cup white wine vinegar, 1/4 cup agave nectar, 2 teaspoons canola oil, 2 tablespoons black or brown mustard seeds, 1 large egg, 1 teaspoon salt, 2 1/2 teaspoons cornstarch

http://www.marthastewart.com/951397/aioli

Pinch of saffron, 1 tablespoon warm water, 3 small garlic cloves, Coarse salt, 1/2 teaspoon Dijon mustard, 2 large egg yolks, 1 cup extra-virgin olive oil

http://www.lecker.de/rezept/735626/Schnitzel-Pizzaiola-mit-Risotto.html

800 g feste Tomaten, einige Stiele Oregano, 2 Zwiebeln (ca. 160 g), 2 Knoblauchzehen, 3-4 EL Öl, 100 ml trockener Rotwein, 1 Glas (53 ml) Kapern, 8 kleine Kalbsschnitzel (ca. 640 g), Salz, Pfeffer, 250 g Risotto-Reis, 200 ml trockener Weißwein, einige Safranfäden, 800 ml Gemüsebrühe (Instant), 50 g geriebener Parmesankäse, Zitronenecken zum Garnieren

http://www.myrecipes.com/recipe/grilled-basil-chicken-sandwiches-10000002010978/

Leaves from 1 large bunch basil, 1/2 cup mayonnaise, 1 garlic clove, crushed, 1 teaspoon balsamic vinegar, 1/2 teaspoon kosher salt, 1/2 teaspoon pepper, 2 boned, skinned chicken breast halves, halved, 4 wide slices ciabatta bread, 1 heirloom tomato, cut into 4 slices

http://www.thepeachkitchen.com/2014/03/indian-butter-chicken/

2 tbsp vegetable oil, 4 tbsp butter, 1 white onion, chopped, 1 large tomato, chopped, 2 tsp garam masala, 1 tsp ground ginger, 1 tsp chili powder, 1 cup tomato sauce, ½ cup water, 1 bay leaf, 1 cup cream, 500g Chicken Breast Fillet/ Chicken Thigh Fillet, cut into bite-size pieces, salt and pepper to taste, salt and pepper to taste, Lime and Cilantro leaves, for garnish

http://www.browneyedbaker.com/best-chocolate-buttercream-cupcakes/

1 cup (8 ounces) unsalted butter, at room temperature, 2½ cups powdered sugar, 1 teaspoon vanilla extract, 4 ounces semisweet or bittersweet chocolate, melted and cooled

http://www.marthastewart.com/355559/devils-food-cupcakes

3/4 cup unsweetened Dutch-process cocoa powder, 3/4 cup hot water, 3 cups all-purpose flour, 1 teaspoon baking soda, 1 teaspoon baking powder, 1 1/4 teaspoons coarse salt, 1 1/2 cups (3 sticks) unsalted butter, 2 1/4 cups sugar, 4 large eggs, room temperature, 1 tablespoon plus 1 teaspoon pure vanilla extract, 1 cup sour cream, room temperature, Chocolate Ganache Frosting, Chocolate Curls, for decorating (optional)

http://picky-palate.com/2014/05/27/brown-butter-chocolate-chunk-smores-cookie-recipe/

2 sticks unsalted butter, 1 cup packed light brown sugar, 1/2 cup granulated sugar, 2 large eggs, 1 teaspoon pure vanilla extract, 2 1/4 cups all purpose Gold Medal Flour, 1/2 cup ground graham crackers, about 8 full crackers, 1 teaspoon baking soda, 1 teaspoon kosher salt, 2 cups mini marshmallows, 2 cups chocolate chunks

http://www.myrecipes.com/recipe/linguine-with-caper-green-olive-sauce-10000001046892/

1 tablespoon olive oil, 2 cloves garlic, thinly sliced, 1/4 teaspoon crushed red pepper flakes, 1 26-ounce jar marinara sauce, 1 6.75-ounce jar Spanish olives, drained and roughly chopped, 1 3.5-ounce jar capers, drained and roughly chopped, 1/2 cup fresh flat-leaf parsley, coarsely chopped, 1/2 teaspoon lemon zest, 1 1-pound box linguine

http://allrecipes.com/Recipe/sirloin-marinara/detail.aspx

2 tablespoons olive oil, 1 onion, thinly sliced, 2 pounds top sirloin steak, sliced, 2 cups chunky pasta sauce, 2 cloves garlic, minced, 1/2 cup red wine

http://www.myrecipes.com/recipe/lobster-salad-napoleons-10000000640914/

1 spiny or rock lobster tail (about 1 lb.), thawed if frozen, Lemon dressing, Filo-parmesan pastry (recipe follows), 2 firm-ripe tomatoes (4 to 5 oz. each), rinsed, cored, and thinly sliced, 4 cups arugula leaves (about 4 oz.), rinsed and crisped, Salt

