Datasets:

ziq

/

ingredient_to_sugar_level

like 0

http://www.myrecipes.com/recipe/mixed-beans-with-hoisin-vinaigrette-10000000642318/

6 ounces green beans, 1 red bell pepper (about 6 oz.), 1 tablespoon Asian (toasted) sesame oil, 1 tablespoon chopped garlic, 1 cup cooked dried garbanzos or canned garbanzos (rinsed and drained), 1 cup cooked dried small white beans or canned beans (rinsed and drained), 1/3 cup thinly sliced green onions, Hoisin vinaigrette (recipe follows), 1 tablespoon chopped fresh cilantro

http://www.marthastewart.com/336676/butter-pecan-sweet-potatoes

8 medium sweet potatoes (5 pounds), 2 tablespoons olive oil, Coarse salt, 2 tablespoons butter, cut into small pieces, 2 tablespoons light-brown sugar, 1/3 cup pecan pieces, 1/8 teaspoon cayenne pepper

http://theappetizerchick.com/mexican-layered-dip/

can of refried beans, guacamole, salsa, sour cream, green onions, chopped

http://www.howsweeteats.com/2011/08/fresh-corn-chowder-with-barbecue-shrimp/

4 slices of bacon, 1 small onion, diced, 1/2 red pepper, diced, 2 cloves of garlic, minced, 2 teaspoons flour, 1 cup of diced potatoes (2 yukon gold potatoes worked), 4 cups of fresh corn cut off the cob (this took 7 medium cobs for me), 2 cups of chicken stock, 2 1/2 cups milk, 1/4 cup cream or half and half, 1/2 pound of raw peeled and deveined shrimp, 1/3 cup barbecue sauce, salt & pepper, salt & pepper

http://www.myrecipes.com/recipe/roasted-beet-shallot-salad-over-wilted-beet-greens-arugula-10000001662820/

1 1/2 pounds beets, 8 shallots, peeled and halved, Cooking spray, 1 tablespoon balsamic vinegar, 1 teaspoon grated orange rind, 2 teaspoons olive oil, divided, 1/2 teaspoon salt, divided, 1 teaspoon sugar, 2 teaspoons cider vinegar, 5 cups trimmed arugula (about 5 ounces), 2 tablespoons chopped walnuts, toasted

http://www.myrecipes.com/recipe/tex-mex-chicken-club-wraps-10000001875650/

1 tablespoon garlic powder, 1 tablespoon onion powder, 1 teaspoon crushed red pepper, 1/2 teaspoon chili powder, 1/4 cup red wine vinegar, 1/2 cup olive oil, 1 tablespoon tomato paste, 2 pounds boneless, skinless chicken breasts, 1 cup light mayonnaise, 1 tablespoon finely chopped canned, seeded chipotle chili, 8 10-inch flour tortillas, 16 slices bacon, cooked, 16 slices pepper Jack, 3 tomatoes, thinly sliced, 2 avocados, peeled, pitted and thinly sliced, 1 red onion, thinly sliced, 3 cups shredded green-leaf lettuce

http://www.yummly.com/recipe/Creamy-chipotle-lime-dip-297122

1 cup Hellmann's® or Best Foods® Real Mayonnaise, 1 container (8 oz.) sour cream, 2 Knorr® Chipotle MiniCubes, crumbled, 1 Tbsp. lime juice, 1 Tbsp. chopped fresh cilantro

http://www.saveur.com/article/Recipes/Two-Sides-Brown

4 dried shiitake mushrooms, ½ lb. shi dan mian (thin egg noodles), 1 tsp. shaoxing (Chinese rice wine), 3 tsp. cornstarch, ½ tsp. salt, 16 jumbo shrimp, shelled, deveined, and butterflied, ½ cup vegetable oil, 2 scallions, white parts only, julienned, 6 thin slices peeled fresh ginger, julienned, ¼ lb. Smithfield ham, julienned, 1 lb. fresh spinach, washed and blanched, 2 cups unsalted chicken stock, 2 tbsp. light soy sauce, 2 tsp. sesame oil, ¼ tsp. sugar, Freshly ground black pepper

http://www.epicurious.com/recipes/food/views/Mini-Chocolate-Cupcakes-108418

1/3 cup water, 1/3 cup pitted dates, coarsely chopped, 1/4 cup unsweetened Dutch-process cocoa powder, 1 ounce fine-quality bittersweet chocolate (not unsweetened), coarsely chopped, 3 tablespoons packed light brown sugar, 1 large egg, 1/4 teaspoon vanilla, 1/4 teaspoon baking soda, 2 tablespoons all-purpose flour, Vegetable oil cooking spray, 1 teaspoon confectioners sugar for dusting

http://allrecipes.com/Recipe/Creamy-Onion-Gravy/Detail.aspx

2 tablespoons vegetable oil, 1 medium onion, finely chopped, 2 tablespoons all-purpose flour, 3/4 cup buttermilk, 1/3 cup water, salt and pepper to taste, salt and pepper to taste

http://www.myrecipes.com/recipe/beef-stroganoff-10000001535413/

1 (1-pound) top round steak (1 inch thick), trimmed, 1 cup chopped onion, 2 tablespoons chopped fresh parsley, 2 tablespoons Dijon mustard, 1/2 teaspoon salt, 1/2 teaspoon dried dill, 1/2 teaspoon freshly ground black pepper, 1 (8-ounce) package sliced mushrooms (about 2 cups), 3 garlic cloves, minced, 1.5 ounces all-purpose flour (about 1/3 cup), 1 cup fat-free, lower-sodium beef broth, 1 (8-ounce) container low-fat sour cream, 2 cups hot cooked medium egg noodles (about 4 ounces uncooked)

http://www.seriouseats.com/recipes/2012/08/grilled-cornish-hens-with-lemon-and-rosemary-recipe.html

4 Cornish hens, about 1 pound each, 1 tablespoons kosher salt, 1 teaspoon freshly ground black pepper, 2 tablespoons finely chopped fresh rosemary leaves, 1 tablespoon juice and 1 tablespoon zest from 1 lemon, 1 tablespoon juice and 1 tablespoon zest from 1 lemon, 3 medium cloves garlic, minced on a microplane grater, 2 tablespoons extra virgin olive oil

http://www.myrecipes.com/recipe/potato-casserole-with-caramelized-onions-10000000516773/

3/4 cup butter, divided, 1/4 cup olive oil, 6 large sweet onions, diced, 1 tablespoon sugar, 4 pounds baking potatoes, peeled and cubed, 4 cups chicken broth, 1 cup whipping cream, 1 cup sour cream, 4 large eggs, lightly beaten, 1/2 teaspoon salt

http://www.saveur.com/article/Recipes/15000-Crab-Cakes-with-Creole-Mustard-Sauce

½ cup mayonnaise, ¼ up Dijon mustard, 2 tbsp. plus two tsp. stone ground mustard, ¼ tbsp. sugar, 1½ tsp. cider vinegar, ½ tbsp. vegetable oil, ½ lb. cod fillets, ¼ tsp. salt, freshly ground black pepper and salt, freshly ground black pepper and salt, 2 tsp. unsalted butter, 2 tbsp. finely chopped celery, ¼ lb. bacon, cut into fine dice (about 6 slices), ¼ lb. Ritz crackers (35 crackers, 1 sleeve), 1 lb. Dungeness or blue crab meat, 2 green onions, finely chopped, ¾ cup mayonnaise, ½ tbsp. Dijon mustard, ½ tbsp. Worcestershire sauce, ½ tsp. Tabasco® sauce, ½ cup all-purpose flour, 2 eggs, beaten, 1 ½ cups panko, ½ cup vegetable oil or more if needed (oil should come up to 1/3 the height of the crab cakes in the pan)

http://allrecipes.com/Recipe/brunch-enchiladas-2/detail.aspx

2 cups cubed fully cooked ham, 1/2 cup chopped green onions, 10 (8 inch) flour tortillas, 2 cups shredded cheddar cheese, divided, 1 tablespoon all-purpose flour, 2 cups half-and-half cream, 6 eggs, beaten, 1/4 teaspoon salt

http://www.aspicyperspective.com/italian-pasta-salad/

1 lb. DeLallo Organic Whole Wheat Farfalle Pasta, 4 small seedless oranges, zest and orange segments (like clementines or mandarin oranges), 1 lemon, zest and juice, 1 lime, zest and juice, 1/4 cup olive oil, 1 1/2 cups golden grape tomatoes, halved, 3/4 cup scallions, cut into 1 inch segments, 3/4 cup torn basil leaves, 1/2 cup shaved parmesan cheese, Salt and pepper, Salt and pepper

http://simplygloria.com/pulled-pork-nachos-gourmet-grillware-giveaway/

1 pound of cooked boneless pork lion, shredded (Chicken is great, too!, 3 1/2 cups of your favorite salsa, 2 tablespoons chili powder, 2 teaspoons cumin powder, 12 corn tortillas, 2-3 cups oil for frying (Depends on how deep your skillet is, you may need more.), 3 cups shredded cheese (Use more cheese if you like it Cheesy!), toppings (optional) - jalapenos, guacamole, sour cream, onions, cheese, olives, etc., toppings (optional) - jalapenos, guacamole, sour cream, onions, cheese, olives, etc., toppings (optional) - jalapenos, guacamole, sour cream, onions, cheese, olives, etc., toppings (optional) - jalapenos, guacamole, sour cream, onions, cheese, olives, etc., toppings (optional) - jalapenos, guacamole, sour cream, onions, cheese, olives, etc., toppings (optional) - jalapenos, guacamole, sour cream, onions, cheese, olives, etc.

http://www.myrecipes.com/recipe/spicy-sweet-slaw-10000001662804/

4 cups packaged cabbage-and-carrot coleslaw, 1 1/4 cups red bell pepper, cut into 2-inch strips (1 pepper), 1/2 cup diagonally cut scallions, 1 cup halved grape or cherry tomatoes, 2 tablespoons prepared horseradish, 1 tablespoon honey, 1 tablespoon cider vinegar, 1 teaspoon pepper, 1 teaspoon salt, 1 tablespoon canola oil

http://www.seriouseats.com/recipes/2013/03/beef-with-broccoli-from-the-chinese-takeout-c.html

Marinade, 2 teaspoons soy sauce, 2 teaspoons Chinese rice wine or dry sherry, 1 teaspoon cornstarch, 3/4 pound flank steak, cut against the grain into 1/4-inch-thick slices, Sauce, 1/4 cup chicken stock, 2 tablespoons oyster sauce, 1 1/2 tablespoons soy sauce, 1 tablespoon Chinese rice wine or dry sherry, 2 teaspoons cornstarch, 3 to 4 cups broccoli florets, 2 tablespoons peanut or vegetable oil, 2 garlic cloves, minced, 1 teaspoon minced or grated fresh ginger, Freshly ground black pepper

http://mooreorlesscooking.com/2013/12/23/italian-wedding-soup/

3/4 pound ground meat (chicken, turkey, pork or beef), 1/2 cup dry bread crumbs, 3 large eggs, 1/2 cup grated Romano cheese, divided, 1/2 cup grated Parmesan cheese, divided, 1 tablespoon chopped fresh oregano (or 1 teaspoon dried), 1 teaspoon salt, 1/2 teaspoons freshly ground black pepper, 3 tablespoons olive oil, divided, 1 carrot, diced, 1 celery stalk, diced, 1 medium yellow onion, diced, 4 cloves garlic, minced, 8 cups chicken stock, 1 bunch greens trimmed and torn into bite-sized pieces (about 6 lightly packed cups), Escarole or Swiss Chard or Kale, 1/2 package short tube pasta ( cooked al dente)

http://allrecipes.com/Recipe/eggplant-and-goat-cheese-lasagna/detail.aspx

cooking spray, 1 large eggplant, sliced into 1/4 inch rounds, 1 (28 ounce) jar garden vegetable pasta sauce, 1 (11 ounce) log goat cheese, sliced

http://www.bakeorbreak.com/2014/03/double-chocolate-pudding/

1/3 cup granulated sugar, 1/4 cup unsweetened cocoa powder, 2 tablespoons cornstarch, 1/4 teaspoon salt, 2 cups milk, 4 ounces bittersweet chocolate, chopped, 2 teaspoons vanilla extract, 1 tablespoon unsalted butter

http://www.epicurious.com/recipes/food/views/Classic-Escargots-a-la-Bourguignonne-104750

1 stick (8 tablespoons) unsalted butter, softened, 1 1/2 teaspoons minced garlic, 2 tablespoons finely chopped fresh flat-leaf parsley, 1 tablespoon minced shallot, 1 7-ounce can snails, rinsed

http://allrecipes.com/Recipe/fluffy-white-frosting-2/detail.aspx

1/4 cup cornstarch, 2 cups cold water, 2 cups butter (no substitutes), softened, 2 cups sugar, 2 teaspoons almond extract

http://www.inspiralized.com/2015/03/29/parsnip-spaghetti-allamatriciana/

½ tablespoon extra virgin olive oil, 4oz guanciale cut into ¼” strips or pancetta, 4oz guanciale cut into ¼” strips or pancetta, 1 onion, diced, ½ teaspoon red pepper flakes, 1 (28-ounce) can Tuttorosso diced tomatoes, pureed with juices, salt, to taste, 4 parsnips (at least 1.5” in diameter), finely grated Pecorino Romano cheese

http://www.myrecipes.com/recipe/tossed-salad-with-mushrooms-10000002012865/

2 tablespoons red wine vinegar, 1/2 teaspoon salt, 1/8 teaspoon pepper, 1/2 teaspoon oregano, 5 tablespoons olive oil, 8 cups mixed baby salad greens, 1 pint cherry tomatoes, halved, 1 8-oz. jar marinated mushrooms, drained

http://musthavemom.com/2015/06/one-skillet-italian-chicken-garlic-cream-sauce-recipe.html

2 Tbsp Olive Oil, 3-4 lb boneless, skinless chicken breasts, 1 tsp paprika, 3 tsp Dry Italian seasoning, 5 Medium Tomatoes, diced, 1 C Spinach, raw, 4 Garlic Cloves, minced, 1 Tbsp Crushed Red Pepper, 1# Bacon, cooked and chopped, 1 Pint half and half, 1½ C shredded Parmesan Cheese, ½ Cup Parmesan cheese, grated or shredded (for serving)

http://www.tasteandtellblog.com/enchilada-casserole/

1 pound ground beef, 1 large onion, chopped, 2 cups salsa, 1 15-ounce can black beans, drained and rinsed, 1/4 cup Italian salad dressing, 2 tablespoons taco seasoning, 1/4 teaspoon ground cumin, 6 8-inch flour tortillas, 3/4 cup sour cream, 1 cup shredded cheddar cheese, 1 cup shredded lettuce, 1 medium tomato, chopped, 1/4 cup minced fresh cilantro