http://allrecipes.com/Recipe/south-of-the-border-chicken-soup/detail.aspx

3 tablespoons vegetable oil, 3 (6 inch) corn tortillas, cut into 1/2 inch strips, 1/3 cup chopped onion, 1 cup chopped green bell pepper, 1 clove garlic, minced, 1/4 cup all-purpose flour, 2 (14 ounce) cans chicken broth, 2 cups cubed, cooked chicken meat, 2 cups frozen mixed vegetables, 1 teaspoon chili powder

http://www.recipegirl.com/2008/08/13/red-velvet-cupcakes/

3 cups all-purpose flour, 2 teaspoons unsweetened cocoa powder, 3/4 teaspoon salt, 3 large eggs, at room temperature, 3/4 cup butter, at room temperature, 2 1/4 cups granulated white sugar, 1 1/2 teaspoons vanilla extract, 1 ounce bottle of red food coloring (2 Tablespoons), 1 1/2 cups buttermilk, 1 1/2 teaspoons baking soda, 1 1/2 teaspoons vinegar, Buttercream frosting

http://www.myrecipes.com/recipe/herbed-lamb-chops-with-pomegranate-reduction-10000001599632/

Cooking spray, 8 (3-ounce) lamb rib chops, trimmed, 1/2 teaspoon black pepper, 1/4 teaspoon salt, 1/4 teaspoon chopped fresh thyme, 3/4 cup pomegranate juice, 1 teaspoon Dijon mustard, 1/2 teaspoon honey, 2 tablespoons minced shallots, 1 teaspoon bottled minced garlic, 1 teaspoon cornstarch, 1 teaspoon water, 1 tablespoon chopped fresh chives, 1/8 teaspoon salt, 1/8 teaspoon black pepper

http://www.myrecipes.com/recipe/shrimp-scallop-arrabbiata-10000001591041/

1 (9-ounce) package fresh linguine, 2 tablespoons olive oil, divided, 8 ounces peeled and deveined large shrimp, 8 ounces bay scallops, 1/4 teaspoon salt, 1 cup prechopped onion, 2 teaspoons bottled minced garlic, 1/4 teaspoon fennel seeds, crushed, 1/4 teaspoon crushed red pepper, 1 ounce pancetta, chopped, 4 (14.5-ounce) cans organic stewed tomatoes, undrained (such as Muir Glen), 3 tablespoons chopped fresh basil

http://www.tastechronicles.com/2015/10/Mughlai-Keema-Paratha.html

3 Cups All Purpose Flour, 1.5 Cup Whole Milk, 1 Sachet Instant Yeast, 1/4 Teaspoon Nigella Seeds, 1 Cup Cooking Oil, 1 LB Ground Lamb, 1 Onion, 6 Cloves Garlic, 1 Teaspoon Whole Black Pepper, 1 Teaspoon Fennel Seeds, 1 Teaspoon Cumin, 1 Blade Mace, 2 Cloves, 1/2 inch Cinnamon, 1 Dried Red Chili, 1/2 Teaspoon Coriander Powder, 1/2 Teaspoon Turmeric Powder, 1 Teaspoon Meat Masala, Sprig of Mint, 1 Cup Fresh Cilantro, Salt

http://www.marthastewart.com/341860/boston-lettuce-salad-with-buttermilk-ran

1 cup mayonnaise, 1/2 cup buttermilk, 2 tablespoons freshly squeezed lemon juice, 1 teaspoon coarse salt, 1 teaspoon celery seed, 1 tablespoon finely chopped fresh oregano or 1 teaspoon dried, 1/4 teaspoon freshly ground black pepper, Pinch of cayenne pepper (optional), Leaves from 1 large head Boston lettuce, Cherry tomatoes, sliced

http://www.myrecipes.com/recipe/spicy-shrimp-193608/

1/8 cup(s) Sriracha chili sauce, 1/8 cup(s) extra-virgin olive oil, 1 teaspoon(s) Worcestershire sauce, 3 clove(s) garlic, crushed, 1 handful cilantro, roughly chopped, plus more for garnish, 1 teaspoon(s) sugar, Salt, Freshly ground black pepper, 2 pound(s) large shrimp (16 to 20 count), deveined

http://www.myrecipes.com/recipe/seared-sesame-crusted-salmon-50400000107925/

1/4 cup sesame seeds, 4 4-oz. salmon fillets (about 1 inch thick), 1 tablespoon plus 2 tsp. vegetable oil, Salt and pepper, Salt and pepper

http://allrecipes.com/Recipe/easy-pizza-sauce-iii/detail.aspx

1 (15 ounce) can tomato sauce, 1 (6 ounce) can tomato paste, 1 tablespoon ground oregano, 1 1/2 teaspoons dried minced garlic, 1 teaspoon ground paprika

http://www.myrecipes.com/recipe/wilted-greens-with-warm-bacon-dressing-10000000640846/

1/2 cup shelled green peas, 6 cups gourmet salad greens (about 1/4 pound), 1/2 cup thinly sliced green onions, 4 turkey bacon slices, diced, 1/4 cup water, 2 tablespoons red wine vinegar, 2 tablespoons fresh lemon juice, Coarsely ground pepper (optional)

http://www.halfbakedharvest.com/thai-peanut-chicken-wings-fiery-pineapple-jalapeno-salsa/

3 pounds chicken wings, tips removed, drumettes and flats separated, 1 tablespoon coconut oil, melted (or olive oil), 2/3 cup canned coconut milk, 1/2 cup creamy peanut butter, 1 1/4 cups sweet thai chili sauce (use more or less to your taste), 2 tablespoons soy sauce, 2 tablespoons lime juice, 1 tablespoon fresh ginger, grated, 2 tablespoons brown sugar, 1 tablespoon fresh lemongrass, finely chopped, chopped cilantro + chopped peanut, for serving, chopped cilantro + chopped peanut, for serving, 1 1/2 cups fresh pineapple, chopped, 1 small mango, diced (or more pineapple), 1 jalapeno, seeded + chopped, 1 small red chili pepper, seeded + chopped, 1/3 cup fresh cilantro, chopped, juice from 1 lime, pinch of salt, to taste

http://allrecipes.com/Recipe/quiche-southern-egg-pie/detail.aspx

1 tablespoon butter, 1/2 onion, chopped, 1 (12 ounce) package spicy ground pork sausage, 4 eggs, 1/2 cup Ranch-style salad dressing, 1/2 cup milk, 1 (8 ounce) package Cheddar cheese, shredded, 1 dash hot pepper sauce (optional), salt and pepper to taste, salt and pepper to taste, 1 pinch white sugar, 1 (9 inch) unbaked deep dish pie crust

http://www.lecker.de/rezept/508343/Orangen-Haehnchen-mit-Bandnudeln.html

3 EL Olivenöl, 1 TL Edelsüß-Paprika, 1 TL Kurkuma, 1 TL getrockneter Oregano, 4 Hähnchenfilets (à 150 g), 4 kleine Zucchini, 150 g Schalotten, 4 Knoblauchzehen, 2 rote Chilischoten, 1 Bund Thymian, 2 Orangen, Salz, Pfeffer, 250 ml Gemüsebrühe (Instant), 400 g Bandnudeln (z. B. Tagliatelle)

http://www.marthastewart.com/336767/creamed-spinach

2 1/2 tablespoons butter, 1/4 cup minced onion, 2 tablespoons all-purpose flour, 1 1/2 cups half-and-half, 1 1/2 pounds baby spinach, rinsed, 1/2 teaspoon salt, 1/8 teaspoon pepper, 1/8 teaspoon nutmeg

http://thepioneerwoman.com/cooking/chicken-tortilla-soup/

2 whole Boneless, Skinless Chicken Breasts, 1 Tablespoon Olive Oil, 1-1/2 teaspoon Cumin, 1 teaspoon Chili Powder, 1/2 teaspoon Garlic Powder, 1/2 teaspoon Salt, 1 Tablespoon Olive Oil, 1 cup Diced Onion, 1/4 cup Diced Green Bell Pepper, 1/4 cup Red Bell Pepper, 3 cloves Garlic, Minced, 1 can (10 Oz. Can) Rotel Tomatoes And Green Chilies, 1 can (10 Oz. Can) Rotel Tomatoes And Green Chilies, 32 ounces, fluid Low Sodium Chicken Stock, 3 Tablespoons Tomato Paste, 4 cups Hot Water, 2 cans (15 Oz. Can) Black Beans, Drained, 3 Tablespoons Cornmeal Or Masa, 5 whole Corn Tortillas, Cut Into Uniform Strips Around 2 To 3 Inches, Sour Cream, Diced Avocado, Diced Red Onion, Salsa Or Pico De Gallo, Grated Monterey Jack Cheese, Cilantro

http://m.acedarspoon.com/rg0bjmh/articles/41332/Slow-Cooker-Mexican-Cheesy-Chicken-Soup

1.5 lbs. boneless, skinless chicken breasts, 2 cup chopped sweet onion {about ½ of an onion}, 1 cup chopped green pepper {about ½ of a green pepper}, 1 cup chopped red pepper {about ½ of a red pepper}, 15 oz. can black beans, drained and rinsed, 4 oz. can of diced green chilies, 4 cups chicken broth, 1 cup salsa {I used a Roasted Tomato Salsa}, 1 cup water, 1 teaspoon cumin, 1 teaspoon chili powder, ½ teaspoon paprika, ¼ teaspoon cayenne red pepper, 1 cup Crystal Farms Shredded Wisconsin Sharp Cheddar Cheese, 1½ cups Crystal Farms Shredded Mexican 3 Cheese, Avocado, chopped, Fresh cilantro, chopped, Red onion, chopped, Sour cream, Extra cheese

http://www.myrecipes.com/recipe/fresh-fruit-pizza-with-lemon-curd-10000000222734/