http://www.marthastewart.com/315919/chocolate-caramel-tarts

8 tablespoons (1 stick) unsalted butter, room temperature, 1/2 cup plus 1 tablespoon confectioners' sugar, 1 large egg yolk, 3/4 teaspoon pure vanilla extract, 1 1/4 cups all-purpose flour, plus more for rolling, 1/4 cup unsweetened Dutch-process cocoa powder, 1/2 cup water, 2 cups granulated sugar, 1/4 cup light corn syrup, 8 tablespoons (1 stick) unsalted butter, 1/2 cup heavy cream, 2 tablespoons creme fraiche, 1 pinch of coarse salt, 1/2 cup heavy cream, 3 1/2 ounces extra-bittersweet chocolate, finely chopped

http://www.epicurious.com/recipes/food/views/Veal-Marsala-106274

3 tablespoons unsalted butter, 1 pound mushrooms, quartered, 1 large garlic clove, minced, 2 tablespoons chopped fresh flat-leaf parsley, 1 1/2 pound veal cutlets (also called scallopini; 1/4 inch thick), 1/2 teaspoon salt, 1/4 teaspoon black pepper, 1/4 teaspoon dried thyme, crumbled, 1/4 teaspoon dried oregano, crumbled, 1 1/2 tablespoons olive oil, 1/3 cup all-purpose flour, 2/3 cup sweet Marsala wine, 1 cup beef or veal demiglace*

http://www.yummly.com/recipe/Slow-Cooker-Chicken-Tortilla-Soup-1167655

2 1/2 (14.5 oz) cans low-sodium chicken broth (4 1/2 cups), 1 (14.5 oz) can petite diced tomatoes, 3/4 cup finely chopped yellow onion, 4 cloves garlic, minced, 2 1/2 tsp chili powder, 1 1/2 tsp ground cumin, 3/4 tsp paprika, 1/2 tsp ground coriander, salt and pepper, to taste, 1 1/2 lb boneless, skinless chicken breasts, 1 (14.5 oz) can black beans, drained and rinsed, 1 1/2 cups frozen corn, 1 tbsp fresh lime juice, 1/4 cup chopped fresh cilantro, tortilla chips, shredded cheddar or monterey jack cheese, diced avocado, diced roma tomatoes, sour cream, for topping

http://www.frugalnutrition.com/thai-red-curry-coconut-soup-with-rice-noodles-vegan/

4 servings rice noodles, 1 Tablespoon coconut oil or olive oil, 1 large red or yellow bell pepper, sliced into thin strips, 1 large carrot, sliced into thin strips, 8 ounces shiitake mushrooms, you can change the above veggies if desired - just use about 3 cups vegetables, 1 Tablespoon grated fresh ginger (~1 inch of ginger, grated), 2 Tablespoons red Thai curry paste, 1 can coconut milk (about 1.5-2 cups), 1 can chickpeas (about 1.5-2 cups cooked), ¼ teaspoon salt, optional garnish: lime wedges and cilantro, optional garnish: lime wedges and cilantro

http://www.myrecipes.com/recipe/caramel-cloaked-chocolate-hazelnut-torte-10000000682525/

2 cups hazelnuts (about 10 oz.), 6 large eggs, separated, 1/2 cup sugar, 3 tablespoons fine dried bread crumbs, 1 tablespoon vanilla, Chocolate ganache (recipe follows; see notes), Caramel cloak (recipe follows; see notes)

http://www.myrecipes.com/recipe/creamy-dill-dip-with-pita-chips-10000001892122/

2 cups low-fat Greek yogurt, 3 tablespoons chopped dill, 1 tablespoon extra-virgin olive oil, 1 teaspoon finely grated lemon zest, 1 clove garlic, finely minced, 1 teaspoon salt, 1/2 teaspoon pepper, 1 12-oz. package pita bread, 1/4 cup extra-virgin olive oil, 1/2 teaspoon salt, 1/2 teaspoon pepper

http://pegasuslegend-whatscookin.blogspot.com/2015/02/italian-tuna-skillet-casserole-recipe.html

1 pound fettuccine, 3 tablespoons olive oil extra virgin, 4 garlic cloves minced fine, 2 cans of Italian tuna packed in olive oil drained, 1/2 cup sundried tomatoes or fresh diced plum tomatoes (optional), 1/2 cup Pinot Grigio white wine, 1/2 cup heavy cream, 1 cup fresh peas or frozen, 1/2 cup Romano/Parmesano cheese grated, salt, pepper and red pepper to taste, salt, pepper and red pepper to taste, 1 cup chopped fresh basil for garnish

http://www.myrecipes.com/recipe/portobello-mushroom-burgers-with-carrot-cabbage-slaw-10000001254948/

4 large portobello mushroom caps, 1/4 cup white balsamic vinegar, 1 tablespoon olive oil, 1/4 teaspoon salt, 4 whole wheat hamburger buns, Carrot-Cabbage Slaw

http://www.myrecipes.com/recipe/rice-noodles-with-chicken-vegetables-10000001173747/

1 quart chicken broth, 6 to 7 ounces Chinese rice stick noodles (mai fun), rinsed, 1/4 cup plus 1 teaspoon vegetable oil, 1 large egg, beaten to blend, 1/2 boned, skinned chicken breast (4 oz.), cut into very thin matchsticks (2 in. long), 2 tablespoons Japanese noodle soup base, such as Kikkoman Memmi (see notes), 1 tablespoon Chinese rice cooking wine, such as Shaohsing, 2 cups carrot matchsticks (2 in. long), 2 cups thinly sliced fresh shiitake mushroom caps, 5 cups finely shredded green cabbage (10 oz.), Salt

http://www.myrecipes.com/recipe/marinated-chicken-quarters-10000000261392/

1/2 cup butter or margarine, melted, 1/2 cup lemon juice, 1 tablespoon paprika, 1 tablespoon dried oregano, 1 teaspoon garlic salt, 1 teaspoon dried or 1 tablespoon chopped fresh cilantro, 1 teaspoon ground cumin, 1 (2 1/2-pound) whole chicken, quartered, 1/2 teaspoon salt, 1/2 teaspoon pepper

http://therecipecritic.com/2014/05/grilled-honey-balsamic-chicken/

4 boneless skinless chicken breasts, 1 teaspoon olive oil, ½ teaspoon kosher salt, ¼ teaspoon ground black pepper, ½ teaspoon paprika, ¾ teaspoon onion powder, Honey Balsamic Sauce:, 2 tablespoons honey, 2 tablespoons balsamic vinegar, 2 tablespoons ketchup, 2 teaspoons minced garlic

http://www.myrecipes.com/recipe/chicken-tortellini-spinach-soup-50400000134689/

2 teaspoons canola oil, 1 pound skinless, boneless chicken thighs, cut into 1-inch pieces, 4 garlic cloves, minced, 4 cups unsalted chicken stock (such as Swanson), 1 (9-ounce) package whole-wheat cheese tortellini, 1 (5-ounce) package spinach, 1/2 teaspoon kosher salt, 1/2 teaspoon freshly ground black pepper, 1/2 cup diced seeded tomato, 1/4 cup refrigerated pesto (such as Buitoni)

http://www.myrecipes.com/recipe/zucchini-with-citrus-herb-dressing-10000000671451/

1 1/2 pounds medium zucchini, 1/2 teaspoon salt, 1 garlic clove, minced, 2 tablespoons olive oil, Citrus-Herb Dressing, Garnish: lemon slices

http://www.chefkoch.de/rezepte/1773151287398861/Pappardelle-al-Cinghiale.html

700 g Bandnudeln (Pappardelle), möglichst selbst gemacht, 750 g Keule(n) vom Wildschwein ohne Haut und Sehnen, in 1 cm große Würfel geschnitten, Für die Marinade:, 1/2 Liter Rotwein, nach Möglichkeit aus der Toskana (z. B. Chianti), 25 ml Rotweinessig, 25 ml Balsamico, 2 Zweig/e Thymian, 2 Zweig/e Rosmarin, 1 Nelke(n), 5 Wacholderbeeren, 10 Pfefferkörner, schwarze, 2 Lorbeerblätter, 1 Möhre(n), in grobe Würfel geschnitten, 1 Stange/n Staudensellerie, in grobe Würfel geschnitten, 1 Schalotte(n), geviertelt, 2 EL Steinpilze, getrocknete, grob gewürfelt, 1 Knoblauchzehe(n), fein gewürfelt, 1 Schalotte(n), fein gewürfelt, 200 g Gemüse, zu geichen Teilen gemischt (Möhre, Sellerie, Lauch), fein gewürfelt, 150 g Wildfond, 4 EL Olivenöl zum Braten, Salz und Pfeffer, 100 ml Sahne, evtl., 200 g Parmesan, frisch gerieben

http://www.myrecipes.com/recipe/creamy-caesar-salad-with-white-beans-10000001046869/

6 cups torn romaine lettuce, 1 (15- to 16-ounce) can Great Northern or navy beans, rinsed, drained, and divided, 1 cup diced plum tomato, 1/4 cup thinly sliced red onion, separated into rings, 1 garlic clove, peeled, 2 tablespoons olive oil, 1 1/4 tablespoons Worcestershire sauce, 1 tablespoon fresh lemon juice, 1/8 teaspoon salt, 1/8 teaspoon freshly ground black pepper, 1/4 cup shredded Parmesan cheese, 1 cup low-fat garlic-flavored croutons

http://www.myrecipes.com/recipe/grilled-soft-shell-crab-pineapple-salad-with-watercress-10000000734464/

2 cups pineapple juice, 1/4 cup maple syrup, 1/4 cup spiced rum (such as Captain Morgan), 1/2 cup plain low-fat yogurt, 2 tablespoons white wine vinegar, 1/4 teaspoon salt, 1/4 teaspoon freshly ground black pepper, 1 small pineapple, peeled, cored, halved lengthwise, and cut into 12 slices, Cooking spray, 6 (5 to 6-ounce) soft-shell crabs, cleaned, 6 cups baby spinach, 4 cups trimmed watercress (about 2 bunches), 2 cups thinly sliced red onion, separated into rings, 2 cups diced peeled avocado

http://www.wholeliving.com/131769/taco-salad?center=0&gallery=136374&slide=131769

2 ears corn, husks and silk removed, 3 corn tortillas, cut into 16 wedges each, 3/4 cup nonfat plain yogurt, 2 limes, 1/3 cup fresh cilantro leaves, 1 1/2 tablespoons finely chopped and seeded jalapeno pepper, 1/2 teaspoon coarse salt, 1 pound ground turkey, 1 teaspoon chili powder, 1 teaspoon ground cumin, 1/2 pound iceberg lettuce, torn into 2-inch pieces (about 3 cups), 1 cup canned black beans, drained and rinsed, 2 plum tomatoes, cut into 1/2-inch-thick wedges (about 1 cup), 1/2 red onion, peeled and cut into 1/4-inch-thick wedges (about 1 cup), 1 small mango, peeled, seeded, and cut into 1/4-inch-thick wedges (about 1 1/2 cups)

http://www.myrecipes.com/recipe/refreshing-lime-sherbet-10000001057277/

4 teaspoons finely grated lime rind (about 1 large lime), 1 cup sugar, 3 cups half-and-half, 1/2 cup fresh lime juice (about 4 limes), 1/2 cup water, 1/8 teaspoon salt, Garnishes: fresh mint sprigs, thinly sliced lime wedges, lime rind strips, Garnishes: fresh mint sprigs, thinly sliced lime wedges, lime rind strips, Garnishes: fresh mint sprigs, thinly sliced lime wedges, lime rind strips

http://leitesculinaria.com/91014/recipes-smoked-spare-ribs.html

2 racks (about 4 pounds) pork spare ribs, 1/4 cup light brown sugar (or substitute maple, date, or palm sugar), 1 tablespoon chili powder, 1 tablespoon ground cumin, 2 teaspoons salt, 2 teaspoons dry mustard, 1 teaspoon garlic powder, 1 teaspoon onion powder, 1/2 teaspoon white pepper, 1/2 teaspoon cayenne pepper, Texas-Style Barbecue Sauce

http://www.epicurious.com/recipes/food/views/White-Balsamic-Custard-Tart-with-Fresh-Berry-Topping-109726

1 1/4 cups all purpose flour, 3 tablespoons sugar, 1/4 teaspoon salt, 1/2 cup (1 stick) chilled unsalted butter, cut into 1/2-inch cubes, 1 large egg yolk, 1 tablespoon whipping cream, 1/2 cup whipping cream, 2 tablespoons cornstarch, 2 large eggs, 4 large egg yolks, 1 teaspoon vanilla extract, 1/2 cup white balsamic vinegar, 3/4 cup water, 3/4 cup sugar, 1/4 cup (1/2 stick) unsalted butter, 2 large strawberries, hulled, sliced, 2 1/2-pint containers blueberries, 1 1/2-pint container raspberries

http://www.myrecipes.com/recipe/apple-cider-pie-10000000222144/

2 cups all-purpose flour, divided, 1/3 cup ice water, 1/2 teaspoon salt, 1/4 cup chilled stick margarine or butter, cut into small pieces, 1/4 cup vegetable shortening, 2 cups apple cider, 1/3 cup sugar, 3 tablespoons cornstarch, 2 tablespoons fresh lemon juice, 2 teaspoons vanilla extract, 1 1/4 teaspoons pumpkin-pie spice, 7 Braeburn apples, peeled and quartered (about 3 pounds), Cooking spray, 1 large egg, lightly beaten, 1 tablespoon water, 1 tablespoon sugar

http://www.epicurious.com/recipes/food/views/German-Style-Potato-and-Ham-Salad-235017

3 pounds medium (2 to 3 inches in diameter) red boiling potatoes, scrubbed well, 1 pound medium asparagus, trimmed, 5 bacon slices (5 ounces), cut into 1/2-inch pieces, 5 ounces sliced Black Forest or other baked deli ham, slices stacked and cut in half lengthwise, then cut crosswise into 1/3-inch-wide strips, 2 celery ribs, cut into 1/4-inch dice (1 cup), 1 cup finely chopped sweet onion such as Vidalia, 1/2 cup chopped fresh parsley, 1/3 cup finely chopped sweet gherkin pickles, 3 tablespoons olive oil, 7 tablespoons distilled white vinegar, 2 teaspoons sugar, 1 teaspoon Dijon mustard, 1 1/4 teaspoons salt, 1/2 teaspoon black pepper

http://www.myrecipes.com/recipe/panzanella-salad-50400000109933/

Skillet Cornbread, cooled completely, 1 yellow bell pepper, diced, 1 small red onion, diced, 1/2 cup olive oil, divided, 2 teaspoons lemon zest, 1/4 cup fresh lemon juice, 1/2 teaspoon honey, Salt and freshly ground pepper to taste, Salt and freshly ground pepper to taste, 1 pt. grape tomatoes, halved, 1/2 English cucumber, quartered and sliced, 1/2 cup pitted kalamata olives, halved, 1/2 cup torn fresh basil leaves

http://www.myrecipes.com/recipe/coconut-crusted-soft-shell-crab-with-mango-chutney-10000000734465/