1 (18-ounce) package refrigerated sugar cookie dough, Cooking spray, 2 tablespoons seedless raspberry jam, melted, 3/4 cup Lemon Curd, 2 cups fresh raspberries, 2 cups blackberries, 1 cup sliced strawberries, 1 plum, sliced, 2 teaspoons sugar

http://www.steamykitchen.com/25694-coconut-curry-shrimp-with-coconut-rice-recipe-video.html

1 pound shrimp, peeled and deveined, 2 tablespoons coconut oil, 2 cloves garlic, minced, 1 teaspoon grated fresh ginger, 1 onion, diced, 1 cup green bell pepper, deseeded, diced, 2 tomatoes, deseeded, diced, 2 cardamom pods, crushed, 1 tablespoon curry powder, 1 teaspoon freshly ground black pepper, 2 teaspoons hot sauce, to taste, 2 cups seafood or chicken stock, 2 cups coconut milk, 2 tablespoons fresh cilantro, chopped, 2 cups white rice, 2 cups coconut milk, 1 cup water, 1 teaspoon salt

http://www.rachaelraymag.com/Recipes/rachael-ray-magazine-recipe-search/rachael-ray-30-minute-meals/butternut-squash-risotto

1 32 ounce container (4 cups) chicken broth, 2 tablespoons extra-virgin olive oil (EVOO), 1 small onion, finely chopped, 2 cloves garlic, grated or finely chopped, 2 cups arborio rice, 1 cup dry white wine, 1 12 ounce box frozen butternut squash puree, thawed, Nutmeg, Salt and pepper, 1 cup grated parmigiano-reggiano cheese, 2 tablespoons butter, cut into small pieces, 10 leaves fresh sage, slivered

http://www.myrecipes.com/recipe/hearty-lamb-curry

4 garlic cloves, minced, 1 tablespoon minced peeled fresh ginger, 1 teaspoon salt, 1/2 cup plain 2% reduced-fat Greek yogurt, 2 1/4 teaspoons garam masala, divided, 1 1/2 pounds boneless leg of lamb, trimmed and cut into 1-inch pieces, 1 1/2 cups water, 1 tablespoon canola oil, 1 teaspoon cumin seeds, 1 (3-inch) cinnamon stick, 6 cardamom pods, 6 whole cloves, 2 bay leaves, 1/2 cup finely chopped red onion, 2 tablespoons paprika, 1/4 teaspoon ground red pepper, 1/4 teaspoon crushed saffron threads, 1 tablespoon tomato paste, 1 tablespoon chopped fresh cilantro, 1/8 teaspoon freshly ground black pepper, 3 cups hot cooked basmati or jasmine rice

http://www.marthastewart.com/336872/buttermilk-cornbread

1/4 cup unsalted butter, melted, plus more, room temperature, for baking pan, 1 cup yellow cornmeal, 1 cup all-purpose flour, (spooned and leveled), 1/4 cup sugar, 1 1/2 teaspoons baking powder (for a fluffier cornbread, add 1/2 teaspoon baking soda), 1 1/2 teaspoons coarse salt, 1 cup low-fat buttermilk, 2 eggs

http://food52.com/recipes/7033-mushroom-jalapeno-and-cilantro-salsa

16 ounces fresh white mushrooms, finely diced, Small red onion, finely diced, 2 jalapeños, seeded and finely diced, Handful of fresh cilantro, diced, 3/4 cups fresh lime juice, 1 tablespoon olive oil, Salt to taste

http://www.cleaneatingmag.com/recipes/blueberry-strudel/

Olive oil cooking spray, 2 cups blueberries, fresh or frozen, 1 tbsp honey, 1/8 tsp sea salt, 1/2 tsp cinnamon, 1/4 tsp nutmeg, 1 tsp lemon juice, 2 tsp arrowroot flour, 10 phyllo sheets (each about 9 x 14-inch; 5 per strudel), 1 tbsp maple flakes

http://www.jocooks.com/main-courses/beef-main-courses/lasagna-roll-ups/

10 lasagna noodles, cooked, 1/2 cup mozzarella, 2 tbsp olive oil, 1/4 lb ground beef, 1 can crushed tomatoes (28 oz), 1 onion, chopped, 5 cloves garlic, minced, 1 tsp dry oregano, 1 tsp dry basil, salt and pepper to taste, salt and pepper to taste, 1 cup ricotta cheese, 2 cups mozzarella cheese, 1/2 cup frozen spinach, thawed

http://www.thatsusanwilliams.com/2015/08/esquites-mexican-street-corn-a-fabulous-summer-side-dish/