2 cups chopped peeled mango, 1/2 cup finely chopped onion, 1/2 cup water, 1/4 cup dried currants, 1/4 cup cider vinegar, 3 tablespoons sugar, 2 tablespoons chopped crystallized ginger, 1/2 teaspoon chili powder, 1/4 teaspoon ground red pepper, 4 teaspoons vegetable oil, divided, 8 (3-ounce) soft-shell crabs, cleaned, 1/2 cup flaked sweetened coconut, toasted, 2 tablespoons brown mustard seeds, 1/4 teaspoon salt, 1 large egg white, lightly beaten, Cooking spray

http://www.myrecipes.com/recipe/garlic-herb-roasted-turkey-breast-with-tarragon-mayonnaise-10000001559202/

1 (6-pound) whole bone-in turkey breast, 2 tablespoons chopped fresh tarragon, 1 tablespoon chopped fresh sage, 1 tablespoon extravirgin olive oil, 2 teaspoons grated lemon rind, 1 teaspoon salt, 1/4 teaspoon freshly ground black pepper, 4 garlic cloves, minced, Cooking spray, 1 1/2 cups water, Mayonnaise:, 1 cup light mayonnaise, 2 tablespoons chopped fresh tarragon, 1 tablespoon Dijon mustard, 3/4 teaspoon tarragon vinegar

http://www.myrecipes.com/recipe/make-ahead-pork-dumplings-10000000426475/

1 1/2 pounds lean boneless pork loin chops, cut into chunks, 1 (12-ounce) package 50%-less-fat ground pork sausage, 1 1/2 teaspoons salt, 15 water chestnuts, finely chopped, 1 to 2 tablespoons minced fresh ginger, 1/2 cup cornstarch, 2 teaspoons lite soy sauce, 1/2 cup fat-free reduced-sodium chicken broth, 4 tablespoons sugar, 1 teaspoon teriyaki sauce, 1 teaspoon sesame oil, 1/4 cup chopped fresh parsley, 4 green onions, diced, 2 (16-ounce) packages wonton skins, Oyster sauce (optional), Thai chili sauce (optional)

http://www.recipe.com/stacked-sweet-corn-bean-and-beef-casserole/

2 ears fresh corn on the cob, 8 ounces lean ground beef, 7 ounces uncooked chorizo sausage, 1 15 ounce can pinto beans, rinsed and drained, 1 tablespoon extra-virgin olive oil, 1 small yellow onion, chopped, 1 large yellow sweet pepper, chopped, 2 cloves garlic, minced, 3/4 cup bottled chunky green salsa, 1 tablespoon chili powder, 2 teaspoons ground cumin, 1/4 teaspoon cayenne pepper, 4 8 - 9 inches flour tortillas, 1 1/2 cups shredded cheddar or Monterey Jack cheese, Sour Cream (optional), Chopped tomatoes and cilantro (optional), Chopped tomatoes and cilantro (optional)

http://hispanickitchen.com/beef-chile-verde-tacos-with-mexican-crema/

1 cup heavy cream, 1 cup sour cream, 2 teaspoons of salt, Olive oil, 1/2 cup white onion, diced, 3 cloves garlic, minced, 1 to 2 serranos or jalapeños, seeded and minced, 1 medium russett potatoes, washed and diced small, Salt, Pepper, 1 1/2 pounds of cooked, shredded beef,pork or chicken, 6 large roasted green chiles(Anaheim peppers), peeled and sliced into small strips, 1 1/2 teaspoons cumin, 1 1/2 teaspoons Mexican oregano, 2 cups salsa verde(tomatillo based), 2 teaspoons chicken bouillon granules or chicken base, 1/2 cup water or stock from cooking the meat, 10 to 12 taco size flour tortillas, Green onions, sliced thin, fresh jalapeño, slices

http://allrecipes.com/recipe/inside-out-manicotti/

1 tablespoon vegetable oil, 1/3 cup chopped onion, 2 cloves garlic, minced, 1 (28 ounce) can crushed tomatoes, 1 (6 ounce) can tomato paste, 1 teaspoon dried basil, 1/2 teaspoon salt, 1 pint part-skim ricotta cheese, 1 cup shredded low-fat mozzarella cheese, 1 egg, 1 teaspoon ground black pepper, 1 teaspoon ground nutmeg, 8 ounces dry ziti pasta

http://www.williams-sonoma.com/recipe/paella.html?cm_ven=Yummly&cm_cat=paella&cm_pla=Default&cm_ite=Default

4 cups chicken stock, Juice of 1/2 lemon, 4 large artichokes, 1 tsp. coarse sea salt, 1 tsp. saffron threads, 3 garlic cloves, thinly sliced, 6 chicken thighs, boned, 1/3 lb. pork loin, 1/2 lb. pork sausages, 7 oz. cleaned squid, 1 cup olive oil, 1 yellow onion, thinly sliced, 1 red bell pepper, seeded and cut into 1-inch pieces, 1 lb. ripe tomatoes, peeled, seeded and finely chopped, 2 1/2 cups risotto-type short-grain rice, such as Bomba, 1 cup shelled English peas, fresh or frozen, 6 oz. monkfish or hake fillet, 24 large mussels, 12 medium shrimp, peeled, Fresh flat-leaf parsley for garnish

http://allrecipes.com/Recipe/colorado-buffalo-chili/detail.aspx

1 pound ground buffalo, 1/2 teaspoon ground cumin, 1 pinch cayenne pepper, or to taste, 1 (10 ounce) can diced tomatoes with green chiles, 1 (10.75 ounce) can tomato soup, 1 (14.5 ounce) can kidney beans, drained, 1 (15 ounce) can chili beans, drained, 1/2 medium onion, chopped, 1/2 teaspoon minced garlic, 1 Anaheim chile pepper, chopped, 1 poblano chile pepper, chopped, 2 tablespoons chili powder, 1 teaspoon red pepper flakes, 1 1/2 teaspoons ground cumin, 1/2 teaspoon cayenne pepper, salt and ground black pepper to taste

http://www.myrecipes.com/recipe/ginger-cake-with-frosting-50400000108978/

1 1/2 cups buttermilk, 1/2 cup plus 1 Tbsp. vegetable oil, 5 large eggs, 1 3/4 cups packed dark brown sugar, 2/3 cup applesauce (do not use unsweetened), 1/4 cup molasses, 3 cups cake flour, 1 1/2 teaspoons baking soda, 5 teaspoons ground ginger, 1/2 teaspoon ground cloves, 1/2 teaspoon ground nutmeg, 1/4 teaspoon salt, 3 sticks (3/4 lb.) unsalted butter, softened, 3 3/4 cups confectioners' sugar, sifted, 4 tablespoons pure maple syrup, 1 teaspoon maple extract (optional)

http://www.marthastewart.com/314318/avocado-grapefruit-and-pomegranate-salad

4 ounces mixed organic greens, such as baby arugula, baby spinach, mizuna, frisee, and red and green oak leaf, 1 head endive, thinly sliced crosswise, 1/2 head radicchio, torn into bite-sized pieces, 1 small head Bibb lettuce, torn into bite-sized pieces, 2 ripe avocados, preferably Hass, pitted, peeled, and cut into 1/2-inch pieces, 4 ounces haricot vert, steamed, and cut into 1/2-inch pieces, 1 large ruby grapefruit, 1/2 cup pomegranate seeds, 1/4 cup freshly squeezed ruby grapefruit juice (from segmented grapefruit), 1 teaspoon Dijon mustard, Pinch of sugar, Coarse salt and freshly ground pepper, Coarse salt and freshly ground pepper, 1/4 cup extra-virgin olive oil

http://www.williams-sonoma.com/recipe/shrimp-stir-fry.html?cm_ven=Yummly&cm_cat=shrimp-stir-fry&cm_pla=Default&cm_ite=Default

2 cups Thai sticky rice, 2 egg whites, 2 Tbs. cornstarch, 1 tsp. freshly ground white pepper, 1 tsp. salt, 2 green onions, white and light green portions, minced, 2 Tbs. peeled and minced fresh ginger, 3 garlic cloves, minced, 1 red Fresno chili or green jalapeño, seeded and minced, 1 tsp. Chinese five spice, 1/4 tsp. sugar, 1/4 tsp. coarsely ground black pepper, Canola oil for deep-frying, plus 2 Tbs., 1 1/2 lb. large shrimp, peeled and deveined, 1 Tbs. Chinese rice wine, sake or sherry

http://www.myrecipes.com/recipe/salmon-salad-50400000134504/

1 7.5-oz. can wild salmon, drained, skin and large bones removed, 1 tablespoon basil pesto, 1 tablespoon olive oil mayonnaise, 1 small clove garlic, minced, 2 drained oil-packed sun-dried tomatoes, finely chopped, 5 pitted kalamata olives, finely chopped, 2 scallions, finely chopped, 1 teaspoon balsamic vinegar, Salt and freshly ground black pepper, Salt and freshly ground black pepper, 1 ripe but firm avocado, halved, pit removed, 1 tablespoon pine nuts, toasted, optional

http://www.epicurious.com/recipes/food/views/Foie-Gras-with-Bing-Cherries-and-Mache-235142

12 very thin slices rustic country-style bread (such as pain rustique), 2 tablespoons (1/4 stick) butter, melted, 1/4 cup plus 1 tablespoon cherry balsamic vinegar or regular balsamic vinegar, 4 cups (packed) mâche (about 2 ounces), 12 fresh Bing cherries, pitted, quartered, 1 tablespoon minced shallot, 1 tablespoon grapeseed oil, 1 6.5-ounce package chilled block of foie gras (fattened duck liver), cut crosswise into 1/4-inch-thick slices

http://www.browneyedbaker.com/chinese-beef-and-broccoli-recipe/

1 pound flank steak, sliced thin crosswise, 1½ pounds broccoli, cut into florets (discard stems or save for another use), 1 tablespoon vegetable oil, 1 (2-inch) piece of fresh ginger, minced, 3 cloves garlic, minced, 2 tablespoons cornstarch, 1 tablespoon soy sauce, 2 teaspoons rice vinegar, ½ teaspoon sesame oil, 8 tablespoons water, 2 tablespoons soy sauce, 2 tablespoons oyster sauce, 2 teaspoons cornstarch, 1 teaspoon dark brown sugar, ½ teaspoon sesame oil

http://www.myrecipes.com/recipe/watermelon-feta-grilled-shrimp-salad-10000001809077/

1 pound large shrimp, peeled and deveined (21–25 count), 1 tablespoon, plus 2 teaspoons olive oil, divided, 3/4 teaspoon kosher salt, divided, 1/4 teaspoon freshly ground black pepper, plus more to taste, Olive oil cooking spray, 2 tablespoons fresh lime juice, 1 teaspoon honey, 1/2 small red onion, thinly sliced, 1/4 cup sliced fresh mint, divided, 4 cups arugula, 8 (4-inch) seedless watermelon wedges, 4 ounces crumbled feta cheese

http://allrecipes.com/Recipe/pesto-pizza/detail.aspx

1 ready made pizza crust, 1/2 cup pesto, 1 cup ricotta cheese, 1/4 cup grated Romano cheese, 2 tomatoes, sliced, 1/4 cup grated Parmesan cheese

http://www.myrecipes.com/recipe/moules-marinire-aux-fines-herbes-mussels-with-fine-herbs-10000001054915/

1 tablespoon butter, divided, 1/4 cup finely chopped shallots, 1 cup dry white wine, 1 cup water, 2 pounds small mussels, scrubbed and debearded, 1 bay leaf, 1/4 cup minced fresh flat-leaf parsley, 3/4 teaspoon minced fresh tarragon, 4 (1/2-ounce) slices French bread, toasted

http://www.hezzi-dsbooksandcooks.com/2015/01/navajo-beef-tacos.html

1 tube refrigerated flaky biscuits (8 count), Oil for frying, 1 lb. beef, 1 T. cumin, 1 t. chili powder, 1 c. refried beans, heated, 1 c. shredded cheddar cheese, 1 avocado, peeled, pitted, and sliced, 1 c. tomatoes, diced, 1 c. sour cream, 2 garlic cloves, minced, 1 chipotle pepper in adobo sauce, minced

http://www.myrecipes.com/recipe/all-american-potato-salad-10000001918498/

1 tablespoon kosher salt, divided, 5 medium Yukon gold potatoes (about 2 pounds 6 ounces), 1 1/4 cups diced red bell pepper (1 large), 1/2 cup canola mayonnaise, 1/4 cup diced celery, 2 tablespoons chopped green onions, 1/2 teaspoon freshly ground black pepper, 3 large hard-boiled eggs, diced

http://www.eatprayreadlove.com/thai-shrimp-soup-2/

1 pkg. rice noodles –> leave out for paleo/whole 30/ low carb, 1 Tbs. curry powder, 1 Tbs. garlic, ½ Tbs. fish sauce, ½ Tbs. sesame oil, 2 cans coconut milk, 2 cans broth (beef or chicken), 1 tsp. crushed red pepper, 1 lb. shrimp, 1 Tbs. lime juice, Chopped cilantro

http://harrietemily.com/roasted-squash-aubergine-curry/

1 butternut squash (about 1kg), 1 aubergine (300g), 3 tbsp oil, 1/4 cup (40g) lentils, 3 cups (750ml) water, 1 onion (125g), 1 tbsp cumin seeds, 2 x 400g tins tomatoes (3 cups worth), 1 tbsp garlic puree, 1 tbsp tomato purée, 2 tsp ground cumin, 1 tsp medium curry powder, 2 tsp chilli powder, 1/2 tsp ground coriander, 1 tsp turmeric, 1 tsp garam masala, 5 cm piece fresh root ginger, peeled, 1 tbsp vegetable stock powder (I used bouillon) + 1 cup (250ml) boiling water, salt and pepper, to taste, salt and pepper, to taste

http://www.marthastewart.com/341158/deep-dish-pizzas

Olive oil, for pans, All-purpose flour, for work surface, 2 balls (1 pound each) store-bought pizza dough, thawed if frozen, 1 1/2 cups jarred tomato sauce, 6 cups shredded part-skim mozzarella (1 1/2 pounds), Coarse salt and ground pepper, Coarse salt and ground pepper, 4 ounces thinly sliced pepperoni, 1 medium onion, halved and thinly sliced, 1 pound thinly sliced button mushrooms, sauteed (optional), 1 package (10 ounces) frozen leaf spinach, thawed and squeezed dry, 1 can (14 ounces) artichoke hearts in water, drained, quartered, and squeezed dry, 1 can (14 ounces) artichoke hearts in water, drained, quartered, and squeezed dry

http://www.myrecipes.com/recipe/saffron-potatoes-with-almonds-10000000520581/

2 pounds red potatoes, peeled and quartered, 1 tablespoon olive oil, divided, 3/4 teaspoon salt, divided, 1/4 teaspoon freshly ground black pepper, 1 1/2 cups water, 1 tablespoon tomato paste, 1/8 teaspoon powdered saffron, 1 teaspoon paprika, 1/4 cup slivered almonds, toasted, 1/4 cup chopped fresh parsley, 1 (1-ounce) slice country or peasant bread, toasted, 2 garlic cloves

http://www.tasteofhome.com/Recipes/Easy-Pumpkin-Pie

3 eggs, 1 cup canned pumpkin, 1 cup evaporated milk, 1/2 cup sugar, 1/4 cup maple syrup, 1 teaspoon ground cinnamon, 1/2 teaspoon salt, 1/2 teaspoon ground nutmeg, 1/2 teaspoon maple flavoring, 1/2 teaspoon vanilla extract, 1 frozen pie shell (9 inches), Additional pie pastry, optional, Whipped cream, optional

http://www.rachaelraymag.com/recipes/rachael-ray-magazine-recipe-search/on-hand-ingredients-recipes/Italian-Egg-Drop-Soup-with-Meatballs