3 T. Butter, The kernels of corn from 4 ears of corn, sliced off the cob (around 3 cups), 1/2 of a jalapeño pepper, seeded and diced, 1 clove of garlic, minced, 1/4 c. mayonnaise, 2 green onions, sliced, 1/2 c. cilantro, chopped, juice of 1 lime, 2 T. queso fresco, or queso blanco, crumbled, or chopped, 1/4 t. smoked ground chipotle chile

http://allrecipes.com/Recipe/loco-moco/detail.aspx

2 cups long grain white rice, 4 cups water, 1/2 (12 ounce) container Spam™ sliced into 1/4 inch thick slices, 4 eggs, beaten, 1 (10.5 ounce) can brown gravy, heated

http://www.myrecipes.com/recipe/heirloom-tomato-goat-cheese-tart-10000001809081/

2/3 cup stone-ground yellow cornmeal, 2/3 cup all-purpose flour, 1/4 teaspoon salt, 1/4 teaspoon freshly ground black pepper, 2 tablespoons unsalted butter, diced, 2 tablespoons extra-virgin olive oil, 4–5 tablespoons ice water, 2 ounces softened goat cheese, 1/2 teaspoon chopped fresh thyme, plus additional sprigs for garnish, 1 1/2 pounds heirloom tomatoes, cut into 1/4-inch-thick slices (about 3 medium tomatoes), 1/2 teaspoon good-quality sea salt, 1/4 teaspoon freshly ground black pepper

http://www.simplyrecipes.com/recipes/vegetarian_spinach_and_mushroom_lasagna/

1 1/2 pound cremini mushrooms, roughly chopped, 1/2 pound shiitake mushrooms, roughly chopped, Salt, 1 generous cup of chopped onions, 1/4 cup olive oil plus more for keeping the noodles from sticking to each other, 4 cloves garlic, chopped (about 4 teaspoons), 1 6-ounce can tomato paste, 2 cups tomato sauce, 1 28-ounce can crushed tomatoes (I recommend Muir Glen brand with added basil), 1 cup water, 1 Tbsp dried thyme, 1/2 teaspoon red pepper flakes, 1 Tbsp sugar, 2 10-ounce boxes frozen chopped spinach, thawed, squeezed in clean towel of excess moisture, 1 lb lasagna noodles (16 to 20 noodles), 1 15-or-16-ounce container of ricotta cheese, 1/4 cup chopped fresh basil, 1/4 pound pecorino cheese (or Parmesan), grated (about 1 cup), 1 pound shredded mozzarella cheese (about 4 cups)

http://www.marthastewart.com/314176/papaya-jicama-and-avocado-salad

1/4 cup fresh lime juice, 2 tablespoons olive oil, 1 teaspoon salt, 1/8 teaspoon freshly ground pepper, 1 ripe papaya (about 1 1/2 pounds), peeled, seeded, and cut into 1/2-inch dice, 1 jicama (about 1 pound), skinned and cut into 1/2-inch dice, 1 Haas avocado (about 12 ounces), ripe, but firm, 1/4 cup cilantro leaves, coarsely chopped

http://www.lecker.de/rezept/941202/Vanille-Risotto-mit-Porree-und-Blutwurst.html

Zwiebelringe, 150 g Zwiebeln, 50 g Mehl, 1 El rosenscharfes Paprikapulver, Salz, Risotto, 80 g Porree (nur das Dunkelgrüne), Salz, Pfeffer, 50 g Blutwurst, 40 g Schalotten, 1,2 l Gemüsefond, 40 g Butter, Mark von 1 Vanilleschote, 300 g Risottoreis (z. B. Arborio, Carnaroli oder Vialone Nano), 150 ml Weißwein, 20 g alter Pecorino, 1 kleine Knoblauchzehe

http://www.myrecipes.com/recipe/spiced-pulled-pork-sandwiches-10000000682819/

1 1/2 pounds boned pork shoulder or butt, fat trimmed, 4 ounces green onions, rinsed, ends trimmed, and coarsely chopped, 2 cloves garlic, peeled, 2 fresh Fresno or other hot green chilies (about 1 oz. total), rinsed, stemmed, and seeded, 2 tablespoons tomato paste, 2 tablespoons brown sugar, 2 teaspoons ground allspice, 1 teaspoon ground dried thyme, About 1 teaspoon salt, About 1/2 teaspoon pepper, 1/4 cup cider vinegar, 8 to 10 soft dinner rolls (about 1 oz. each), sliced in half horizontally

http://www.framedcooks.com/2010/01/penne-di-parma.html

2 tablespoons butter, 2 cloves garlic, minced, 1-1/2 cups peas, ¾ cup (about 2 oz.) prosciutto, sliced into thin strips*, 1 cup milk, ½ cup light cream, 2-2/3 cups (8 oz.) RONZONI PENNE RIGATE, uncooked, ¼ cup grated Parmesan cheese, divided, ¼ cup chopped fresh parsley

http://www.myrecipes.com/recipe/poached-salmon-watercress-sala-50400000111437/

1 celery stalk, cut into 2-inch pieces, 1 bunch scallions, greens sliced into 1/2-inch pieces, whites left whole, divided, 1 lemon, halved: cut half into slices, zest and juice remaining half (1/2 teaspoon zest, 1 tablespoon juice), divided, 1 lemon, halved: cut half into slices, zest and juice remaining half (1/2 teaspoon zest, 1 tablespoon juice), divided, 1 teaspoon kosher salt, divided, 3/4 teaspoon freshly ground black pepper, divided, 4 (6-ounce) salmon fillets, skinned (about 2 inches thick), 1/2 cup plain low-fat yogurt, 2 tablespoons chopped fresh dill plus 1/2 cup fronds, divided, 1/2 teaspoon grated fresh horseradish, 1 tablespoon extra-virgin olive oil, 2 bunches watercress, thick stems removed (about 8 cups), 1 cup sugar snap peas, thinly sliced crosswise (3 ounces), 1 small bunch radishes, sliced (1 1/2 cups)

http://www.marthastewart.com/334405/crab-sandwich

1 tablespoon prepared mayonnaise, 1/2 teaspoon freshly squeezed lemon juice, 4 ounces crab meat, Coarse salt and freshly ground black pepper, Coarse salt and freshly ground black pepper, 2 slices brioche (each 1/2 inch thick), toasted, 1 leaf Boston lettuce, 4 slices ripe plum tomato

http://www.marthastewart.com/341237/bean-corn-and-tortilla-salad

1 can (15.5 ounces) pinto beans, drained and rinsed, 1 package (10 ounces) frozen corn kernels (2 cups), 1/4 cup prepared medium tomato salsa, plus more for serving, 1 bunch scallions, thinly sliced (1 cup), 1 ripe avocado, peeled, pitted, and cubed, 3 plum tomatoes, thickly sliced, Coarse salt and ground pepper, Coarse salt and ground pepper, 1 bag (12 ounces) romaine hearts, cut into bite-size pieces, 3 cups (3 ounces) broken baked tortilla chips, 3/4 cup coarsely grated pepper Jack cheese

http://www.seriouseats.com/recipes/2012/01/spice-rubbed-bourbon-ribs-recipe.html

For Bourbon Sauce:, 1 tablespoon vegetable oil, 2 bunches scallions, white and light green sections finely chopped, 1 1/3 cup chopped white onion, 8 large garlic cloves, minced, 1 cup light brown sugar, 6 ounces tomato paste, 1 cup ketchup, 2/3 cup whole grain Dijon mustard, 2/3 cup water, 1/3 cup apple juice, 1/2 cup apple cider vinegar, 1/2 cup Worcestershire sauce, 1/2 tablespoon Ancho chili powder, 1 tablespoon ground cumin, 1 cup bourbon, such as Knob Creek, For Ribs:, 2 teaspoons cayenne pepper, 1 tablespoon chili powder, 1 1/2 teaspoons ground cinnamon, 1 tablespoon dry mustard, 2 1/2 tablespoons cumin, 1 1/2 teaspoons ground cardamom, 1 tablespoon coarse salt, 1 tablespoon olive oil, 6 pounds baby back pork ribs

http://www.marthastewart.com/319264/steak-and-oven-baked-frites

4 Idaho potatoes (about 2 1/2 pounds), 2 teaspoons extra-virgin olive oil, 2 teaspoons coarse salt, 1/2 teaspoon freshly ground pepper, 4 four-ounce slices filet mignon (beef tenderloin), Dijon mustard, for serving, Cooking spray

http://www.marthastewart.com/340184/spaghetti-and-meatballs

1 tablespoon plus 1 teaspoon olive oil, 1/8 teaspoon crushed red-pepper flakes, 1 teaspoon minced garlic, 1 can (28 ounces) whole peeled tomatoes, pulsed in blender until almost smooth, Coarse salt, 1/4 cup whole milk, 1 slice (4 inches square and 1/2 inch thick) white bread, crust removed, 1/2 pound ground pork, 1/2 pound lean ground beef, 1/4 cup freshly grated aged pecorino Romano cheese, plus more for serving, 1/4 cup freshly grated Parmesan cheese, plus more for serving, 1 large egg, 1 tablespoon finely chopped fresh flat-leaf parsley, 1/8 teaspoon freshly ground pepper, 1/4 teaspoon dried marjoram, 1 tablespoon finely chopped shallot, 8 ounces spaghetti

http://allrecipes.com/Recipe/twice-baked-sweet-potatoes-with-mini-marshmallows/detail.aspx