1 pound ground turkey, preferably thighs, 1 cup seasoned Italian bread crumbs, 6 large eggs, 1/2 cup parmesan cheese, plus more for serving, Salt and pepper, Salt and pepper, 3 tablespoons extra-virgin olive oil, 1 large onion, finely chopped, 6 cups chicken broth, 1 head escarole, coarsely chopped, 1 lemon, cut into wedges

http://allrecipes.com/Recipe/makhani-chicken-indian-butter-chicken/detail.aspx

1 3/4 pounds skinless, boneless chicken breast halves - cubed, 1 tablespoon lemon juice, 1 tablespoon chili powder, salt to taste, 1 cup yogurt, salt to taste, 2 tablespoons garlic paste, 1/2 tablespoon garam masala, 2 tablespoons melted butter, 1 tablespoon chili powder, 2 tablespoons ginger paste, 2 tablespoons lemon juice, 2 tablespoons olive oil, 1 tablespoon butter, 1 tablespoon garam masala, 1 tablespoon ginger paste, 1 tablespoon chopped garlic, 1 tablespoon chopped green chile pepper, 2 cups tomato puree, 1 tablespoon chili powder, salt to taste, 1 cup water, 1 tablespoon honey, 1/2 teaspoon dried fenugreek leaves, 1 cup heavy cream

http://www.epicurious.com/recipes/food/views/Mexican-Chocolate-Icebox-Cake-101955

60 sponge-cake-type ladyfingers (from three 3-ounce packages), 2 3/4 cups chilled whipping cream, 4 ounces unsweetened chocolate, chopped, 1/4 cup sugar, 1 cup plus 2 tablespoons powdered sugar, 1/2 cup unsalted butter, room temperature, 2 teaspoons vanilla extract, 1 teaspoon ground cinnamon, 1 ounce semisweet chocolate, grated

http://damndelicious.net/2012/08/24/asian-style-chicken-nuggets-with-lemon-glaze/

4 tablespoons rice vinegar, 2 tablespoons soy sauce, 2 tablespoons mirin, 2 tablespoons toasted sesame seed oil, 3 cloves garlic, minced, 1 tablespoon freshly grated ginger, 4 green onions, sliced, 6 boneless, skinless chicken thighs, trimmed and cut into bite-size pieces, 1/3 cup all-purpose flour, 1/2 cup peanut oil, 1/4 cup rice vinegar, 3 tablespoons sugar, 1 lemon, zested and juiced, 1 tablespoon cornstarch

http://www.myrecipes.com/recipe/roasted-winter-vegetables-10000000223521/

3 cups (1-inch) cubed peeled rutabaga (about 1 1/2 pounds), 2 cups (1-inch) cubed peeled turnips (about 1 pound), 2 cups (1-inch) pieces fennel bulb (about 1 large), 2 cups (1-inch-thick) sliced parsnip (about 1/2 pound), 3 garlic cloves, halved, 1 1/2 tablespoons extra-virgin olive oil, 3/4 teaspoon salt, 1/8 teaspoon ground nutmeg, 1/8 teaspoon freshly ground black pepper, 1/4 cup chopped fresh flat-leaf parsley, 2 teaspoons chopped fresh or 1/2 teaspoon dried thyme

http://food52.com/recipes/19221-river-valley-kitchens-mushroom-pea-risotto

1 bunch fresh oyster mushrooms (or other variety of choice), torn into sm pieces, 4 - 6 oz total, 1.25 tablespoons dried porcini mushrooms ground up in food processor, 1/2 cup thawed or fresh peas, 1 cup carnaroli rice (or arborio), 1/4 cup shallot, diced, 2-3 cloves garlic, diced, 1/2 cup dry white wine (I used a sav blanc), 3/4 cups freshly grated parmigiano-reggiano, smallest grate size, plus extra for topping, 4 1/2 tablespoons butter, 1 tablespoon olive oil, 1 teaspoon salt, 6 - 7 cups vegetable stock

http://www.epicurious.com/recipes/food/views/ultimate-nachos-51235320

2 tablespoons olive oil, plus more for grilling, 2 tablespoons lime juice, 2 cloves garlic, minced, 1 1/2 teaspoons chili powder, 1/2 teaspoon kosher salt, 1/4 teaspoon black pepper, 1 1/2 pounds boneless, skinless chicken breasts, pounded to 1-inch thickness, 1 tablespoon olive oil, 1/3 cup chopped red onion, 2 cloves garlic, chopped, 3 tablespoons chopped red-bell pepper, 3/4 teaspoon chili powder, 1 15-ounce can low-sodium pinto beans, rinsed and drained, 1/2 tablespoon red-wine vinegar, 1/2 teaspoon dried oregano, 3/4 teaspoons kosher salt, 1/4 teaspoon freshly ground black pepper, 1 13-ounce bag restaurant-style tortilla chips, 1 to 2 jalapeños (depending on heat), halved lengthwise and thinly sliced, 8 ounces sharp cheddar cheese, grated (about 2 cups), 8 ounces Monterey jack cheese, grated (about 2 cups), 1 medium tomato, chopped, 1/2 small red onion, very thinly sliced, Sour cream, for serving, Cilantro leaves, for serving, Guacamole with Aleppo Pepper, Tomatillo Salsa with Serranos , or storebought tomatillo salsa, Spicy Tomato Salsa with Cilantro and Chiles , or storebought tomato salsa, Spicy Tomato Salsa with Cilantro and Chiles , or storebought tomato salsa

http://www.myrecipes.com/recipe/root-vegetable-medley-10000000544573/

3 medium leeks, 1 fennel bulb, 3 large carrots, peeled and cut into 1/2-inch pieces (about 2 cups), 2 large parsnips or turnips, peeled and diced (about 2 cups), 10 large garlic cloves, 3 tablespoons olive oil, 2 fresh thyme or rosemary sprigs, 2 large beets, peeled and cut into quarters, 2 teaspoons salt, 1/2 teaspoon freshly ground pepper

http://www.myrecipes.com/recipe/spicy-mulligatawny-10000000231618/

1 tablespoon vegetable oil, divided, 1/2 pound skinless, boneless chicken breast, cut into bite-sized pieces, 1 cup chopped peeled Gala or Braeburn apple, 3/4 cup chopped onion, 1/2 cup chopped carrot, 1/2 cup chopped celery, 1/2 cup chopped green bell pepper, 2 tablespoons all-purpose flour, 1 tablespoon curry powder, 1 teaspoon ground ginger, 1/2 teaspoon crushed red pepper, 1/4 teaspoon salt, 2 (14 1/2-ounce) cans fat-free, less-sodium chicken broth, 1/3 cup mango chutney, 1/4 cup tomato paste, Chopped fresh parsley (optional)