4 medium sweet potatoes, 1/4 teaspoon salt, Freshly ground black pepper, to taste, 1/3 cup buttermilk, 1/3 cup milk, 4 tablespoons butter, 1/2 cup miniature marshmallows

http://www.hezzi-dsbooksandcooks.com/2014/01/spinach-lasagna-roll-ups-red-sauce.html

10 lasagna noodles, 1 1/2 c. low fat ricotta cheese, 2 c. part skim mozzarella cheese, divided, 1/2 c. grated Parmesan cheese, 4 garlic cloves, minced, 1 t. black pepper, 1 t. Italian seasoning, 10 oz. frozen spinach, defrosted and squeezed dry, 3 c. marinara sauce

http://www.myrecipes.com/recipe/creamy-rice-with-asparagus-10000000222594/

3 cups water, 1/2 teaspoon salt, divided, 3 cups (1-inch) sliced asparagus (about 12 ounces), 1 1/2 cups uncooked long-grain rice, 1 tablespoon butter, 2 large eggs, 1 cup grated Parmesan cheese, divided, 1/4 cup chopped fresh chives, divided, 3 tablespoons chopped fresh basil, 1 teaspoon grated lemon rind, 1/4 teaspoon black pepper

http://iadorefood.com/recipes/pumpkin-pie/

1 15 oz can of pumpkin puree, 1 14 oz can of sweetened condensed milk (eagle brand), 2 large eggs, 1 Teaspoon cinnamon, 1/2 Teaspoon ginger, 1/2 Teaspoon nutmeg, 1 9 inch unbaked pie crust

http://allrecipes.com/Recipe/shrimp-and-catfish-gumbo/detail.aspx

1/4 cup cooking oil, 1 large onion, chopped, 1 bell pepper, chopped, 2 stalks celery, chopped, 2 cloves garlic, minced, 4 cubes beef bouillon, 6 cups hot water, 1 (28 ounce) can diced tomatoes, undrained, 1 (16 ounce) package frozen sliced okra, 4 cups shrimp, peeled and deveined, 2 teaspoons salt, 1/4 teaspoon cayenne pepper, 1/2 teaspoon dried thyme, 2 bay leaves, 1 teaspoon dry crab boil, 2 pounds catfish fillets, cut into 1 inch pieces

http://allrecipes.com/Recipe/watercress-soup/detail.aspx

2 tablespoons vegetable oil, 1 potato - peeled and cubed, 1 onion, chopped, 1/4 teaspoon salt, 1/4 teaspoon ground black pepper, 2 1/2 cups chicken stock, 2 1/2 cups milk, 1 1/2 pounds watercress, large stems removed, 1/4 cup whipped heavy cream (optional), 1/2 cup watercress leaves for garnish

http://crystalandcomp.com/crockpot-chicken-and-corn-enchilada-casserole/

1 can cream of chicken soup, 1 (8 oz) container sour cream, 1 (4.5 oz) can chopped green chilies, 2 cups cooked chicken (I had boiled chicken on hand), 2 cups corn (I used frozen), 1 (10 oz) can enchilada sauce, 12 corn tortillas (cut into quarters), 2 cups shredded Cheddar cheese

http://www.marthastewart.com/334269/mini-chocolate-chip-ice-cream-sandwiches

1 1/2 cups all-purpose flour, (spooned and leveled), 1/2 teaspoon baking soda, 1/2 teaspoon salt, 1/2 cup (1 stick) unsalted butter, room temperature, 1/2 cup packed light-brown sugar, 1/4 cup granulated sugar, 1/4 cup sour cream, 1 large egg, 1 teaspoon pure vanilla extract, 1 1/2 cups mini chocolate chips, 1 pint vanilla ice cream, softened

http://www.seriouseats.com/recipes/2013/01/mushroom-fried-rice-with-pickled-ginger-recipe.html

2 tablespoon oyster sauce or vegetarian oyster sauce, 1 1/2 tablespoons light soy sauce, 1 1/2 tablespoons rice wine, 4 tablespoons canola oil, divided, 4 eggs, cracked into a bowl, beaten lightly, 1/2 pound cremini mushrooms, cleaned, stems removed sliced 1/4-inch thick, 1/2 pound shiitake mushrooms, cleaned, stems removed sliced 1/4-inch thick, 2 medium carrots, peeled, cut into 1/4-inch cubes, 6 cups leftover white rice (break up any clumps with your fingers), 2 scallions, ends trimmed, green parts thinly sliced, 1/2 cup frozen green peas, 1/2 cup pickled ginger, chopped

http://www.myrecipes.com/recipe/new-american-deviled-eggs-10000000521975/

8 hard-boiled large eggs, shells removed, 1/4 cup plain fat-free yogurt, 2 tablespoons low-fat mayonnaise, 2/3 cup cooked cubed peeled baking potato, 1 teaspoon curry powder, 1/2 teaspoon salt, 1/2 teaspoon grated peeled fresh ginger, 1/8 teaspoon hot pepper sauce, 2 tablespoons chopped green onions (optional)

http://www.seriouseats.com/recipes/2011/04/black-eyed-peas-with-ham-hock-recipe.html

2 tablespoons vegetable oil, 1 onion, sliced, 2 celery stalks, diced, 2 garlic cloves, a handful of chili pepper to taste, 1 bay leaf, 1/2 teaspoon dried thyme, 1/4 teaspoon freshly ground black pepepr, 1 smoked ham hock, about 1 1/2 to 2 pounds, 1 pound black eyed peas, rinsed and soaked overnight in cold water, then drained, 1 teaspoon salt

http://allrecipes.com/Recipe/veggie-lasagna-florentine/detail.aspx

1 (16 ounce) package lasagna noodles, 2 tablespoons olive oil, 1 onion, chopped, 1 (8 ounce) can sliced mushrooms, 2 tablespoons minced garlic, 1 zucchini, finely chopped, 2 (28 ounce) cans crushed tomatoes, 1 (6 ounce) can tomato paste, 1 tablespoon dried oregano, 1 pinch brown sugar, salt to taste, 1 (10 ounce) package frozen chopped spinach, thawed, 1 (16 ounce) container nonfat cottage cheese, 2 eggs, 3 tablespoons dried basil, divided, 1/4 cup grated Parmesan cheese, 1 pound shredded mozzarella cheese

http://www.myrecipes.com/recipe/squash-casserole-13

3 pounds yellow squash, sliced, 5 tablespoons butter or margarine, divided, 1 small onion, chopped (about 1/2 cup), 1 cup (4 ounces) shredded sharp Cheddar cheese, 2 large eggs, lightly beaten, 1/4 cup mayonnaise, 2 teaspoons sugar, 1 teaspoon salt, 20 round buttery crackers, crushed (about 3/4 cup)

http://serendipityandspice.com/thai-coconut-fish-curry-slow-cooker-recipe/

1 TBS Extra Virgin Coconut Oil (may sub EVOO as well), 2 Onions, chopped, 4 cloves Garlic, minced, 1 TBS gingerroot, minced, 1 tsp Lime Zest, 2 TBS Lime Juice, 1 Cup Vegetable Stock, ½ Cup Fish Stock, 2 Tsp Thai green curry paste, 1 Cup Coconut Milk, 2 TBS Gluten-Free Fish Sauce, 2 lbs. firm white fish- deskinned, cut into pieces, 2 Cups Bamboo Shoot Strips, drained and rinsed, 2 Cups Sweet Green Peas, 1 Red Bell Pepper, diced, ½ Cup Cilantro Leaves, finely chopped, Sprinkle of Toasted Sesame Seeds

http://www.recipe.com/pineapple-teriyaki-chicken/

1/3 cup dry sherry, (see Note), 1/4 cup reduced-sodium soy sauce, 2 tablespoons brown sugar, 1 20 ounce can pineapple rings, plus 1/3 cup juice from the can, 1 20 ounce can pineapple rings, plus 1/3 cup juice from the can, 4 large boneless, skinless chicken thighs, (about 1 1/2 pounds), trimmed (see Tip), 1 teaspoon cornstarch, 1 tablespoon butter

http://gustotv.com/recipes/lunch/vegetarian-meatballs/

Tomato Sauce for pasta, 2 Cloves of Garlic finely sliced, 1 large white Onion finely chopped, 1 teaspoon of Basil pesto, 2 Jars of Passata, Small Bunch of fresh Basil., 1 Tablespoon oregano – dried, 1 Tablespoon of Sugar, 1 teaspoon table Salt, 1 teaspoon black pepper, Extra Virgin Olive Oil, 4 eggs, 4 tablespoons of dried Breadcrumbs (I usually use grated dried bread), A handfull of Parmesan Cheese, Small bunch of Fresh Parsley finely chopped, 1 Garlic clove, finely chopped, 2 table sultanas Sultanas, 1 teaspoon table Salt, 1 teaspoon black pepper, Extra Virgin Olive Oil, 500g Spaghetti/Linguini

http://www.myrecipes.com/recipe/honey-roasted-pork-10000000362932/

1 (2- to 3-pound) boneless pork loin roast, 1/4 cup honey, 2 tablespoons Dijon mustard, 2 tablespoons mixed or black peppercorns, crushed, 1/2 teaspoon dried thyme, crushed, 1/2 teaspoon salt, Garnishes: watercress, apple and orange slices, Garnishes: watercress, apple and orange slices, Garnishes: watercress, apple and orange slices