http://norecipes.com/blog/beef-tacos-recipe/

1/2 medium onion chopped, 2 cloves garlic minced, 1 lbs sliced or lean ground beef, 2 Tbs chili powder, 1 tsp kosher salt, 1/2 tsp sugar, 12 corn tortillas, 1 recipe salsa verde, cilantro, lime wedges

http://culinaryarts.about.com/od/beefporkothermeats/r/carneasada.htm

2 lbs beef skirt steak, trimmed of excess fat, ½ cup tequila, ¼ cup lime juice, ¼ cup lemon juice, ¼ cup orange juice, 1 kiwi fruit, peeled, 1 can chipotle chiles in adobo sauce, 2 spring onions (see note above), 4 cloves garlic, unpeeled, Kosher salt, to taste

http://www.howsweeteats.com/2011/04/bbq-chicken-burgers/

1 pound ground chicken breast, 1/4 cup finely grated sharp cheddar cheese, 1 teaspoon smoked paprika, 1/2 teaspoon onion powder, 1/4 teaspoon garlic powder, 1/4 teaspoon black pepper, 1/4 teaspoon salt, 1/4 cup BBQ sauce – use homemade or your favorite!, 4 whole wheat buns, 1 onion, sliced, 1 tablespoon olive oil, BBQ sauce for topping, gouda cheese for topping

http://dealsfrommsdo.com/chicken-enchilada-casserole/

NonStick Cooking Spray, 4 Soft Corn Tortillas (enough for 5" x 7" dish), Refried Beans (Pinto Beans Make Great Refried Beans, Refried Beans (Pinto Beans Make Great Refried Beans, Shredded Fajita Chicken, 10 oz can Enchilada Sauce, Mexican Style Grated Cheese, Green Onions, Sour Cream, Tomatoes, Black Olives, Avocado

http://iowagirleats.com/2011/08/31/the-one-that-tops-all-others/

1/2 cup just-add-water dry pancake mix, 1/4 cup finely shredded carrot, 1/4 teaspoon cinnamon, pinch of nutmeg, small pinch of ground cloves, 1/2 cup water (maybe less, maybe more)*

http://www.myrecipes.com/recipe/italian-chicken-sausage-soup

2 tablespoons olive oil, 1 pound Italian chicken sausage, casings removed and meat broken into chunks, 3 cans (15 oz. each) reduced-sodium chicken broth, 1 pound frozen artichoke hearts, thawed and halved, 1 bunch chard (1 lb.), stemmed and chopped, Parmesan cheese, Warm ciabatta bread

http://notwithoutsalt.com/greek-nachos/

2 cups flour, 1 cup whole wheat flour, 1 1/2 teaspoons salt, 1 Tbl honey, 1 packet yeast (or 2 1/2 tsp.), 1 1/4 to 1 1/2 cups water, roughly at room temperature, 2 tablespoons olive oil

http://www.framedcooks.com/2009/07/creamy-macaroni-and-cheese.html

1 pound elbow macaroni, Salt, 5 tablespoons butter, 6 tablespoons flour, 5 cups milk, 8 ounces shredded Monterey Jack, 8 ounces shredded sharp Cheddar (I recommend Cabot)

http://www.homesicktexan.com/2014/10/sour-cream-chicken-nachos-with-poblano-salsa-verde.html

1 poblano chile, 2 jalapeños, seeded, stemmed, and cut in half lengthwise, 1/2 pound tomatillos, husked, 3 cloves garlic, 1/8 medium yellow onion, 1/2 cup cilantro, 1/4 teaspoon ground cumin, Salt, 2 cups shredded cooked chicken, 1/4 cup sour cream, 1/4 teaspoon ground cumin, 1 teaspoon lime juice, Salt, 8 corn tortillas or 32 intact tortilla chips, Oil for frying, 1 cup sour cream, 2 cups (8 ounces) shredded Monterey Jack cheese, 32 sliced pickled jalapeños, Cilantro, for garnishing

http://www.myrecipes.com/recipe/witch-hats-broomsticks-10000001924650/

Green and orange icing, Chocolate Kisses, Chocolate cookies (such as Nabisco Famous Chocolate Wafers), Yellow fruit slice candies or spice drops, Yellow fruit slice candies or spice drops, Sugar, Chocolate-covered cookie sticks (such as Pocky or Oreo Fun Stix), Chocolate-covered cookie sticks (such as Pocky or Oreo Fun Stix), Red Fruit Roll-Ups

http://www.rachaelraymag.com/recipe/thai-red-curry-with-chicken-and-green-beans/

4 ounces dried bean thread noodles, 2 tablespoons vegetable oil, 1/4 cup thai red curry paste, 2 14 ounce cans unsweetened coconut milk, shaken, 1/4 cup (packed) dark brown sugar, 1/4 cup fish sauce, 1/2 teaspoon crushed red pepper, 3/4 pound green beans, halved crosswise on an angle, 1 pound skinless, boneless chicken breast, thinly sliced crosswise, 1 large sprig basil (preferably thai), plus 1/4 cup thinly sliced leaves for sprinkling, Salt

http://allrecipes.com/Recipe/thai-grilled-chicken-with-sweet-chile-dipping-sauce/detail.aspx

1/2 cup coconut milk, 2 tablespoons fish sauce, 2 tablespoons minced garlic, 2 tablespoons chopped cilantro, 1 teaspoon ground turmeric, 1 teaspoon curry powder, 1/2 teaspoon white pepper, 1/2 (3 pound) chicken, cut into pieces, 6 tablespoons rice vinegar, 4 tablespoons water, 4 tablespoons white sugar, 1 teaspoon minced garlic, 1/2 teaspoon minced bird's eye chile, 1/4 teaspoon salt

http://www.rachaelraymag.com/recipe/enchiladas-suizas/

1/2 cup vegetable oil, 1 small white onion, finely chopped, 1 clove garlic, chopped, 1 jalapeno chile, thinly sliced crosswise, 1 teaspoon ground cumin, 1/2 pound tomatillos - husks removed; fruit rinsed and chopped, Salt and pepper, Salt and pepper, 3/4 cup sour cream, plus more for serving, 1 cup (packed) cilantro leaves, 4 cups shredded roast chicken, 10 small 6-inch corn tortillas, 6 ounces (1 1/2 cups) shredded monterey jack, 2 cups shredded romaine lettuce

http://allrecipes.com/Recipe/french-potato-salad/detail.aspx

9 potatoes, 1/2 cup vegetable oil, 1/4 cup tarragon vinegar, 1/4 cup beef consomme, 1/4 cup chopped green onions, 2 tablespoons chopped fresh parsley, 1 teaspoon salt, 1 teaspoon ground black pepper

http://alittleclaireification.com/2013/05/27/best-crispy-eggplant-parmesan-recipes-from-our-garden/

2 large eggplants or (8-10 minis), 1 cup panko bread crumbs, 1 cup Italian bread crumbs (fine), 1 cup flour, possibly a little more, 3 eggs, 1/2 cup vegetable oil, 1/2 cup olive oil, 3 cups tomato sauce, 1 lb. buffalo mozzarella (or shredded mozzarella), Salt & pepper to taste, Salt & pepper to taste, Fresh basil for garnish (optional)

http://www.marthastewart.com/263928/pumpkin-muffins

3/4 cup vegetable oil plus more for pan, 1 1/2 cups whole-wheat flour spooned and leveled, 1 1/2 cups all-purpose flour spooned and leveled, 2 teaspoons baking powder, 1 tablespoon pumpkin pie spice, 1/2 teaspoon baking soda, 2 cups pumpkin puree, 1 cup plain low-fat yogurt, 3 large eggs, 1 cup turbinado sugar, plus 2 tablespoons more for sprinkling, 1 1/2 cups coarsely chopped walnuts